Koenji’s Bankan to Host FLORA FERMENTATION x Yasui Shuzojo Tap TakeOver in June
The Koenji beer pub Bankan posted its June business schedule on Instagram. The lineup includes a Tap TakeOver by FLORA FERMENTATION and Yasui Shuzojo on June 19 and 20, along with food events, music gatherings, sports screenings, and more throughout the month.
Hop BroBankan, the Koenji beer pub, is really going for it in June. The big highlight is definitely the FLORA FERMENTATION x Yasui Shuzojo Tap TakeOver, where you can drink them all together on the 19th and 20th.
MugiWhoa, what exactly is a Tap TakeOver? Is it like the whole place gets filled with that brewery’s beer?
Hop BroThat’s right. Basically, Bankan uses its taps to let you taste a brewery all at once. The individual beer names aren’t listed, but it sounds fun to compare the personalities of both breweries side by side.
MugiWow! And there are way too many events in June, too. It feels like a fun month even in the rainy season, with reasons to go out for drinks piling up everywhere!
Hop BroExactly. On the 6th there’s The World of Fermented Vegetable Cuisine, on the 7th Munyu From Noon, and on the 13th and 14th Snack Ellie. That’s very Bankan, with a reason to drink every week.
MugiThat got me curious, but do they really have stuff like ear acupressure therapy and screenings of Japan’s World Cup matches, too? The breadth of a beer pub is suddenly amazing!
Hop BroThey do. On the 20th there’s ear acupressure therapy, on the 21st a special opening for the Japan match, and on the 27th a Beer Cafe de Music Gathering. It’s packed with events that are about more than just drinking.
MugiAnd the food is amazing, too! Things like meat and curry and organic vegetable gatherings are so numerous I can’t even choose a beer companion!
Hop BroThat’s Bankan’s strength. Within the month, Bistro Satoshi, Sake and O-Banzai, and Meat and Curry all rotate through, so you can enjoy different food-and-beer pairings each time.
MugiKoenji is so free and easy. It’s great that you can enjoy craft beer, food, and music together in such a laid-back atmosphere!
Hop BroTotally. After toasting at FLORA FERMENTATION x Yasui Shuzojo on the 19th and 20th, it makes you want to say, let’s go to Bankan in June.
MugiYeah, now I’m completely in the mood to drink! Let’s go toast in Koenji and enjoy the events and food to the fullest!
Koenji beer pub “Bankan” announced its June schedule on Instagram. In the post, it says it plans to keep operating with plenty of events this month, undeterred by the rainy season or the heat.
The highlight is the FLORA FERMENTATION x Yasui Shuzojo Tap TakeOver on June 19 and 20. The post does not specify individual beer labels, but since the brewery names are clearly listed, it should be a two-day event where you can enjoy beers from both breweries together.
The event schedule includes the following lineup:
- 6th: The World of Fermented Vegetable Cuisine
- 7th: Munyu From Noon
- 13th and 14th: Snack Ellie
- 20th: Ear Acupressure Therapy
- 21st: Special opening for Japan's FIFA World Cup match screening
- 23rd: Tabinomi / Southeast Asian cuisine
- 25th and 26th: Asurah Organic Vegetable Cooking Gathering vol. 2
- 27th: Beer Cafe de Music Gathering
- 28th: Early Summer Seasonal Fish
- 30th: Mountain Game Meat Gathering vol. 16
The food schedule is also arranged in detail. Within the month, “Bistro Satoshi” appears on the 4th, 5th, 10th, and 11th; “Sake and O-Banzai” on the 3rd and 16th; and “Meat and Curry” on the 1st, 2nd, 8th, 9th, 12th, 15th, 17th, 18th, 22nd, 24th, and 29th. In Koenji’s relaxed, easygoing atmosphere, it is a setup where you can enjoy food alongside beer.
Bankan is a beer pub located in Koenji Minami, Suginami Ward, Tokyo. Through its monthly events, it offers a wide range of experiences that go beyond craft beer, bringing together food, music, and talk events throughout June as well.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBankan, the Koenji beer pub, is really going for it in June. The big highlight is definitely the FLORA FERMENTATION x Yasui Shuzojo Tap TakeOver, where you can drink them all together on the 19th and 20th.
MugiWhoa, what exactly is a Tap TakeOver? Is it like the whole place gets filled with that brewery’s beer?
Hop BroThat’s right. Basically, Bankan uses its taps to let you taste a brewery all at once. The individual beer names aren’t listed, but it sounds fun to compare the personalities of both breweries side by side.
MugiWow! And there are way too many events in June, too. It feels like a fun month even in the rainy season, with reasons to go out for drinks piling up everywhere!
Hop BroExactly. On the 6th there’s The World of Fermented Vegetable Cuisine, on the 7th Munyu From Noon, and on the 13th and 14th Snack Ellie. That’s very Bankan, with a reason to drink every week.
MugiThat got me curious, but do they really have stuff like ear acupressure therapy and screenings of Japan’s World Cup matches, too? The breadth of a beer pub is suddenly amazing!
Hop BroThey do. On the 20th there’s ear acupressure therapy, on the 21st a special opening for the Japan match, and on the 27th a Beer Cafe de Music Gathering. It’s packed with events that are about more than just drinking.
MugiAnd the food is amazing, too! Things like meat and curry and organic vegetable gatherings are so numerous I can’t even choose a beer companion!
Hop BroThat’s Bankan’s strength. Within the month, Bistro Satoshi, Sake and O-Banzai, and Meat and Curry all rotate through, so you can enjoy different food-and-beer pairings each time.
MugiKoenji is so free and easy. It’s great that you can enjoy craft beer, food, and music together in such a laid-back atmosphere!
Hop BroTotally. After toasting at FLORA FERMENTATION x Yasui Shuzojo on the 19th and 20th, it makes you want to say, let’s go to Bankan in June.
MugiYeah, now I’m completely in the mood to drink! Let’s go toast in Koenji and enjoy the events and food to the fullest!
