Raisendo in Ibaraki Opens at 4:00 PM on March 20, Featuring Ise Kadoya’s "Mugi no Manimani" on Tap
The Osaka Ibaraki beer pub "BEER & MUSIC Cafe Raisendo" will open earlier than usual on Friday, March 20, 2026, operating from 4:00 p.m. Drafts will include Ise Kadoya Brewery, Baeren Brewery, Hop Kotan Brewing, Minoh Beer, and more, offering a lineup that ranges from lagers to IPAs.
A leisurely pint with an early opening on March 20
"BEER & MUSIC Cafe Raisendo" in Osaka's Ibaraki will move its opening time earlier on Friday, March 20, 2026, and operate from 4:00 p.m. to 10:00 p.m. (last entry 9:00 p.m.). It's a welcome schedule for people heading home from work as well as anyone who wants to enjoy craft beer early in holiday mode.
That day's draft lineup balances springlike lightness with satisfying depth. The newly announced tap, Ise Kadoya Beer's "Mugi no Manimani" (German Pilsner), is built around a citrus-like aroma and a crisp, clean finish. In addition, Baeren Brewery x Mikkeller's "Coolship Vienna Lager," Hop Kotan Brewing's "Fiction," and Minoh Beer's "Rockin' Osaru IPA" round out the taps with a well-balanced mix from lager styles to hoppy beers.
Regular taps will also include "Draft Pilsner Urquell" and "SORACHI 1984." Further, as "comin' up next / soon," Baeren Brewery's "Chocolate Stout," "Rye Beer," and "Onmenbroi," Iwate Kura Beer’s "English IPA," Ise Kadoya Beer’s "Fresh-Pressed Beyond the Pacific," and Dot Crimson Brewing's "Dot Crimson 103 Pale Ale" have also been announced.
True to a shop that puts music and beer at the center, it's a day where you can start with a light first pint and then branch into more distinctive beers with your second and beyond. For anyone who wants to carefully follow the taps in the Ibaraki Station area, it's a day well worth checking out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.