HOP MAN, a beer pub in Chigasaki, Kanagawa, has shared its tap list for September 25, 2026. The selection covers a broad range of styles, including pilsners, lagers, wheat beers, fruit beers, and sour ales.
Hop Bro
HOP MAN, a beer pub in Chigasaki, has posted its tap list for today. It runs from easy-drinking classics to wonderfully quirky pours.
Mugi
What? In Chigasaki? They have pilsners and sours too? I’d get lost before choosing my first glass!
Hop Bro
Pacific Brewing’s “ALL OF THE DAY,” plus pilsners and lagers, make a great starting point. Their crisp, easy finish is perfect after work.
Mugi
Pilsners and lagers both sound refreshing, but… what’s the difference? They all look equally delicious when chilled!
Hop Bro
A pilsner is a type of lager, often with more noticeable hop snap and bitterness. Think of it as the crisp specialist of lagers.
Mugi
Ooh! Then I want the intriguingly named Yamanashi Peach Weizen next. Can peaches and beer really be friends?
Hop Bro
Weizen is a German wheat-beer style; its yeast can create banana- and clove-like aromas. With peach added, expect a soft fruity character.
Mugi
Yeast can smell like banana? Without any banana? Has the yeast secretly changed careers to a fruit stand?
Hop Bro
That’s the magic of aroma compounds created during fermentation. And with Shiga Kogen’s “Lazy Afternoon” and “Baby Blonde Miyama,” Minoh’s “KOMPAS,” and Totopia’s “DUO VADIS,” there are plenty of bold choices.
Mugi
And there are sour ales too! I want to pair different pours with food. Let’s check the latest tap list before heading to Sunrize Shonan, near Chigasaki Station!
Hop Bro
Absolutely. A crisp opener, a peach weizen next, then a sour to finish—that lineup makes me want to toast in Chigasaki.
Mugi
It’s settled! Taps can change, so we’ll check on the day and go on a hunt for our pour. Cheers!
Beer pub HOP MAN in Chigasaki, Kanagawa, has announced its current tap selection. The list spans easy-drinking pilsners and lagers, yeast-driven wheat beers, fruit-forward beers, and sour ales, offering options for different preferences and occasions.\n\nThe readable entries include Pacific Brewing’s “ALL OF THE DAY,” Shiga Kogen Beer’s “Lazy Afternoon” and “Baby Blonde Miyama,” Yamanashi Momo Weizen, Minoh Beer’s “KOMPAS,” and Totopia Brewing’s “DUO VADIS.” The lineup combines classic beer styles with more distinctive craft offerings.\n\nLocated on the second floor of Sunrize Shonan in Chigasaki, HOP MAN is a beer pub where guests can take their time choosing from the taps and enjoying craft beer in a relaxed setting. Tap availability may change, so visitors should check the latest list at the pub.\n\nThis article is based on the beer names legible in the source image.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop Bro
HOP MAN, a beer pub in Chigasaki, has posted its tap list for today. It runs from easy-drinking classics to wonderfully quirky pours.
Mugi
What? In Chigasaki? They have pilsners and sours too? I’d get lost before choosing my first glass!
Hop Bro
Pacific Brewing’s “ALL OF THE DAY,” plus pilsners and lagers, make a great starting point. Their crisp, easy finish is perfect after work.
Mugi
Pilsners and lagers both sound refreshing, but… what’s the difference? They all look equally delicious when chilled!
Hop Bro
A pilsner is a type of lager, often with more noticeable hop snap and bitterness. Think of it as the crisp specialist of lagers.
Mugi
Ooh! Then I want the intriguingly named Yamanashi Peach Weizen next. Can peaches and beer really be friends?
Hop Bro
Weizen is a German wheat-beer style; its yeast can create banana- and clove-like aromas. With peach added, expect a soft fruity character.
Mugi
Yeast can smell like banana? Without any banana? Has the yeast secretly changed careers to a fruit stand?
Hop Bro
That’s the magic of aroma compounds created during fermentation. And with Shiga Kogen’s “Lazy Afternoon” and “Baby Blonde Miyama,” Minoh’s “KOMPAS,” and Totopia’s “DUO VADIS,” there are plenty of bold choices.
Mugi
And there are sour ales too! I want to pair different pours with food. Let’s check the latest tap list before heading to Sunrize Shonan, near Chigasaki Station!
Hop Bro
Absolutely. A crisp opener, a peach weizen next, then a sour to finish—that lineup makes me want to toast in Chigasaki.
Mugi
It’s settled! Taps can change, so we’ll check on the day and go on a hunt for our pour. Cheers!