Matsudo Beer to Join Autumn Festivals and Release Two Citrus Beers
Matsudo Beer will appear at two autumn events in Matsudo and Ueno, including the fourth Matsudo Beer Festival with bar-hopping. The Chiba brewery has also released two seasonal beers made with fruit from local Udono Citrus Farm: Lemon White and Brut Lime, now available through its redesigned online shop.
Hop BroMatsudo is about to get lively with beer this autumn! Matsudo Beer autumn events are the story to watch.
MugiWhat! We can drink it in both Matsudo and Ueno? Event-hopping for beer sounds so fun I may never go home!
Hop BroFrom October 30 to November 3, head to the JR Matsudo Station west-exit deck for Matsudo Beer Fest with bar hopping. It is the grand finale of the fourth edition, gathering breweries connected to Matsudo.
MugiRight outside the ticket gates means I will not get lost! Station-side beer tasting with lots of breweries sounds like an autumn field trip!
Hop BroThen, from November 6 to 8, they will pour at Kakuchi Fest by the fountain plaza in Ueno Park. It is a great chance to try Matsudo Beer in Tokyo.
MugiWhat is that? Does “kakuchi” mean drinking beer from a corner? I need to know what kakuchi means!
Hop BroClose, but corners would hurt! Kakuchi is the culture of standing and drinking at a liquor shop or similar spot—a relaxed standing-drink style.
MugiWow! And the limited beers use fruit from local Udono Citrus Farm? Local citrus limited releases sound irresistibly refreshing!
Hop BroLemon White combines lemon aroma with soft wheat-malt flavor, while Brut Lime offers a clean, dry, refreshing finish with ripe lime aroma. The wheat in a white beer helps create that gentle mouthfeel.
MugiSo wheat malt makes it soft like bread! Lemon sounds mellow and lime sounds crisp… I want both beers!
Hop BroThe renewed web shop sells them too, and the taproom is about a three-minute walk from JR Matsudo Station’s east exit for fresh pours. Let’s toast to Matsudo autumn!
MugiDeal! We will taste around at the events and stock up for home… Oh no, my autumn calendar is completely booked with beer!
Matsudo Beer, a craft brewery based in Matsudo, Chiba, has announced its autumn event schedule and two seasonal releases. The brewery is continuing its local-focused approach with festival appearances and beers made using fruit from a nearby citrus farm.
The fourth Matsudo Beer Festival
Matsudo Beer Festival with Bar-Hopping will run from October 30 through November 3 on the west-exit deck of JR Matsudo Station, immediately outside the ticket gates. Matsudo-affiliated breweries and breweries that have joined the festival during its previous three editions are expected to gather for what Matsudo Beer describes as the fourth and final festival of the year.
The station-side setting offers beer fans an easy way to sample different local breweries while enjoying the autumn season in Matsudo.
Appearance at Ueno’s Kakうち Festival
From November 6 through November 8, Matsudo Beer will also participate in the annual Kakうち Festival at the fountain plaza area of Ueno Park. The event brings together a range of distinctive craft beers, making it another opportunity to taste Matsudo Beer outside its home city.
Two seasonal beers featuring local citrus
Matsudo Beer recently redesigned its online shop and added two seasonal beers made with fruit from Udono Citrus Farm in the local area.
Lemon White combines the refreshing aroma of locally grown lemons with the soft, gentle character of wheat malt. Brut Lime highlights the aroma of ripe limes and finishes with a crisp, dry and refreshing profile.
The brewery produces a broad range of beers and fruit-based fermented beverages, including its flagship Matsudo Pale Ale, IPA, Belgian witbier and seasonal releases made with local agricultural products. Its use of regional ingredients reflects its broader mission of expressing the character of Matsudo through beer.
Matsudo Beer’s taproom is about a three-minute walk from the east exit of JR Matsudo Station. Visitors can enjoy freshly made beer with food, while bottled beer is also available for takeaway and nationwide shipping. Beer lovers can find the brewery’s seasonal flavors at the autumn festivals or through the online shop.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroMatsudo is about to get lively with beer this autumn! Matsudo Beer autumn events are the story to watch.
MugiWhat! We can drink it in both Matsudo and Ueno? Event-hopping for beer sounds so fun I may never go home!
Hop BroFrom October 30 to November 3, head to the JR Matsudo Station west-exit deck for Matsudo Beer Fest with bar hopping. It is the grand finale of the fourth edition, gathering breweries connected to Matsudo.
MugiRight outside the ticket gates means I will not get lost! Station-side beer tasting with lots of breweries sounds like an autumn field trip!
Hop BroThen, from November 6 to 8, they will pour at Kakuchi Fest by the fountain plaza in Ueno Park. It is a great chance to try Matsudo Beer in Tokyo.
MugiWhat is that? Does “kakuchi” mean drinking beer from a corner? I need to know what kakuchi means!
Hop BroClose, but corners would hurt! Kakuchi is the culture of standing and drinking at a liquor shop or similar spot—a relaxed standing-drink style.
MugiWow! And the limited beers use fruit from local Udono Citrus Farm? Local citrus limited releases sound irresistibly refreshing!
Hop BroLemon White combines lemon aroma with soft wheat-malt flavor, while Brut Lime offers a clean, dry, refreshing finish with ripe lime aroma. The wheat in a white beer helps create that gentle mouthfeel.
MugiSo wheat malt makes it soft like bread! Lemon sounds mellow and lime sounds crisp… I want both beers!
Hop BroThe renewed web shop sells them too, and the taproom is about a three-minute walk from JR Matsudo Station’s east exit for fresh pours. Let’s toast to Matsudo autumn!
MugiDeal! We will taste around at the events and stock up for home… Oh no, my autumn calendar is completely booked with beer!
