PUB Karr in Kyoto Taps Four Beers from Craft beer BASE and FLORA FERMENTATION
Kyoto beer pub PUB Karr announced its tap list for September 14, 2026. The lineup includes Craft beer BASE XPA, FLORA FERMENTATION SIREN and POMONA, plus Asahi Maruefu.
Hop BroPUB Karr on Kyoto’s Haracho-dori Rokaku has four beers on tap for September 14. Perfect for a post-rain evening.
MugiWhoa! Three craft beers plus Maruefu? That sounds welcoming even for beginners!
Hop BroCraft beer BASE’s XPA is the highlight. It’s the one I’d point hop lovers toward first.
MugiWhat even is XPA? Is it an alphabet trap related to IPA?
Hop BroThink of it as a pale-ale-based beer with hops pushed forward. XPA often aims for bright hop character, not just runaway bitterness.
MugiNice! Then I can start with the aroma. My nose can toast before I do!
Hop BroFLORA FERMENTATION also brings SIREN and POMONA. Comparing two beers from one brewery is always fun.
MugiCan beers from the same brewery really differ that much? Sounds like a tasty assignment!
Hop BroAbsolutely—yeast, malt, and hop choices change the impression. Try comparing aroma and finish to notice the differences.
MugiEven the finish? I might say “delicious!” after one sip and have my review complete!
Hop BroThat’s completely valid. They also have Asahi Maruefu for an approachable reset between craft pours.
MugiBeer with music and records at PUB Karr—a Kyoto night in a glass. My throat is suddenly thirsty!
Hop BroThey open at 6 p.m. on the second floor of Anraku Building. Check the latest tap list, then follow that hop aroma!
MugiXPA, then SIREN, POMONA, and Maruefu—I want a tasting flight tonight!
Four beers on tap at PUB Karr
PUB Karr, a beer pub in Kyoto’s Nakagyo Ward, announced its tap list for September 14, 2026. The pub opened from 6 p.m. after the rain had cleared, offering four beers for the evening.
The list features Craft beer BASE XPA, FLORA FERMENTATION SIREN, FLORA FERMENTATION POMONA, and Asahi Maruefu. The selection combines hop-forward craft beer with two beers from FLORA FERMENTATION and a familiar Japanese lager-style option.
Craft beer BASE XPA is a natural choice for guests looking for a beer with a noticeable hop character. With both SIREN and POMONA available, visitors can also compare two beers from FLORA FERMENTATION. Asahi Maruefu provides an approachable alternative between craft pours.
PUB Karr is located on the second floor of Anraku Building at 456-3 Matsugae-cho, Nakagyo-ku, Kyoto. Known as a beer pub with a music- and record-bar atmosphere, it offers a relaxed setting for an evening of beer. Tap availability may change, so checking the pub’s latest information before visiting is recommended.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroPUB Karr on Kyoto’s Haracho-dori Rokaku has four beers on tap for September 14. Perfect for a post-rain evening.
MugiWhoa! Three craft beers plus Maruefu? That sounds welcoming even for beginners!
Hop BroCraft beer BASE’s XPA is the highlight. It’s the one I’d point hop lovers toward first.
MugiWhat even is XPA? Is it an alphabet trap related to IPA?
Hop BroThink of it as a pale-ale-based beer with hops pushed forward. XPA often aims for bright hop character, not just runaway bitterness.
MugiNice! Then I can start with the aroma. My nose can toast before I do!
Hop BroFLORA FERMENTATION also brings SIREN and POMONA. Comparing two beers from one brewery is always fun.
MugiCan beers from the same brewery really differ that much? Sounds like a tasty assignment!
Hop BroAbsolutely—yeast, malt, and hop choices change the impression. Try comparing aroma and finish to notice the differences.
MugiEven the finish? I might say “delicious!” after one sip and have my review complete!
Hop BroThat’s completely valid. They also have Asahi Maruefu for an approachable reset between craft pours.
MugiBeer with music and records at PUB Karr—a Kyoto night in a glass. My throat is suddenly thirsty!
Hop BroThey open at 6 p.m. on the second floor of Anraku Building. Check the latest tap list, then follow that hop aroma!
MugiXPA, then SIREN, POMONA, and Maruefu—I want a tasting flight tonight!
