Craft Beer Kitchen Kokorono Tsuki opens Taihu Brewing’s Vapor Dreams on June 19
Craft Beer Kitchen Kokorono Tsuki in Yokohama’s Miyagawa-cho shared its June 19 tap list. The new pour is Taihu Brewing’s Vapor Dreams, a juicy beer with layered berry, peach, and citrus notes from Mosaic and Cryo Crush hops. The bar opens at 3 p.m. that day.
Hop BroToday's new tap at Craft Beer Kitchen Kokoro no Tsuki caught my eye. In Yokohama's Miyagawacho, they open at 3 p.m. on June 19, and Taihu Brewing's 'Vapor Dreams' is the fresh pour.
MugiWait, 'Vapor Dreams' sounds like a nap cloud in a glass! What kind of beer is it?
Hop BroThe article gives no explicit style, but with Mosaic and Cryo Crush hops plus berry, peach, and citrus notes, it clearly leans juicy.
MugiHold on, Cryo Crush hops? Are the hops lifting weights in a freezer now?
Hop BroPretty much beer science theater. It's a concentrated hop format that boosts aroma while keeping the green, leafy edge lower.
MugiSo it's basically berry, peach, and citrus all charging in together? My taste buds are going to need traffic control.
Hop BroAnd that's just one tap on a six-beer lineup with Migration Brewing's 'Chasing Dreams,' Devil Craft Brewery's 'Seize the Throne,' and Echoes Brewing's 'The Wave' in the mix too.
MugiBig names, big drama. But Kokoro no Tsuki is the place with Chinese food pairings, right? That sounds dangerously good with dumplings.
Hop BroExactly. The owner has a hotel background, so the food is dialed in, and the calm pub atmosphere makes it easy to settle in and sip slowly with a small group.
MugiThat's it, we're going at 3 p.m. for one juicy pour and a plate of gyoza before you turn this into a full hop seminar!
Craft Beer Kitchen Kokorono Tsuki in Yokohama’s Miyagawa-cho published its June 19 tap list. The day’s only new tap is Taihu Brewing’s “Vapor Dreams,” described as a juicy beer with layered berry, peach, and citrus aromas from Mosaic and Cryo Crush hops. The bar opens at 3 p.m., making it an easy stop for a relaxed early evening pint.
The lineup for the day is as follows:
- Migration Brewing: “Chasing Dreams”
- Devil Craft Brewery: “Seize the Throne”
- Hop Kotan Brewing × Black Tide Brewing: “One Lap Behind”
- Taihu Brewing: “Vapor Dreams”
- Echoes Brewing: “The Wave”
- Hop Kotan Brewing: “AKIRA嗤子”
Kokorono Tsuki is known for pairing craft beer with Chinese dishes prepared by a hotel-trained owner. Its food-friendly, clean-finishing beers suit dumplings, stir-fries, and the house’s signature century egg potato salad. In a quiet, small-group-friendly setting, it works as both a neighborhood beer bar and a place to slow down over a well-chosen pint.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's new tap at Craft Beer Kitchen Kokoro no Tsuki caught my eye. In Yokohama's Miyagawacho, they open at 3 p.m. on June 19, and Taihu Brewing's 'Vapor Dreams' is the fresh pour.
MugiWait, 'Vapor Dreams' sounds like a nap cloud in a glass! What kind of beer is it?
Hop BroThe article gives no explicit style, but with Mosaic and Cryo Crush hops plus berry, peach, and citrus notes, it clearly leans juicy.
MugiHold on, Cryo Crush hops? Are the hops lifting weights in a freezer now?
Hop BroPretty much beer science theater. It's a concentrated hop format that boosts aroma while keeping the green, leafy edge lower.
MugiSo it's basically berry, peach, and citrus all charging in together? My taste buds are going to need traffic control.
Hop BroAnd that's just one tap on a six-beer lineup with Migration Brewing's 'Chasing Dreams,' Devil Craft Brewery's 'Seize the Throne,' and Echoes Brewing's 'The Wave' in the mix too.
MugiBig names, big drama. But Kokoro no Tsuki is the place with Chinese food pairings, right? That sounds dangerously good with dumplings.
Hop BroExactly. The owner has a hotel background, so the food is dialed in, and the calm pub atmosphere makes it easy to settle in and sip slowly with a small group.
MugiThat's it, we're going at 3 p.m. for one juicy pour and a plate of gyoza before you turn this into a full hop seminar!
