麦酒やポゴロジー Pours 14 Craft Beers with Beef Tendon Dote-ni
Beer pub 麦酒やポゴロジー in Osaka’s Andojimachi has announced a 14-beer tap list featuring FARMENTRY, Minoh Beer, Onidensetsu, and more. A slow-braised beef tendon dish is also available as a limited food special.
Hop BroIn Andojimachi, Osaka, Bakushuya Pogology has 14 craft beers on tap today!
MugiWhat, fourteen taps?! I’m sure I’d get happily lost in front of the menu!
Hop BroFARMENTRY’s Powder Juice stands out, alongside Minoh Beer’s Weiss IPA and KANSHA 29th.
MugiWhat is that? Weiss IPA—is it a wheat beer, an IPA, or beer’s two-way superstar?
Hop BroThat’s actually close! It combines the soft character of wheat beer with IPA hop flavor: the best of both.
MugiWow! Coronado Brewing’s Hazy Weekend Hazy IPA sounds tempting too. Is “hazy” only for foggy days?
Hop BroSunny days work too! A hazy IPA is cloudy, with juicy aromatics and a soft mouthfeel.
MugiThey have Oni Densetsu’s NEW Kumaoni IPA and Kinki Pale Ale too. Two beer demons? I’ll take refuge with tiny sips!
Hop BroThere’s even Guinness, so the list spans IPAs, pale ales, and dark beer. The limited braised beef tongue should pair beautifully.
MugiWeekdays also bring the Pogojiro set: an R-size craft beer and three snacks! Let’s check the taps and head to Tanimachi for a drink!
麦酒やポゴロジー, a beer pub in Andojimachi, Osaka, has published a tap list featuring 14 beers from Japan and overseas. The selection includes Powder Juice from FARMENTRY; Weiss IPA and KANSHA 29th from Minoh Beer; and Hazy Weekend Hazy IPA from Coronado Brewing.\n\nThe list also includes NEW Kumak鬼 IPA and Kinki Pale Ale Galaxy Single ver. from Onidensetsu, AKAMOGURA and ITSUTOSE from GROUNDTAP BREWERY, Andalusite from Bighand Bros.Brewery, YEXIT from Yorocco Beer, Swanlake IPA from Swan Lake Beer, LOCOMOTION from Nara Brewing, KYOKU from Craft Bank, and GUINNESS from Diageo. With hazy and regular IPAs, pale ale, and stout-style dark beer represented, the taps offer plenty of variety for a tasting-oriented visit.\n\nThe pub is also highlighting a limited dish called “Beef Tongue Underside Dote-ni,” made by gently simmering beef tongue underside until tender. It is positioned as a beer-friendly accompaniment. On weekdays, the Pogojirō Set pairs one regular-size craft beer with three small dishes.\n\n麦酒やポゴロジー opens from 6:00 p.m. to 1:00 a.m. on weekdays, 3:00 p.m. to 1:00 a.m. on Saturdays, and 3:00 p.m. to midnight on Sundays and holidays. Tap selections and food availability may change, so checking before visiting is recommended.\n\n麦酒やポゴロジー is located at 2-3-14 Andojimachi, Chuo-ku, Osaka.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroIn Andojimachi, Osaka, Bakushuya Pogology has 14 craft beers on tap today!
MugiWhat, fourteen taps?! I’m sure I’d get happily lost in front of the menu!
Hop BroFARMENTRY’s Powder Juice stands out, alongside Minoh Beer’s Weiss IPA and KANSHA 29th.
MugiWhat is that? Weiss IPA—is it a wheat beer, an IPA, or beer’s two-way superstar?
Hop BroThat’s actually close! It combines the soft character of wheat beer with IPA hop flavor: the best of both.
MugiWow! Coronado Brewing’s Hazy Weekend Hazy IPA sounds tempting too. Is “hazy” only for foggy days?
Hop BroSunny days work too! A hazy IPA is cloudy, with juicy aromatics and a soft mouthfeel.
MugiThey have Oni Densetsu’s NEW Kumaoni IPA and Kinki Pale Ale too. Two beer demons? I’ll take refuge with tiny sips!
Hop BroThere’s even Guinness, so the list spans IPAs, pale ales, and dark beer. The limited braised beef tongue should pair beautifully.
MugiWeekdays also bring the Pogojiro set: an R-size craft beer and three snacks! Let’s check the taps and head to Tanimachi for a drink!
