Craft Beer Market Otemachi adds four new lagers on the final day of its July event week
On July 31, Craft Beer Market Otemachi announced four new taps from breweries including Shimanami Brewery and REPUBREW. The post also marked the final day of Lager Week and the Otemachi street festival.
Hop BroCraft Beer Market Otemachi is on fire today, with four new lager taps landing right at month’s end.
MugiWhat! A four-beer drop on the last day of the month? That sounds more distracting than a festival food stall lineup!
Hop BroThe roster is strong: First Lager from Shimanami Brewery, CHELADA from REPUBREW, Haikara Pils from Minoh Beer, and White from Hoegaarden.
MugiWait, Mexican lager? What even is that? The name alone makes me want tacos.
Hop BroSimple version: it’s a lager fermented cool, built around a light, crisp profile that stays refreshing and easy with food.
MugiOkay, that helps! Then what about Haikara Pils? Is pils just short for pilsner?
Hop BroExactly. A pilsner usually brings snappy hop bitterness and a clean finish, so it’s great when you want something sharp and refreshing.
MugiAnd with Hoegaarden’s classic white ale in the mix, you can switch gears if you want something softer and more aromatic!
Hop BroBest part: it’s the final day of Lager Week and the last day of the Otemachi fair too, all at a terrace spot connected to Otemachi Station.
MugiThat is dangerous. It’s basically a straight-after-work route, especially now that the weather looks better after yesterday’s storm and hail!
Hop BroYou could pair it with the food-fest mood, and they’ve even got a collab beer showcase with KOBO Brewery, Godspeed Brewery, and CBM Otemachi.
MugiThis article literally made me thirsty. Let’s do a four-beer tasting flight and toast the end of the month right now!
On July 31, Craft Beer Market Otemachi announced its latest tap lineup alongside a "lager beer x Chinese food festival" running at the venue. The post noted that the previous day brought sudden heavy rain and even hail, but said the weather looked better and encouraged guests to stop by on the final day of July.
New taps for the day
- `First Lager` / Shimanami Brewery
- `CHELADA` (Mexican Lager) / REPUBREW
- `Haikara Pils` / Minoh Beer
- `White` / Hoegaarden
The selection leans toward lagers and pilsners, making it a lineup built for easy drinking and food pairing. From a clean pilsner-style beer to a Mexican lager and a classic white ale, the range gives guests several options depending on the pace of the meal. The post also highlighted that Lager Week and the Otemachi street festival were both on their final day, turning the venue into a fitting place to end the month with beer and a festive atmosphere.
The restaurant is located on the first floor of Otemachi Financial City GranCube, directly connected to Otemachi Station. It is known for its open feel and terrace seating, along with roughly 30 taps of craft beer and a menu centered on Mexican dishes such as tacos and burritos. The venue also offers drinking courses and private-event support, making it useful for both after-work drinks and group gatherings.
The post further mentioned a July 27-31 showcase for a collaboration beer from KOBO Brewery, Godspeed Brewery, and CBM Otemachi. For anyone following guest beers in central Tokyo, this was a date worth noting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraft Beer Market Otemachi is on fire today, with four new lager taps landing right at month’s end.
MugiWhat! A four-beer drop on the last day of the month? That sounds more distracting than a festival food stall lineup!
Hop BroThe roster is strong: First Lager from Shimanami Brewery, CHELADA from REPUBREW, Haikara Pils from Minoh Beer, and White from Hoegaarden.
MugiWait, Mexican lager? What even is that? The name alone makes me want tacos.
Hop BroSimple version: it’s a lager fermented cool, built around a light, crisp profile that stays refreshing and easy with food.
MugiOkay, that helps! Then what about Haikara Pils? Is pils just short for pilsner?
Hop BroExactly. A pilsner usually brings snappy hop bitterness and a clean finish, so it’s great when you want something sharp and refreshing.
MugiAnd with Hoegaarden’s classic white ale in the mix, you can switch gears if you want something softer and more aromatic!
Hop BroBest part: it’s the final day of Lager Week and the last day of the Otemachi fair too, all at a terrace spot connected to Otemachi Station.
MugiThat is dangerous. It’s basically a straight-after-work route, especially now that the weather looks better after yesterday’s storm and hail!
Hop BroYou could pair it with the food-fest mood, and they’ve even got a collab beer showcase with KOBO Brewery, Godspeed Brewery, and CBM Otemachi.
MugiThis article literally made me thirsty. Let’s do a four-beer tasting flight and toast the end of the month right now!
