Koguma Sake Shop Sendai Station East Exit Main Store Introduces Three New Let's Beer Works Beers
Nippon no Craft Beer Koguma Sake Shop Sendai Station East Exit Main Store introduced its new arrivals in a post dated March 22, 2026. This time, three beers from Let's Beer Works in Kita Ward, Tokyo have arrived: a lager, an IPA, and a dry stout. It's a lineup that's easy to compare, perfect for a springtime pint.
Hop BroAt Koguma Sake Shop by Sendai Station East Exit, three Let's Beer Works beers all arrived together. A lager, an IPA, and a dry stout lined up on the shelf just before spring really gets going, and that instantly makes things exciting, doesn't it?
MugiWhoa! Three kinds? And from lager all the way to stout? That's the kind of lineup that makes you want to drink them in order!
Hop BroFirst up is HOPPY HUE. It's a hoppy lager at ABV 5%, blending noble hops and American hops to bring out mild bitterness and orange-like nuances.
MugiNoble hops? What even is that! Do hops have nobles or something? The names of hops are suddenly way too fancy!
Hop BroNot nobility exactly, but they're the kind with elegant, restrained aromas. Add the brightness of American hops on top, and it finishes dry and crisp, so you can drink it smoothly.
MugiOhhh! That sounds perfect as a first beer. So next, the one with the cute name, Meow, is the one I'm curious about!
Hop BroMeow is an American IPA at ABV 6.5%. It uses classic bitterness as its base, then layers on fresh citrusy aromas, so it really has the outline you'd expect from an IPA.
MugiWow, it feels like bitterness is the star, but it still has plenty of aroma too. Like a cat that acts prickly but is actually gentle!
Hop BroThat's actually a pretty good comparison. The last one, 1759, is an Irish dry stout, a black beer with restrained sweetness, and at ABV 3.5% it's appealing because it's easy to drink.
MugiA black beer that isn't too heavy sounds nice. A light, graceful stout feels like it would suit a spring night.
Hop BroExactly. This Koguma Sake Shop lineup has the best kind of mix-and-match tasting set feeling, so you can choose based on your mood. It's the kind of place where even wandering in from the station and spending time deciding what to drink today ends up tasting good.
MugiI can't take it anymore, just hearing about them makes me want a beer! I want to check all of these as springtime drink candidates, and maybe start with the lager today!
If you're following craft beer around the Sendai Station East Exit area, you can't afford to miss regular arrival updates. In the latest post from Nippon no Craft Beer Koguma Sake Shop Sendai Station East Exit Main Store, three labels from Let's Beer Works (Kita Ward, Tokyo) were introduced together.
This Round's New Arrivals
- HOPPY HUE (Hoppy Lager / ABV 5%)
A beer that combines noble hops and American hops to bring out a mild bitterness and orange-like nuances. Its core is a dry, crisp finish and a clean, refreshing aftertaste.
- Meow (American IPA / ABV 6.5%)
Built on a foundation of classic bitterness, with bright citrusy aromas layered on top. It strikes a balance between aroma and drinkability while still delivering the defined character you expect from an IPA.
- 1759 (Irish Dry Stout / ABV 3.5%)
A dry black beer with restrained sweetness. With its modest alcohol content, it's presented as an easy-drinking option you can keep coming back to.
The overall post matches the atmosphere of being "almost spring," with a lineup that is not too heavy but still clearly distinct in character. Since the styles range from lager to IPA to stout, it's easy to pick based on your mood that day. True to this shop's convenient location near the station, it was the kind of update you'd want to keep in mind as a place to check for seasonal arrivals.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Koguma Sake Shop by Sendai Station East Exit, three Let's Beer Works beers all arrived together. A lager, an IPA, and a dry stout lined up on the shelf just before spring really gets going, and that instantly makes things exciting, doesn't it?
MugiWhoa! Three kinds? And from lager all the way to stout? That's the kind of lineup that makes you want to drink them in order!
Hop BroFirst up is HOPPY HUE. It's a hoppy lager at ABV 5%, blending noble hops and American hops to bring out mild bitterness and orange-like nuances.
MugiNoble hops? What even is that! Do hops have nobles or something? The names of hops are suddenly way too fancy!
Hop BroNot nobility exactly, but they're the kind with elegant, restrained aromas. Add the brightness of American hops on top, and it finishes dry and crisp, so you can drink it smoothly.
MugiOhhh! That sounds perfect as a first beer. So next, the one with the cute name, Meow, is the one I'm curious about!
Hop BroMeow is an American IPA at ABV 6.5%. It uses classic bitterness as its base, then layers on fresh citrusy aromas, so it really has the outline you'd expect from an IPA.
MugiWow, it feels like bitterness is the star, but it still has plenty of aroma too. Like a cat that acts prickly but is actually gentle!
Hop BroThat's actually a pretty good comparison. The last one, 1759, is an Irish dry stout, a black beer with restrained sweetness, and at ABV 3.5% it's appealing because it's easy to drink.
MugiA black beer that isn't too heavy sounds nice. A light, graceful stout feels like it would suit a spring night.
Hop BroExactly. This Koguma Sake Shop lineup has the best kind of mix-and-match tasting set feeling, so you can choose based on your mood. It's the kind of place where even wandering in from the station and spending time deciding what to drink today ends up tasting good.
MugiI can't take it anymore, just hearing about them makes me want a beer! I want to check all of these as springtime drink candidates, and maybe start with the lager today!
