Okei Brewery Nippori in Nippori Reveals 12 Taps for March 24
The brewpub "Okei Brewery Nippori" in Higashi-Nippori, Tokyo, posted its tap list for Tuesday, March 24, 2026 on Instagram. The lineup features a total of 12 beers, centered on the brewery's own beers and supplemented by guest beers from Ushitora Brewery, HINO BREWING, and THREE ARROWS BREWING.
Hop BroOkei Brewery Nippori in Nippori has unveiled 12 taps for March 24. It is a pretty fun lineup, centered on house brews and mixed with guest beers.
MugiWait, 12 taps is a lot! I don't even know where to start, but in the best way possible!
Hop BroFirst, I think it's good to get a feel for the brewery's style with the signature-looking Nippori Kölsch and the distinctive Shio no Kaze Gose. Kölsch is crisp and clean, while Gose is a style that brings saltiness and acidity.
MugiGose, what is that!? Salt and acidity in beer sounds kind of like pickles!
Hop BroNot quite that extreme. It just means the beer has a pronounced accent on the palate. On a sweaty day, or paired with food, it really sharpens the edges.
MugiThen I'm curious about Chou Arakawa HAZY Under the Bridge! I love how the name goes all-in!
Hop BroGood pick. Hazy refers to a cloudy IPA-style beer, where hop aroma tends to come forward in a juicy way. It would also be interesting to compare it with the classic OKEI IPA.
MugiOh wow, and they even have the Ushitora 20th anniversary beer Hatopoppo Ale. That really feels commemorative!
Hop BroExactly. It's described as having a gentle hop presence and being easy to keep drinking, so it seems like a good first glass too. The food menu even includes spice curry doria and firefly squid pasta, so your stomach is going to be busy.
MugiThat is basically a full eat-and-drink course! I want to go with the fruit team and get Pineapo! and FunkeyMonkeyMango!
Hop BroGood choice. Because it's centered on house brewing, the brewery's character comes through clearly. So tonight, let's head to Nippori and toast while we compare the tap list.
Okei Brewery Nippori, a brewpub in the Nippori area where you can enjoy house-brewed beer, announced its latest taps for March 24. This lineup consists of 12 taps, centered on the shop's distinctive house beers and including milestone guest beers.
Main Beers on March 24
- Nippori Kölsch (Okei Brewery Nippori)
- Chiikara (Okei Brewery Nippori)
- Pineapo! (Okei Brewery Nippori)
- Shinsan Amakuni (Okei Brewery Nippori)
- Shio no Kaze Gose (Okei Brewery Nippori)
- Chou Arakawa HAZY Under the Bridge (Okei Brewery Nippori)
- Hatopoppo Ale ~Hatomugi Mashimashi ver.~ (Ushitora Brewery)
- Don★Sta (Okei Brewery Nippori)
- OKEI IPA (Okei Brewery Nippori)
- AmberBalance (Okei Brewery Nippori)
- Screwdriver (HINO BREWING)
- FunkeyMonkeyMango (THREE ARROWS BREWING)
In the post, the guest beer "Hatopoppo Ale ~Hatomugi Mashimashi ver.~" was introduced as Ushitora Brewery's 20th anniversary beer. It was described as an easy-to-drink beer with a gentle hop presence.
On the food side, the shop suggests dishes such as baked spice curry doria, pasta with firefly squid and butterbur sprouts, uni cream pasta, and Italian pudding made with house-made chai. In keeping with the wide range of beer styles on tap, it is a place where you can also enjoy a full meal. If you want to enjoy the fun of "chasing the taps of the day" around Nippori Station, be sure to check the day's availability before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroOkei Brewery Nippori in Nippori has unveiled 12 taps for March 24. It is a pretty fun lineup, centered on house brews and mixed with guest beers.
MugiWait, 12 taps is a lot! I don't even know where to start, but in the best way possible!
Hop BroFirst, I think it's good to get a feel for the brewery's style with the signature-looking Nippori Kölsch and the distinctive Shio no Kaze Gose. Kölsch is crisp and clean, while Gose is a style that brings saltiness and acidity.
MugiGose, what is that!? Salt and acidity in beer sounds kind of like pickles!
Hop BroNot quite that extreme. It just means the beer has a pronounced accent on the palate. On a sweaty day, or paired with food, it really sharpens the edges.
MugiThen I'm curious about Chou Arakawa HAZY Under the Bridge! I love how the name goes all-in!
Hop BroGood pick. Hazy refers to a cloudy IPA-style beer, where hop aroma tends to come forward in a juicy way. It would also be interesting to compare it with the classic OKEI IPA.
MugiOh wow, and they even have the Ushitora 20th anniversary beer Hatopoppo Ale. That really feels commemorative!
Hop BroExactly. It's described as having a gentle hop presence and being easy to keep drinking, so it seems like a good first glass too. The food menu even includes spice curry doria and firefly squid pasta, so your stomach is going to be busy.
MugiThat is basically a full eat-and-drink course! I want to go with the fruit team and get Pineapo! and FunkeyMonkeyMango!
Hop BroGood choice. Because it's centered on house brewing, the brewery's character comes through clearly. So tonight, let's head to Nippori and toast while we compare the tap list.
