Canal brewing posts FILL BREWING arrivals and latest 10 taps
Canal brewing in Oimachi shared five canned beers from FILL BREWING in Okinawa along with an updated 10-beer tap list. The lineup ranges from a coffee-driven golden stout to collaboration porters, hazy IPA, lager, saison, and mead.
Hop BroOimachi's Canal brewing is looking sharp today. They just rolled out five FILL BREWING cans plus ten fresh taps, so the whole place feels like a beer festival.
MugiWait, both cans and draft at once? That much variety sounds dangerous for my self-control in the best possible way!
Hop BroThe cans are STYLEWARS the Cold IPA, Mi Casa Tu Casa the Mexican Lager, GOODTIMES the NEIPA, BBOY Izm the Pale Ale, and FIKA the Golden Stout.
MugiHold on, a stout that's golden? That name is chaos and I need answers!
Hop BroThat's the fun part. It's basically a stout without the dark look. FIKA uses beans from the Fika coffee roastery in northern Okinawa, so you get coffee-like roastiness with a lighter appearance.
MugiWhoa, so it looks all polite and bright, but inside it's full coffee drama. Peak gap-moe beer right there!
Hop BroAnd the tap list isn't playing around either: Canal brewing's C, Peanut Butter Po Taro, Krush/Mosaic HAZY IPA, Next Up, WATERMELON HEAD, and Dark Mild -Nitro Ver- make up a fresh ten-tap lineup.
MugiNEIPA? Nitro Ver? Why does this suddenly sound like a meeting of katakana spells?
Hop BroNEIPA is a hazy, juicy kind of IPA, and Nitro means it's poured with nitrogen for a softer, creamier mouthfeel. That's brewer shorthand for texture as much as flavor.
MugiOkay, that explanation made me thirsty immediately. With IPA, porter, lager, and even mead, different tastes are covered, and opening at 5 p.m. on weekdays and 2 p.m. on weekends is pretty perfect.
Hop BroPlus they've got Shanti Curry on September 15, a Cycad brewing Tap Take Over on September 19, and a MAHOWBREW takeover on November 28, so even I want to settle in from the first pint.
MugiI'm sold. I want to start crisp with STYLEWARS and finish cozy with FIKA. Take me to Oimachi right now!
Canal brewing announced five canned beers from FILL BREWING and refreshed its `Today's Tap List`. The new cans are `STYLEWARS` (Cold IPA), `Mi Casa Tu Casa` (Menican Lager), `GOODTIMES` (NEIPA), `BBOYイズム` (Pale Ale), and `FIKA` (Golden Stout). `FIKA` is presented as a beer brewed with coffee beans from the Fika roastery in northern Okinawa.
The tap list includes `C` (IPA) from Canal brewing, the collaboration `ピーナッツバターポー太郎` (Flavored Porter) from `Canal brewing × Cycad Brewing`, plus `Krush/Mosaic HAZY IPA` from `CHORYO Craft Beer`, `Next Up` from `Teenage Brewing`, `WATERMELON HEAD` from `奈良醸造`, `Dark Mild -Nitro Ver-` from `FARMENTRY`, `04-KOLSCH` from `CRAFT BANK`, `FLORA LAGER` from `FLORA FERMENTATION`, `Spawn` from `Passific Brewing`, and `SANAGI 5 - Sora` from `ANTELOPE`.
The post also notes upcoming events: Shanty Curry on September 15, a Cycad Brewing tap takeover on September 19, and a MAHOWBREW tap takeover on November 28. Canal brewing says it opens at 5 p.m. on weekdays and at 2 p.m. on weekends and holidays.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroOimachi's Canal brewing is looking sharp today. They just rolled out five FILL BREWING cans plus ten fresh taps, so the whole place feels like a beer festival.
MugiWait, both cans and draft at once? That much variety sounds dangerous for my self-control in the best possible way!
Hop BroThe cans are STYLEWARS the Cold IPA, Mi Casa Tu Casa the Mexican Lager, GOODTIMES the NEIPA, BBOY Izm the Pale Ale, and FIKA the Golden Stout.
MugiHold on, a stout that's golden? That name is chaos and I need answers!
Hop BroThat's the fun part. It's basically a stout without the dark look. FIKA uses beans from the Fika coffee roastery in northern Okinawa, so you get coffee-like roastiness with a lighter appearance.
MugiWhoa, so it looks all polite and bright, but inside it's full coffee drama. Peak gap-moe beer right there!
Hop BroAnd the tap list isn't playing around either: Canal brewing's C, Peanut Butter Po Taro, Krush/Mosaic HAZY IPA, Next Up, WATERMELON HEAD, and Dark Mild -Nitro Ver- make up a fresh ten-tap lineup.
MugiNEIPA? Nitro Ver? Why does this suddenly sound like a meeting of katakana spells?
Hop BroNEIPA is a hazy, juicy kind of IPA, and Nitro means it's poured with nitrogen for a softer, creamier mouthfeel. That's brewer shorthand for texture as much as flavor.
MugiOkay, that explanation made me thirsty immediately. With IPA, porter, lager, and even mead, different tastes are covered, and opening at 5 p.m. on weekdays and 2 p.m. on weekends is pretty perfect.
Hop BroPlus they've got Shanti Curry on September 15, a Cycad brewing Tap Take Over on September 19, and a MAHOWBREW takeover on November 28, so even I want to settle in from the first pint.
MugiI'm sold. I want to start crisp with STYLEWARS and finish cozy with FIKA. Take me to Oimachi right now!
