CRAFT BEER BASE leaf: 10 house-brewed beers and 5 guest beers on tap for 4/10
At CRAFT BEER BASE leaf in Grand Green Osaka, Osaka, the tap list for 4/10 (Fri) has been released. In addition to 10 house-brewed beers, five guest beers from Chuckanut Brewery, Totopia, and others are lined up, making for a total of 15 draft beers to enjoy.
Hop BroToday, CRAFT BEER BASE leaf in Osaka is heating up. For the 4/10 taps, they’re lining up 10 house-brewed beers and 5 guest beers, for a total of 15.
MugiWait, 15 draft beers?! With that many, I’d be both happy and totally overwhelmed about what to drink first!
Hop BroStart with the shop’s signature, leaf, brewed with sage and lemongrass. It has a gentle herbal aroma and drinks really smoothly.
MugiSage and lemongrass? That sounds more like cooking than beer! Does it give off a stylish herbal vibe when it’s in beer?
Hop BroExactly, that’s what makes it interesting. For example, beers like LAVENDER & CHAMOMILE play with aroma, and the first sip changes dramatically. It gives you an expression beyond just malt.
MugiOhh! So it’s not just sweet styles, but it’s fun because you can choose by aroma too. I think I’d like that!
Hop BroAnd this time they also have Chuckanut Brewery’s Pilsner, Totopia’s Boxphobia, and even Daisen G Beer’s Imperial Stout 2023. From light saisons to roasted styles, the range is really solid.
MugiWhoa, from a hoppy IPA all the way to stout?! This is the kind of lineup that needs a full route planned from the first glass to the last!
Hop BroThat’s the great thing about this place: you can enjoy food pairings too, and grab bottles or cans to take home. Around Osaka Station, it’s the kind of dependable spot you can drop into based on your mood that day.
MugiThen today it’s settled: a tasting tour at a place near Osaka Station! I want to start with the lighter ones and finish with a dark beer for the last toast!
Tap List for 4/10
On the 4/10 (Fri) taps at CRAFT BEER BASE leaf, a total of 15 beers were on offer: 10 house-brewed beers and 5 guest beers. Located on the 2nd floor of the North Building of Shops & Restaurants at Grand Green Osaka in Osaka, this beer pub lets you enjoy draft beer side-by-side comparisons, along with food pairings and bottles and cans to take home.
The house beers on tap are `leaf`, made with sage and lemongrass, `BLONDE`, `PALE ALE`, `LAVENDER & CHAMOMILE`, `MIX JUICY 012`, `Ikeda Mikan Wit`, `Belgian IPA`, `Nectaron`, `Wu-Xiang Red Ale`, and `Robust Porter`. The guest lineup includes `Pilsner` from `Chuckanut Brewery`, `Dunkel` from `Yatsugatake Touchdown`, `Boxphobia` from `Totopia`, `Nagahama Kiwi IPA` from `Garyu Brewery`, and `Imperial Stout 2023` from `Daisen G Beer`.
With everything from a light saison to a hoppy IPA, plus roast-forward porters and stouts, the lineup makes it easy to build a progression from your first pint to your last. If you want to choose a beer to match your mood around Osaka Station, this is a reliable spot.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, CRAFT BEER BASE leaf in Osaka is heating up. For the 4/10 taps, they’re lining up 10 house-brewed beers and 5 guest beers, for a total of 15.
MugiWait, 15 draft beers?! With that many, I’d be both happy and totally overwhelmed about what to drink first!
Hop BroStart with the shop’s signature, leaf, brewed with sage and lemongrass. It has a gentle herbal aroma and drinks really smoothly.
MugiSage and lemongrass? That sounds more like cooking than beer! Does it give off a stylish herbal vibe when it’s in beer?
Hop BroExactly, that’s what makes it interesting. For example, beers like LAVENDER & CHAMOMILE play with aroma, and the first sip changes dramatically. It gives you an expression beyond just malt.
MugiOhh! So it’s not just sweet styles, but it’s fun because you can choose by aroma too. I think I’d like that!
Hop BroAnd this time they also have Chuckanut Brewery’s Pilsner, Totopia’s Boxphobia, and even Daisen G Beer’s Imperial Stout 2023. From light saisons to roasted styles, the range is really solid.
MugiWhoa, from a hoppy IPA all the way to stout?! This is the kind of lineup that needs a full route planned from the first glass to the last!
Hop BroThat’s the great thing about this place: you can enjoy food pairings too, and grab bottles or cans to take home. Around Osaka Station, it’s the kind of dependable spot you can drop into based on your mood that day.
MugiThen today it’s settled: a tasting tour at a place near Osaka Station! I want to start with the lighter ones and finish with a dark beer for the last toast!
