CraftBeer Bar BRONX Lists Two Beers for October 15
CraftBeer Bar BRONX in Higashi-Urawa, Saitama, will open from 11:30 a.m. to 11 p.m. on October 15. The tap list features Peach Tea Sour from T.Y.Harbor Brewery and INABU HOP FARMHOUSE ALE from Y.Market Brewing.
Hop BroHere’s great news: a tasting in Higashi-Urawa is on at CraftBeer Bar BRONX on October 15, with two very different beers on tap.
MugiWhat? They’re open from 11:30 a.m.? Craft beer at lunch sounds like a grown-up field trip!
Hop BroExactly—and they’re open until 11 p.m., so it works after work too. First up is T.Y.Harbor Brewery’s Peach Tea Sour.
MugiPeach, tea, and sour? That sounds like a dessert-level treat! But is a sour beer like drinking a pickled plum?
Hop BroMuch brighter and lighter than that. A sour uses acidity—often from lactic fermentation—and this one suggests peach and tea aromas with a refreshing tart finish.
MugiOoh, then even I could try it! And the other one, INABU HOP FARMHOUSE ALE, sounds seriously intense.
Hop BroThat’s from Y.Market Brewing. Farmhouse ale traces back to traditional farm brewing, and part of the fun is the yeast’s character.
MugiYeast has character? Like bold eyebrows? What does yeast nuance actually taste like?
Hop BroNo visible eyebrows, sadly! It means the yeast can add spicy, softly complex notes. Alongside the hops, it sounds ideal for slow sipping with food.
MugiThen I’ll start with peachy tartness and follow with farmhouse aroma! I want to conquer both directions!
Hop BroThat’s the spirit. BRONX is on the second floor of Enomoto Building, and two taps on October 15 already have me craving a toast.
MugiIt’s settled! Lunch or evening, let’s find our favorite pour. Peach or hops—cheers!
CraftBeer Bar BRONX in Saitama’s Midori Ward has announced its tap list for October 15. The beer pub will be open from 11:30 a.m. to 11 p.m., offering an opportunity to enjoy craft beer from lunchtime through the evening.
Two beers are listed:
- Peach Tea Sour — T.Y.Harbor Brewery
- INABU HOP FARMHOUSE ALE — Y.Market Brewing
Peach Tea Sour suggests a bright combination of peach fruit character, tea-like aroma, and refreshing acidity. It should appeal to drinkers who enjoy fruit-forward beers and crisp sour styles.
INABU HOP FARMHOUSE ALE presents a different direction, combining hop character with the expressive profile associated with farmhouse ales. It is a choice for drinkers who prefer aromatic beers with enough complexity to enjoy alongside food.
CraftBeer Bar BRONX is a beer pub specializing in domestic craft beer. It is located on the second floor of Enomoto Building at 5-11-9 Higashi-Urawa, Midori Ward, Saitama. On October 15, guests can compare a fruit-and-acid-driven sour with a hop-focused farmhouse ale in a relaxed pub setting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroHere’s great news: a tasting in Higashi-Urawa is on at CraftBeer Bar BRONX on October 15, with two very different beers on tap.
MugiWhat? They’re open from 11:30 a.m.? Craft beer at lunch sounds like a grown-up field trip!
Hop BroExactly—and they’re open until 11 p.m., so it works after work too. First up is T.Y.Harbor Brewery’s Peach Tea Sour.
MugiPeach, tea, and sour? That sounds like a dessert-level treat! But is a sour beer like drinking a pickled plum?
Hop BroMuch brighter and lighter than that. A sour uses acidity—often from lactic fermentation—and this one suggests peach and tea aromas with a refreshing tart finish.
MugiOoh, then even I could try it! And the other one, INABU HOP FARMHOUSE ALE, sounds seriously intense.
Hop BroThat’s from Y.Market Brewing. Farmhouse ale traces back to traditional farm brewing, and part of the fun is the yeast’s character.
MugiYeast has character? Like bold eyebrows? What does yeast nuance actually taste like?
Hop BroNo visible eyebrows, sadly! It means the yeast can add spicy, softly complex notes. Alongside the hops, it sounds ideal for slow sipping with food.
MugiThen I’ll start with peachy tartness and follow with farmhouse aroma! I want to conquer both directions!
Hop BroThat’s the spirit. BRONX is on the second floor of Enomoto Building, and two taps on October 15 already have me craving a toast.
MugiIt’s settled! Lunch or evening, let’s find our favorite pour. Peach or hops—cheers!
