Kyufuku Brewing Honjima’s "061福 Yuunagi" at Taru Taru in Takamatsu
Taru Taru, a beer pub in Takamatsu’s Kawaramachi area, is featuring Kyufuku Brewing Honjima’s “061福 Yuunagi” as a guest beer. It is a Best Bitter at 4.5% ABV and 29 IBU, with soft malt depth and a clean finish.
Hop BroToday I want to talk about Taru Taru in Takamatsu pouring Kufuku Brewing Honjima’s 061 Fuku Yuunagi as a guest beer.
MugiWait, really? That place is an 11-seat beer pub and it still lands a pint like that?
Hop BroIt does, and the style is a Best Bitter with a calm setup: 4.5% ABV and 29 IBU.
MugiHold on, IBU 29 means what exactly!? That is not a test score, right!?
Hop BroIBU is a bitterness scale, and 29 is more like gentle bitterness than a full-on attack. The 4.5% ABV keeps it easy too.
MugiOhhh, so instead of a punchy monster, this is more about soft malt sweetness you can enjoy slowly?
Hop BroExactly. It is not some hop bomb; it glides from mellow malt into a crisp finish, and that is the charm of Yuunagi.
MugiWhat is that supposed to mean!? Hop bomb sounds weirdly dangerous, and we are still talking about beer, right!?
Hop BroVery much beer. That term means a style that pushes aroma and bitterness hard, while this one is built for sipping and taking your time.
MugiAnd Taru Taru has four Kagawa beers out of five taps, which is serious local love. Yuunagi fits that mood perfectly!
MugiI am done for, my throat already decided. At Taru Taru, first pint: Yuunagi, then I want to ease into the Kagawa evening!
Hop BroThat is the right call. They open at 3 p.m., so today it is the main destination, and I want to start with Yuunagi too.
Taru Taru, a beer pub in Kawaramachi, Takamatsu, is currently featuring Kyufuku Brewing Honjima’s “061福 Yuunagi” as a guest beer. The beer is a Best Bitter with 4.5% ABV and 29 IBU, built around gentle malt sweetness and a crisp, easy finish. It is the kind of pint that rewards a slow sip rather than loud aroma.
The bar itself leans local: 4 of its 5 taps are filled with beers from Kagawa Prefecture, with one outside selection added to the lineup. That makes a beer like “061福 Yuunagi” fit naturally into the tap list, where regional character is part of the appeal rather than a side note.
Taru Taru is compact, with 11 seats, and opens from 3:00 p.m., making it practical for an early drink or a pre-meal stop. Cans and bottles are also available for takeaway, and the staff can help with food pairings. For drinkers following craft beer in Kagawa, it is a place worth keeping on the radar.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday I want to talk about Taru Taru in Takamatsu pouring Kufuku Brewing Honjima’s 061 Fuku Yuunagi as a guest beer.
MugiWait, really? That place is an 11-seat beer pub and it still lands a pint like that?
Hop BroIt does, and the style is a Best Bitter with a calm setup: 4.5% ABV and 29 IBU.
MugiHold on, IBU 29 means what exactly!? That is not a test score, right!?
Hop BroIBU is a bitterness scale, and 29 is more like gentle bitterness than a full-on attack. The 4.5% ABV keeps it easy too.
MugiOhhh, so instead of a punchy monster, this is more about soft malt sweetness you can enjoy slowly?
Hop BroExactly. It is not some hop bomb; it glides from mellow malt into a crisp finish, and that is the charm of Yuunagi.
MugiWhat is that supposed to mean!? Hop bomb sounds weirdly dangerous, and we are still talking about beer, right!?
Hop BroVery much beer. That term means a style that pushes aroma and bitterness hard, while this one is built for sipping and taking your time.
MugiAnd Taru Taru has four Kagawa beers out of five taps, which is serious local love. Yuunagi fits that mood perfectly!
MugiI am done for, my throat already decided. At Taru Taru, first pint: Yuunagi, then I want to ease into the Kagawa evening!
Hop BroThat is the right call. They open at 3 p.m., so today it is the main destination, and I want to start with Yuunagi too.
