Ise Kadoya Beer Yaesu shares a 12-beer tap list, adding Oni-Shibori Lager
Ise Kadoya Beer Yaesu in Tokyo's Yaesu district has posted its latest tap list. The basement beer pub is serving 12 beers from the brewery, from Pale Ale and Hime White to a Hazy IPA and the newly added Oni-Shibori Lager. The post also mentions the sake Kakurei.
Hop BroThere’s a fun one out of Yaesu today: Isekadoya Brewery Yaesu just posted a 12-tap lineup, including the brand-new Onishibori Lager.
MugiWhat! In a basement pub? Twelve taps at once sounds like the kind of menu that makes my eyes lose focus!
Hop BroIt runs from staples like Pale Ale and Hime White to In the Hops!, Memory Bouquet, and the new Onishibori Lager, so you can build a full drinking arc from light to crisp.
MugiOkay, but hold on, Hazy IPA suddenly sounds like homework. What does that actually taste like?
Hop BroA Hazy IPA is a cloudy IPA that pushes hop aroma to the front. With something like Sakekasu Hazy IPA ZAKU, you even get sake lees character, which adds another layer of aroma.
MugiWait, beer with sake lees? Layered aroma makes it sound like a pastry, and now I’m somehow hungry too!
Hop BroThat’s not even the whole show. Names like Neko Nehiki, Neko Sanbiki Vera, and Brain-Melting Ultra Heaven have such wild beer names that you laugh before you order.
MugiSeriously! If I saw Pop Nyaon 11th Fleet, I’d want to pick by the name and deal with the flavor mystery afterward!
Hop BroAnd the range is the smart part. You can start soft with a white ale, reset with Pale Ale, then finish clean with lager. That tasting flow is really well built.
MugiThat sounds perfect after work! And if they’re also pouring the sake 鶴齢, the one-stop bar crawl is basically complete.
Hop BroExactly. It’s on the B1 floor of Tokyo Tatemono Yaesu Building, so you can settle in and take your time. At this point we’re already planning the first round.
MugiThen it’s settled! I want to open with Hime White and close with the new Onishibori Lager. I want a glass now, Hop bro!
Ise Kadoya Beer Yaesu in Tokyo's Yaesu district has shared its latest tap list. Located in the basement of the Tokyo Tatemono Yaesu Building, the beer pub is serving 12 beers from Ise Kadoya, making it a practical stop for a post-work tasting session in central Tokyo.
Tap list
- Pale Ale
- Hime White
- In the Hops!
- Sakekasu Hazy IPA ZAKU
- Wild Party
- Neko Nehiki
- Beyond the Pacific
- Neko-sanbiki Vera
- Brain-melting Ultra Heaven
- Pop Nyaon 11th Fleet
- Memory Bouquet
- Oni-Shibori Lager (New‼️)
The range covers Pale Ale, white ale, Hazy IPA, and lager, so the selection spans both approachable and more distinctive styles. The playful beer names also make the lineup fun to read before you even order. The post additionally mentions the Japanese sake Kakurei, showing that the venue keeps options beyond beer on hand as well.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s a fun one out of Yaesu today: Isekadoya Brewery Yaesu just posted a 12-tap lineup, including the brand-new Onishibori Lager.
MugiWhat! In a basement pub? Twelve taps at once sounds like the kind of menu that makes my eyes lose focus!
Hop BroIt runs from staples like Pale Ale and Hime White to In the Hops!, Memory Bouquet, and the new Onishibori Lager, so you can build a full drinking arc from light to crisp.
MugiOkay, but hold on, Hazy IPA suddenly sounds like homework. What does that actually taste like?
Hop BroA Hazy IPA is a cloudy IPA that pushes hop aroma to the front. With something like Sakekasu Hazy IPA ZAKU, you even get sake lees character, which adds another layer of aroma.
MugiWait, beer with sake lees? Layered aroma makes it sound like a pastry, and now I’m somehow hungry too!
Hop BroThat’s not even the whole show. Names like Neko Nehiki, Neko Sanbiki Vera, and Brain-Melting Ultra Heaven have such wild beer names that you laugh before you order.
MugiSeriously! If I saw Pop Nyaon 11th Fleet, I’d want to pick by the name and deal with the flavor mystery afterward!
Hop BroAnd the range is the smart part. You can start soft with a white ale, reset with Pale Ale, then finish clean with lager. That tasting flow is really well built.
MugiThat sounds perfect after work! And if they’re also pouring the sake 鶴齢, the one-stop bar crawl is basically complete.
Hop BroExactly. It’s on the B1 floor of Tokyo Tatemono Yaesu Building, so you can settle in and take your time. At this point we’re already planning the first round.
MugiThen it’s settled! I want to open with Hime White and close with the new Onishibori Lager. I want a glass now, Hop bro!
