Beer Pub Neko to Azarashi posts a 10-beer tap list for July 25
Beer Pub Neko to Azarashi in Mitaka posted its hours for Saturday, July 25, 3:00 p.m. to 11:00 p.m., alongside a full tap list. The lineup includes And Beer’s AzaRashi Pilsner O-Kawari and nine more beers, plus food offerings.
Hop BroToday's topic is Mitaka's 10 taps. Beer Pub Neko to Azarashi posted its July 25 tap list, and all ten lines look seriously tempting.
MugiWhat! Neko to Azarashi is already an unfairly cute name. And they really have ten taps? I'd be overwhelmed before I even sat down!
Hop BroIt's a three-minute walk from Mitaka Station's south exit, and 3 p.m. to 11 p.m. is a great window for a slow session. The lineup also gives you everything from easy starters to darker pours.
MugiOkay, but the one grabbing me is Azarashi Pilsner Okawari. Why does that name sound like it's already ordering my second beer?
Hop BroThat's from And Beer, and it's a clean crisp pilsner. You get gentle malt sweetness, a sharp little bite of bitterness, and a finish that makes the first glass disappear fast.
MugiWait, India Pale Saison sounds like a style traffic jam. Is it an IPA? Is it a saison? Did nobody stop the meeting?
Hop BroBest way to picture it is a hoppy saison. It has the bright aroma you'd expect from an IPA, but the finish stays dry and light like a saison, so it drinks easier than the name suggests.
MugiOhhh, so I could start with Shiga Kogen's pale ale and finish on Harvestmoon's schwarz for a light-to-dark relay?
Hop BroExactly. With Sanktgallen amber ale, LIGHT LINE Session IPA, and more, plus snacks that actually fit like quiche-style omelet, chilled tofu, edamame, tomato stew, and potato salad, I'd gladly settle in for the night.
MugiThat place is dangerously convincing. I want to toast with Azarashi Pilsner first, then drift toward Shinjiko MOON or the Session IPA... I want Mitaka now!
Beer Pub Neko to Azarashi, a craft-beer-focused pub about a three-minute walk from the south exit of Mitaka Station, runs 10 taps. In its July 25 post, the bar shared its 3:00 p.m. to 11:00 p.m. business hours together with the day’s beer list.
Tap list
- 1. And Beer / AzaRashi Pilsner O-Kawari
- 2. Beer HeRun / Shinji-ko Moon
- 3. Shiga Kogen Beer / Pale Ale
- 4. BLUE MAGIC / Taiwan N Beer
- 5. Daisen G / India Pale Saison
- 6. Ushi Tora Brewery / Sen no Sake ni Natte
- 7. Minami Aizu / GION Omatsuri IPA
- 8. Sankt Gallen / Amber Ale
- 9. Harvestmoon / Schwarz
- 10. Romantic Village / LIGHT LINE Session IPA
The range is broad: easy-drinking pilsner and pale ale on one end, then IPA, amber ale, schwarz, and a session IPA on the other. That makes the lineup flexible for drinkers who want to start light or move toward darker, more malt-forward beers.
The post also notes food such as a quiche-style omelet, chilled tofu, edamame, tomato stew, and potato salad. That combination makes the pub a straightforward choice for a relaxed beer stop in Mitaka, where you can sample a rotating set of taps without overcomplicating the evening.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's topic is Mitaka's 10 taps. Beer Pub Neko to Azarashi posted its July 25 tap list, and all ten lines look seriously tempting.
MugiWhat! Neko to Azarashi is already an unfairly cute name. And they really have ten taps? I'd be overwhelmed before I even sat down!
Hop BroIt's a three-minute walk from Mitaka Station's south exit, and 3 p.m. to 11 p.m. is a great window for a slow session. The lineup also gives you everything from easy starters to darker pours.
MugiOkay, but the one grabbing me is Azarashi Pilsner Okawari. Why does that name sound like it's already ordering my second beer?
Hop BroThat's from And Beer, and it's a clean crisp pilsner. You get gentle malt sweetness, a sharp little bite of bitterness, and a finish that makes the first glass disappear fast.
MugiWait, India Pale Saison sounds like a style traffic jam. Is it an IPA? Is it a saison? Did nobody stop the meeting?
Hop BroBest way to picture it is a hoppy saison. It has the bright aroma you'd expect from an IPA, but the finish stays dry and light like a saison, so it drinks easier than the name suggests.
MugiOhhh, so I could start with Shiga Kogen's pale ale and finish on Harvestmoon's schwarz for a light-to-dark relay?
Hop BroExactly. With Sanktgallen amber ale, LIGHT LINE Session IPA, and more, plus snacks that actually fit like quiche-style omelet, chilled tofu, edamame, tomato stew, and potato salad, I'd gladly settle in for the night.
MugiThat place is dangerously convincing. I want to toast with Azarashi Pilsner first, then drift toward Shinjiko MOON or the Session IPA... I want Mitaka now!
