Himalaya table, a beer pub in Uchikanda, Tokyo, will open from 3 p.m. on Saturday, September 19, 2026. The pub, known for pairing craft beer with Nepalese cuisine, has announced a seven-beer lineup for the day.

The taps include Hobukotan Brewing’s “Ignition-Session IPL,” an India Pale Lager. Onidensetsu is represented by “Kinko Pale Ale Simcoe Single Ver.” and “Kiden IPA Seta Ver.,” offering hop-focused options suited to drinkers who enjoy aromatic and bitter styles.

The selection also features ogna’s “30th Pale Ale” and “Apple Hop Shinano Sweet Ver.”, along with Tsugaru Brewing’s “Arigato! IPA” and “Arigato! Saison.” Together, the lineup covers crisp lager fermentation, pale ale, IPA, a fruit-accented beer, and a saison, giving guests several distinct directions to explore.

Located on the second floor of the Daido Building near Kanda Station, Himalaya table combines craft beer with spice-forward Nepalese food. The hop character of the IPAs can make an appealing match for richly seasoned dishes, while the IPL and saison should offer a lighter, refreshing counterpoint.

Service begins at 3 p.m. on September 19. Beer availability may change, so checking with the pub before visiting is recommended.