YELLOW APE CRAFT announces three kegs tapped in an Instagram post, including a Yebisu and two collaboration beers
The beer pub YELLOW APE CRAFT in Osaka's Imahashi announced today's taps on Instagram. Along with Yebisu, it lined up "Tege Lemoful" with Miyazaki Hideji Beer and "Bulbul" from Inkhorn Brewing × Vetere, introducing a three-keg lineup.
Hop BroThree kegs tapped at YELLOW APE CRAFT in Osaka's Imahashi means this is a pretty active day. The lineup of Yebisu, Tege Lemoful, and Bulbul is definitely trying to make you hesitate over your first drink.
MugiWhoa! All three taps changed at once? Do they really rotate that much? And having Yebisu in there too is a little surprising!
Hop BroExactly. This place's appeal is its daily rotating draft lineup. They keep around 20 beers on tap, and the small interior makes it a great spot for a quick drink or a comparison tasting.
MugiHuh, the name Tege Lemoful is super interesting... Does "lemo" mean it's packed with lemon and fruit?
Hop BroGood question. It's a collaboration between YELLOW APE CRAFT and Miyazaki Hideji Beer, and it falls into that guest-beer slot where the shop's personality really comes through. The name is bold, but it seems like it'll still drink in a well-balanced way, so expectations are high.
MugiWhat even is that! Just calling it a collaboration already sounds complicated, and now there's a guest-beer slot too? It feels like I suddenly got dragged into the professional world!
Hop BroRoughly speaking, it's like a special seat for just that day. It has a different kind of appeal than the regular lineup, and today the fun is in seeing the shop's character clash with the outside brewery's personality.
MugiThen Bulbul is a pretty aggressive one, right? Just hearing boysenberry and white chocolate makes it sound sweet, but I can't even picture the sourness!
Hop BroThat's the interesting part: Bulbul is a sour meant to let you enjoy the balance of sweetness and acidity. The fruitiness of the boysenberry juice is layered with the roundness of vanilla and white chocolate, so it probably has a dessert-like feel too.
MugiWhoa, sours can be this dessert-like? And with something bold lined up next to Yebisu, drinking them in order would make your emotions way too busy!
Hop BroExactly. It's a really strong place if you're choosing your first drink. In Kitahama-Imahashi, you can just stop by, get settled with Yebisu, and then move on to the collaboration beers and sours, which should feel really good.
MugiNow I totally want to go... today really feels like a lucky keg day. If I toast with Yebisu and compare Tege Lemoful and Bulbul, I probably won't be able to go home!
YELLOW APE CRAFT in Osaka's Imahashi is a beer pub where you can enjoy around 20 rotating draft craft beers every day. In its compact interior, including standing tables, it is known as a place where you can casually drop in for a single pint or settle in for a serious comparison tasting.
In this Instagram post, it opened with "Hello, this is Goro." to announce today's taps. Reflecting the fun of rotating kegs, three lines were swapped in today.
- Yebisu / Sapporo Breweries
- Tege Lemoful / YELLOW APE CRAFT × Miyazaki Hideji Beer
- Bulbul / Inkhorn Brewing × Vetere
Among them, Bulbul is introduced as a sour brewed with boysenberry juice, vanilla, and white chocolate, making it one to watch for its balance of sweetness and acidity. Tege Lemoful is a collaboration between YELLOW APE CRAFT and Miyazaki Hideji Beer, and it is also worth paying attention to as a guest-beer slot that tends to show the shop's personality.
YELLOW APE CRAFT is a place beer lovers can easily stop by to see that day's tap lineup. The range is broad, from a standard Yebisu to collaboration beers and sour styles, making it equally useful for choosing your first drink or for enjoying a tasting flight in the Kitahama-Imahashi area.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThree kegs tapped at YELLOW APE CRAFT in Osaka's Imahashi means this is a pretty active day. The lineup of Yebisu, Tege Lemoful, and Bulbul is definitely trying to make you hesitate over your first drink.
MugiWhoa! All three taps changed at once? Do they really rotate that much? And having Yebisu in there too is a little surprising!
Hop BroExactly. This place's appeal is its daily rotating draft lineup. They keep around 20 beers on tap, and the small interior makes it a great spot for a quick drink or a comparison tasting.
MugiHuh, the name Tege Lemoful is super interesting... Does "lemo" mean it's packed with lemon and fruit?
Hop BroGood question. It's a collaboration between YELLOW APE CRAFT and Miyazaki Hideji Beer, and it falls into that guest-beer slot where the shop's personality really comes through. The name is bold, but it seems like it'll still drink in a well-balanced way, so expectations are high.
MugiWhat even is that! Just calling it a collaboration already sounds complicated, and now there's a guest-beer slot too? It feels like I suddenly got dragged into the professional world!
Hop BroRoughly speaking, it's like a special seat for just that day. It has a different kind of appeal than the regular lineup, and today the fun is in seeing the shop's character clash with the outside brewery's personality.
MugiThen Bulbul is a pretty aggressive one, right? Just hearing boysenberry and white chocolate makes it sound sweet, but I can't even picture the sourness!
Hop BroThat's the interesting part: Bulbul is a sour meant to let you enjoy the balance of sweetness and acidity. The fruitiness of the boysenberry juice is layered with the roundness of vanilla and white chocolate, so it probably has a dessert-like feel too.
MugiWhoa, sours can be this dessert-like? And with something bold lined up next to Yebisu, drinking them in order would make your emotions way too busy!
Hop BroExactly. It's a really strong place if you're choosing your first drink. In Kitahama-Imahashi, you can just stop by, get settled with Yebisu, and then move on to the collaboration beers and sours, which should feel really good.
MugiNow I totally want to go... today really feels like a lucky keg day. If I toast with Yebisu and compare Tege Lemoful and Bulbul, I probably won't be able to go home!
