CRAFT BEER BASE leaf Opens With 10 Original Beers and 5 Guest Beers on April 16
The beer pub CRAFT BEER BASE leaf at Grand Green Osaka in Osaka released its tap list for April 16. In addition to 10 original beers, 5 guest beers are on tap, offering a lineup that ranges from a lively pilsner to a wheat wine.
Hop BroToday's topic is CRAFT BEER BASE leaf in Grand Green Osaka, Osaka. The tap list for April 16 has been released, and with 10 original beers plus 5 guest beers, it's a pretty ambitious day.
MugiWait, 10 original beers? Isn't that too many!? At that point, I'd get lost right in front of the fridge!
Hop BroThat's what makes it interesting. You've got `leaf`, `BLONDE`, the newly tapped `PALE ALE`, and even `LAVENDER & CHAMOMILE` with lavender and chamomile. From beers that play with aroma to ones with a softer drinking feel, the range of expressions is really broad.
MugiLavender and chamomile!? Wait, can you even put flowers in beer? That's basically drinking aromatherapy!
Hop BroYou can use them that way. Like tea or herbs, they add aroma and gently expand the beer's impression. And with `Ikeda Mikan Wit`, `Sorachi Kinuyuki`, and `Winter White` too, the lineup also offers plenty of wheat-beer softness.
MugiWow! But there's also `Belgian IPA` and `Red Ale`, so the directions are all over the place in a fun way. Days like this feel like beer comparison heaven!
Hop BroThe guests are strong too. `Bay Pilsner` from Yokohama Bay Brewing, `Vienna Lager` from Chuckanut, `Spring Whisper` from Ise Kadoya Beer, `RODENBACH CLASSIC` from RODENBACH, and `Wheat Wine 2023` from Daisen G Beer. It lines up breweries from Japan and overseas.
MugiWhoa, `wheat wine` already sounds powerful! And `RODENBACH CLASSIC` sounds like something only the serious crowd would know. I'm totally becoming a pretend expert in training!
Hop BroNo worries. Lagers like `Vienna Lager` are clean and easy to drink, `Spring Whisper` is a seasonal freestyle ale, and `RODENBACH CLASSIC` is a tart Flemish red-brown. In other words, it neatly covers everything from light to rich.
MugiI see, it sounds great for taking your time with a meal in Umeda, or for a first stop before bar hopping! With hours from 11:00 to 23:00 and last order at 22:00, this is definitely a day you want to linger over.
Hop BroExactly. And since there are so many newly tapped beers, a sequence like `Bay Pilsner` first, then `Winter White`, and finally `Wheat Wine 2023` would be pretty fun. Once you read this, it's over, isn't it? You just want to order that first beer right away.
Tap List for April 16
CRAFT BEER BASE leaf, located on the 2nd floor of Grand Green Osaka Shop & Restaurant North Building in Umeda, Osaka, announced its tap list for April 16. Business hours are 11:00-23:00, and the last order for both food and drinks is 22:00.
The lineup for the day consists of 10 original beers and 5 guest beers. It combines the brewery's core house beers with labels from breweries across Japan, creating a selection that changes in character the more you drink, from the first glass onward.
Original Beers
The original selection includes `leaf`, brewed with sage and lemongrass, `BLONDE`, the newly tapped `PALE ALE`, `LAVENDER & CHAMOMILE` with lavender and chamomile, `MIX JUICY 013`, `Ikeda Mikan Wit`, `Belgian IPA`, `Sorachi Kinuyuki` in a sake-yeast BMK3 version, `Red Ale`, and the new `Winter White`. The lineup ranges from aromatic beers to those with a soft mouthfeel.
Guest Beers
The guest beers are `Bay Pilsner` (Yokohama Bay Brewing), `Vienna Lager` (Chuckanut), `Spring Whisper` (Ise Kadoya Beer), `RODENBACH CLASSIC` (RODENBACH), and `Wheat Wine 2023` (Daisen G Beer). From a crisp pilsner and a calm lager to a seasonal freestyle ale, a tart Flemish red-brown, and a full-bodied wheat wine, there is a wide range to enjoy.
Drinking Focus
In the day's commentary, the pub noted that it was a day with many newly tapped beers, highlighting `Bay Pilsner`, `Spring Whisper`, `Wheat Wine 2023`, and `Winter White` in particular. It is a day that works well both for people who want to take their time over a meal in the Umeda area and for those who want to compare beers side by side.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's topic is CRAFT BEER BASE leaf in Grand Green Osaka, Osaka. The tap list for April 16 has been released, and with 10 original beers plus 5 guest beers, it's a pretty ambitious day.
MugiWait, 10 original beers? Isn't that too many!? At that point, I'd get lost right in front of the fridge!
Hop BroThat's what makes it interesting. You've got `leaf`, `BLONDE`, the newly tapped `PALE ALE`, and even `LAVENDER & CHAMOMILE` with lavender and chamomile. From beers that play with aroma to ones with a softer drinking feel, the range of expressions is really broad.
MugiLavender and chamomile!? Wait, can you even put flowers in beer? That's basically drinking aromatherapy!
Hop BroYou can use them that way. Like tea or herbs, they add aroma and gently expand the beer's impression. And with `Ikeda Mikan Wit`, `Sorachi Kinuyuki`, and `Winter White` too, the lineup also offers plenty of wheat-beer softness.
MugiWow! But there's also `Belgian IPA` and `Red Ale`, so the directions are all over the place in a fun way. Days like this feel like beer comparison heaven!
Hop BroThe guests are strong too. `Bay Pilsner` from Yokohama Bay Brewing, `Vienna Lager` from Chuckanut, `Spring Whisper` from Ise Kadoya Beer, `RODENBACH CLASSIC` from RODENBACH, and `Wheat Wine 2023` from Daisen G Beer. It lines up breweries from Japan and overseas.
MugiWhoa, `wheat wine` already sounds powerful! And `RODENBACH CLASSIC` sounds like something only the serious crowd would know. I'm totally becoming a pretend expert in training!
Hop BroNo worries. Lagers like `Vienna Lager` are clean and easy to drink, `Spring Whisper` is a seasonal freestyle ale, and `RODENBACH CLASSIC` is a tart Flemish red-brown. In other words, it neatly covers everything from light to rich.
MugiI see, it sounds great for taking your time with a meal in Umeda, or for a first stop before bar hopping! With hours from 11:00 to 23:00 and last order at 22:00, this is definitely a day you want to linger over.
Hop BroExactly. And since there are so many newly tapped beers, a sequence like `Bay Pilsner` first, then `Winter White`, and finally `Wheat Wine 2023` would be pretty fun. Once you read this, it's over, isn't it? You just want to order that first beer right away.
