Craft Beer Market Jimbo-cho Highlights Its Popular SAMURAI-Sauce Fried Chicken
Craft Beer Market Jimbo-cho in Tokyo’s Jimbo-cho district has highlighted its popular fried chicken thigh dish with SAMURAI sauce. The beer-friendly item is available in four- or six-piece portions.
A beer-friendly fried chicken dish in Jimbo-cho
Craft Beer Market Jimbo-cho, a beer pub in Tokyo, has introduced its “Fried Chicken Thigh with SAMURAI Sauce.” The restaurant describes the dish as very popular. It combines juicy chicken thigh karaage with the pub’s distinctive SAMURAI sauce.
Guests can order four pieces for ¥790 or six pieces for ¥1,090. The smaller portion works well as a solo beer snack, while the larger serving is suitable for sharing. The crisp fried coating and savory sauce should make the dish a natural match for a range of craft beer styles, although the source post does not specify a particular pairing.
The pub is located on the first floor of the Sumitomo Corporation Jimbo-cho Building at 2-11-15 Kanda Jimbo-cho, Chiyoda-ku, Tokyo. Craft Beer Market Jimbo-cho offers a varied craft beer selection, but no specific beer or brewery names were mentioned in the source post. Visitors should check the current tap list at the venue.
Other beer-friendly foods on the menu include French fries, fish and chips, buffalo wings, and chili meat nachos. For a casual stop in Jimbo-cho, the SAMURAI-sauce fried chicken is an easy dish to share alongside a freshly poured craft beer.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.