Sloth House Lists Eight Craft Beers, from Yokohama Lagers to Peach Weizen
Craftbeer Sloth House in Yokohama’s Kohoku Ward has announced an eight-beer lineup featuring breweries such as Yokohama Bay Brewing, Teenage Brewing, Shiga Kogen Beer, and Minoh Beer. The standing beer pub offers a broad selection for a Saturday tasting session.
Hop BroSloth House in Yokohama’s Tarumachi has eight beers on tap this Saturday, and the lineup looks seriously fun.
MugiWhat? From lager to peach beer? That’s perfect for fickle weather!
Hop BroFirst up, Yokohama Bay Brewing’s “Saaz 419” is a Czech-style pale lager—light, crisp, and easy to enjoy.
MugiIs Saaz a magic spell? What makes a pale lager so great anyway?
Hop BroIt’s a hop variety. Think of it as beer that’s crisp rather than aggressively bitter: an ideal first pint.
MugiGot it! Then I want Teenage Brewing’s juicy IPA, Sonar Aid next—bring on the fruity punch!
Hop BroGreat choice. And Beer’s “Back home” is a West Coast IPA with bold hop character, while West Coast Brewing’s “Vandal” is a softer Hazy Pale Ale. Perfect comparison material.
MugiHazy sounds like a toast: “Hey, zee!” So what exactly is a Hazy Pale Ale?
Hop BroIt’s usually cloudy, soft on the palate, and fruit-forward. In other words, it’s the fluffy hop specialist.
MugiFluffy hops! And Open Air’s blood orange gose is tart and citrusy too? This flavor traffic jam sounds amazing!
Hop BroThere’s also Shiga Kogen Beer’s Hazy Belgian IPA, “Ikkyo Ryotoku,” plus Minoh Beer’s Hakuhou peach weizen—also available by bottle.
MugiStanding drinks from noon to 11 p.m., and outside food is welcome? Let’s toast in plastic cups and make it all the way to that peach weizen!
Craftbeer Sloth House in Tarumachi, Kohoku Ward, Yokohama, has announced its Saturday tap list. The pub is open from 12:00 to 23:00 and operates as a standing bar. Beer is served in plastic cups, payment is cash-only, and no food is prepared on site. Guests may bring their own food and are asked to take their food waste home.
The lineup begins with Yokohama Bay Brewing’s Saaz 419, a Czech-style pale lager. Teenage Brewing contributes Sonar Aid, a juicy IPA, while And Beer offers Back home, a West Coast IPA. West Coast Brewing’s Vandal brings a hazy pale ale style to the list.
Local flavor continues with Yokohama Beer’s Yokohama Kohoku Fresh Hop Ale, a pale ale. Open Air’s blood orange gose adds citrus character and tartness as a fruited gose. Shiga Kogen Beer’s 一挙両得 is a Hazy Belgian IPA, and Minoh Beer’s 桃ヴァイツェン（白鳳Ver.） rounds out the list with a peach-infused fruit weizen.
The peach weizen is also available in bottles, although beer cannot be taken home directly from the keg. With styles ranging from crisp lager and hop-forward IPAs to tart and fruit-driven beers, Sloth House offers plenty of variety for a relaxed standing-bar tasting in Yokohama.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroSloth House in Yokohama’s Tarumachi has eight beers on tap this Saturday, and the lineup looks seriously fun.
MugiWhat? From lager to peach beer? That’s perfect for fickle weather!
Hop BroFirst up, Yokohama Bay Brewing’s “Saaz 419” is a Czech-style pale lager—light, crisp, and easy to enjoy.
MugiIs Saaz a magic spell? What makes a pale lager so great anyway?
Hop BroIt’s a hop variety. Think of it as beer that’s crisp rather than aggressively bitter: an ideal first pint.
MugiGot it! Then I want Teenage Brewing’s juicy IPA, Sonar Aid next—bring on the fruity punch!
Hop BroGreat choice. And Beer’s “Back home” is a West Coast IPA with bold hop character, while West Coast Brewing’s “Vandal” is a softer Hazy Pale Ale. Perfect comparison material.
MugiHazy sounds like a toast: “Hey, zee!” So what exactly is a Hazy Pale Ale?
Hop BroIt’s usually cloudy, soft on the palate, and fruit-forward. In other words, it’s the fluffy hop specialist.
MugiFluffy hops! And Open Air’s blood orange gose is tart and citrusy too? This flavor traffic jam sounds amazing!
Hop BroThere’s also Shiga Kogen Beer’s Hazy Belgian IPA, “Ikkyo Ryotoku,” plus Minoh Beer’s Hakuhou peach weizen—also available by bottle.
MugiStanding drinks from noon to 11 p.m., and outside food is welcome? Let’s toast in plastic cups and make it all the way to that peach weizen!
