Osaka's Mugisyuya Pogology updates 14 taps, from Weizen to Guinness Nitro
The beer pub Mugisyuya Pogology in Osaka's Chuo Ward posted its June 26 tap list. Fourteen beers are on offer, ranging from a Weizen and a Mild Ale to West Coast IPA, STONE, and Guinness Nitro, giving beer fans plenty of ground to cover.
Hop BroBakushuya Pogology in Osaka just rolled out a 14-tap refresh for June 26, and this is the kind of list that makes you need a game plan before pint one.
MugiWhat! From Weizen to GUINNESS NITRO? That range is ridiculous. I'd be lost before my first order!
Hop BroAnd the lineup is stacked: Minoh Beer's Weizen, Shima Brewing's Charcoal Coffee Mild Ale, CHORYO's Mosaic/Superdelic WEST COAST IPA, even STONE's Stone Live Current IPA. The style spread is seriously good.
MugiWait, WEST COAST IPA means what exactly? It sounds like a special move you unlock near the ocean!
Hop BroBasically, it's an IPA with clean sharp bitterness and a really defined hop aroma. It doesn't finish sweet, so every sip kind of dares you to take another.
MugiOhhh, so Minoh's Weizen brings soft wheat vibes, and the West Coast IPA is the crisp one. This tap list has personality!
Hop BroExactly. Then the GUINNESS NITRO ver has nitro microfoam, so it drinks creamy and slow. And with EDELPILS in the mix, there's even a classic lager safety lane.
MugiA safety lane? Harsh! But CLEARNEKO LIQUID Hyper from NEKOBEER and Hoya Boya from BLACK TIDE already have weaponized names. I'd order them for that alone.
Hop BroOn weekdays they're open 6 p.m. to 1 a.m., and there's the Pogojiro set with one R-size beer plus three snacks. It's perfect for either a quick pint or a serious tasting run, and now I want in.
MugiThat's it, I'm done for. I totally want an Osaka tap crawl tonight. First a Weizen toast, then we slow things down with the Nitro!
The beer pub 麦酒やポゴロジー in Osaka's Chuo Ward shared its June 26 tap list. The lineup features 14 beers, spanning Japanese craft, imported beers, and familiar classics, which makes it suitable for both a quick after-work pint and a longer drinking session.
Tap list
- 188★PUNCH / CRAFTBANK
- Weizen / Minoh Beer
- FINGER FOOD / Hop Butcher For The World
- Charcoal-Roasted Coffee Mild Ale / Shima Brewing
- CLEARNEKO LIQUID Hyper / NEKOBEER
- Nishi Oni Higashi Oni IPA / Onidensetsu
- Opacity / AMAKUSA SONAR BEER
- Hoya Boya / BLACK TIDE BREWING
- JIRI / Brasserie Knot
- Mosaic/Superdelic WEST COAST IPA / CHORYO Craft Beer
- Sen no Sake ni Natte / Ushitora Brewery
- Stone Live Current IPA / STONE
- EDELPILS / SAPPORO
- GUINNESS NITRO ver / Diageo
The style range stands out. Weizen, a coffee-leaning Mild Ale, a Mosaic/Superdelic West Coast IPA, Stone Live Current IPA, EDELPILS, and Guinness Nitro all appear on the same board. Japanese names such as NEKOBEER, BLACK TIDE BREWING, and Ushitora Brewery sit alongside Hop Butcher For The World, STONE, Sapporo, and Guinness, so the appeal is less about a single style than the chance to move across a broad spectrum in one visit.
The pub also notes late opening hours on weekdays and afternoon-to-late service on weekends and holidays. Its reservation-only course menus, plus the beer-focused set options listed in the post, make it a practical stop for both casual drinking and a proper meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBakushuya Pogology in Osaka just rolled out a 14-tap refresh for June 26, and this is the kind of list that makes you need a game plan before pint one.
MugiWhat! From Weizen to GUINNESS NITRO? That range is ridiculous. I'd be lost before my first order!
Hop BroAnd the lineup is stacked: Minoh Beer's Weizen, Shima Brewing's Charcoal Coffee Mild Ale, CHORYO's Mosaic/Superdelic WEST COAST IPA, even STONE's Stone Live Current IPA. The style spread is seriously good.
MugiWait, WEST COAST IPA means what exactly? It sounds like a special move you unlock near the ocean!
Hop BroBasically, it's an IPA with clean sharp bitterness and a really defined hop aroma. It doesn't finish sweet, so every sip kind of dares you to take another.
MugiOhhh, so Minoh's Weizen brings soft wheat vibes, and the West Coast IPA is the crisp one. This tap list has personality!
Hop BroExactly. Then the GUINNESS NITRO ver has nitro microfoam, so it drinks creamy and slow. And with EDELPILS in the mix, there's even a classic lager safety lane.
MugiA safety lane? Harsh! But CLEARNEKO LIQUID Hyper from NEKOBEER and Hoya Boya from BLACK TIDE already have weaponized names. I'd order them for that alone.
Hop BroOn weekdays they're open 6 p.m. to 1 a.m., and there's the Pogojiro set with one R-size beer plus three snacks. It's perfect for either a quick pint or a serious tasting run, and now I want in.
MugiThat's it, I'm done for. I totally want an Osaka tap crawl tonight. First a Weizen toast, then we slow things down with the Nitro!
