Craft Beer Server Land announces five taps for July 10, including Tazawako Beer Weizen
Craft Beer Server Land, a beer pub in Kagurazaka, Tokyo, posted its “Today’s Beer” lineup for July 10. The slate includes five draft beers: Tazawako Beer Weizen, Nasu Kogen Beer Scottish Ale, AOI BREWING Shizuhata IPA, Minami Shinshu Beer Yama-so Hop, and Swan Lake Beer Porter.
Hop BroKagurazaka is dangerously tempting today because five draft taps just dropped at Craft Beer Server Land, from Tazawako Beer's Weizen to Swan Lake Beer's Porter.
MugiWhat! That range is wild, right? Going from light pours to dark beer in one lineup makes my brain want to raise a toast already!
Hop BroThe first one that jumps out is Tazawako Beer Weizen. It's a wheat-beer style that tends to show a soft texture and fruity ester aromas.
MugiWait, what's an ester aroma!? That suddenly sounds like chemistry class. Do I need a lab coat to drink this?
Hop BroNo lab coat needed. Think banana-like aroma and you're basically there. It's gentle, fluffy, and great as a first glass.
MugiOhh! Then what about Scottish Ale from Nasu Kogen Beer? The name alone sounds like it walked in wearing a tartan hat!
Hop BroThat's the fun part: malty richness is the star there, so when you compare it with AOI BREWING's hop-forward Shizuhata IPA, the contrast really pops.
MugiNo way! If I can follow Shizuhata IPA with Minamishinshu Beer's Yamaso Hop and then Swan Lake Beer's Porter, my taste buds are going to demand overtime pay.
Hop BroAnd the best part is one-stop tasting. Once I imagine playing around with Yamaso Hop and finishing on a roasty porter, I want a drink too.
MugiA basement pub in Kagurazaka where I can pick my target taps after checking the daily list? That's too good. My throat is already leaning forward.
Five draft beers for July 10
Craft Beer Server Land in Kagurazaka, Tokyo, shared its “Today’s Beer” for Friday, July 10. The post lists five drafts: Tazawako Beer Weizen, Nasu Kogen Beer Scottish Ale, AOI BREWING Shizuhata IPA, Minami Shinshu Beer Yama-so Hop, and Swan Lake Beer Porter. It is a varied lineup that invites side-by-side tasting across several styles.
The venue is a beer pub located on the basement floor in Kagurazaka, making it a natural stop for anyone who wants to settle in and enjoy draft beer at an easy pace. Because the shop regularly posts its tap updates, checking ahead of a visit makes it easier to plan what to drink that day.
This lineup covers a wide range: a wheat-style Weizen, a British-influenced Scottish Ale, a hop-forward IPA, the distinctively named Yama-so Hop, and a Porter that rounds out the selection. For beer drinkers who like to move from lighter, brighter flavors to richer dark beer in one place, this is a noteworthy tap list.
Beers mentioned
- Tazawako Beer Weizen
- Nasu Kogen Beer Scottish Ale
- AOI BREWING Shizuhata IPA
- Minami Shinshu Beer Yama-so Hop
- Swan Lake Beer Porter
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKagurazaka is dangerously tempting today because five draft taps just dropped at Craft Beer Server Land, from Tazawako Beer's Weizen to Swan Lake Beer's Porter.
MugiWhat! That range is wild, right? Going from light pours to dark beer in one lineup makes my brain want to raise a toast already!
Hop BroThe first one that jumps out is Tazawako Beer Weizen. It's a wheat-beer style that tends to show a soft texture and fruity ester aromas.
MugiWait, what's an ester aroma!? That suddenly sounds like chemistry class. Do I need a lab coat to drink this?
Hop BroNo lab coat needed. Think banana-like aroma and you're basically there. It's gentle, fluffy, and great as a first glass.
MugiOhh! Then what about Scottish Ale from Nasu Kogen Beer? The name alone sounds like it walked in wearing a tartan hat!
Hop BroThat's the fun part: malty richness is the star there, so when you compare it with AOI BREWING's hop-forward Shizuhata IPA, the contrast really pops.
MugiNo way! If I can follow Shizuhata IPA with Minamishinshu Beer's Yamaso Hop and then Swan Lake Beer's Porter, my taste buds are going to demand overtime pay.
Hop BroAnd the best part is one-stop tasting. Once I imagine playing around with Yamaso Hop and finishing on a roasty porter, I want a drink too.
MugiA basement pub in Kagurazaka where I can pick my target taps after checking the daily list? That's too good. My throat is already leaning forward.
