Kochi Beer Laboratory to Hold 7th Anniversary Party on November 1
Kochi Beer Laboratory, a craft beer pub in Kochi City, will celebrate its seventh anniversary with a free-entry party on November 1. Guests can enjoy five Shirosuzume beers, food and wine, music, and live drawing at the event.
Hop BroKochi Beer Laboratory in Otesuji, Kochi, is holding a 7th anniversary party on November 1.
MugiWhat? Seven years is amazing! And it is a free admission event?
Hop BroYep. It will be at kanau, beside Kinema M, from 11 a.m. to 6 p.m., with come-and-go access all day.
MugiThat means a full daytime beer adventure! The stars are five Shirosuzume beers, right?
Hop BroExactly. Brewer Kei Muraishi will pour five Shirosuzume beers, while the labels and styles remain secret. It will be a tasting expedition.
MugiBeer styles? Is that their outfit? Like, “Today’s IPA is dressed formally”?
Hop BroClose! A style means a family such as IPA or lager: its aroma, bitterness, and method. Think of it as a beer flavor blueprint.
MugiOhhh! With five beers, there could be bitter ones, aromatic ones, and crisp ones. A flavor introduction party!
Hop BroThey are also brewing an anniversary original beer. The partner brewery and style are undisclosed, making it a day-of surprise reveal.
MugiThe more secrets there are, the more I want to peer into every glass. With food too, we need a snack strategy meeting.
Hop BroDaisuke Yamanaka of AUX BONS BRUITS! will bring food and wine. It is more than beer: a meeting of food and drinks.
MugiAnd there will be music and live drawing! Chieko Yamauchi will turn the atmosphere into art—a party becoming artwork.
Hop BroRight: a day to drink, listen, and watch as Kochi’s beer scene celebrates a milestone. On November 1, let’s raise a glass at kanau.
MugiDone! If I cannot choose among five Shirosuzume beers, I will try a little of each. I already want beer in Kochi!
Kochi Beer Laboratory, a craft beer pub in Otemasuji, Kochi City, will hold a seventh-anniversary party on Sunday, November 1, 2026. The event will run from 11:00 to 18:00 at “kanau,” a rental space next to Kinema M. Admission is free, and guests may come and go during the event.
The beer program will focus on Shirosuzume, led by brewer Kei Muraishi. The brewery is described in the announcement as a producer that continues to release original, uncompromising beers. Five Shirosuzume beers are scheduled to be available on the day. Individual beer names and styles have not yet been announced, leaving guests to discover their character at the venue. A special seventh-anniversary beer is also being brewed, though the brewery and style will be revealed only at the event.
Food and wine will be provided by Daisuke Yamanaka of AUX BONS BRUITS!, whose cooking, wine selections, and personality are highly trusted by the pub. The pairing of local craft beer with his food will be another highlight.
The program will also feature live drawing by Chieko Yamauchi, a Czech animation artist and visual artist. She will capture the music selected by the event’s selector and the atmosphere of the party in real time. For beer lovers, the anniversary offers a chance to enjoy five Shirosuzume beers while experiencing a relaxed celebration of Kochi Beer Laboratory’s place in the local craft beer community.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKochi Beer Laboratory in Otesuji, Kochi, is holding a 7th anniversary party on November 1.
MugiWhat? Seven years is amazing! And it is a free admission event?
Hop BroYep. It will be at kanau, beside Kinema M, from 11 a.m. to 6 p.m., with come-and-go access all day.
MugiThat means a full daytime beer adventure! The stars are five Shirosuzume beers, right?
Hop BroExactly. Brewer Kei Muraishi will pour five Shirosuzume beers, while the labels and styles remain secret. It will be a tasting expedition.
MugiBeer styles? Is that their outfit? Like, “Today’s IPA is dressed formally”?
Hop BroClose! A style means a family such as IPA or lager: its aroma, bitterness, and method. Think of it as a beer flavor blueprint.
MugiOhhh! With five beers, there could be bitter ones, aromatic ones, and crisp ones. A flavor introduction party!
Hop BroThey are also brewing an anniversary original beer. The partner brewery and style are undisclosed, making it a day-of surprise reveal.
MugiThe more secrets there are, the more I want to peer into every glass. With food too, we need a snack strategy meeting.
Hop BroDaisuke Yamanaka of AUX BONS BRUITS! will bring food and wine. It is more than beer: a meeting of food and drinks.
MugiAnd there will be music and live drawing! Chieko Yamauchi will turn the atmosphere into art—a party becoming artwork.
Hop BroRight: a day to drink, listen, and watch as Kochi’s beer scene celebrates a milestone. On November 1, let’s raise a glass at kanau.
MugiDone! If I cannot choose among five Shirosuzume beers, I will try a little of each. I already want beer in Kochi!
