And Beer Koenji Taproom to Offer All-Day Service on May 21 and Recommend "JAMA JAMA"
The brewpub And Beer in Koenji-kita, Tokyo, announced its business information for May 21. It will be open continuously from 11:30 to 22:00, with lunch, idle, and dinner time slots. In addition to beer takeout and terrace seating information, it also highlighted tonight's recommended beer.
Hop BroAnd Beer Koenji Taproom in Koenji-kita is open all day on May 21, from 11:30 to 22:00, and the beer they’re pushing tonight is "JAMA JAMA," so yeah, that’s pretty hard not to be curious about.
MugiWait! So "all-day service" means you can go from lunch straight through to dinner?
Hop BroExactly. It’s easy to use from lunch to dinner, with 15:00 to 17:00 as the idle time, and they also take beer takeout from 10:00 to 22:00.
MugiIdle time? What is that, a time when the shop sings and dances?
Hop BroOf course not. It just means the mid-service break, when they’re often doing prep and getting ready in the background. And Beer is good at that too, which is one of the nice things about it.
MugiI see! And the food lineup sounds almost like a full-on assault of things that go with beer, doesn’t it?
Hop BroTonight’s featured dish is gapao rice-style biryani, and the curries are Gujo miso keema and dal with lotus root and okahijiki. On top of that, having things like strawberries with prosciutto and mascarpone, and even aji fry 65, is just great.
MugiWhat kind of combination is that! It sounds like flavor traffic jam, but everything sounds delicious, which is a problem!
Hop BroAnd today’s star is "JAMA JAMA." It’s a slightly tart red beer made with hibiscus tea, or Jamaica tea, and it’s very easy to pair as a drink with food.
MugiSo if it’s red and tart, does that mean it’s a refreshing beer that can still stand up to food?
Hop BroExactly. Terrace seating allows dogs and cats too, and they also offer takeout, Uber Eats, and reservations by phone or official LINE, so it’s a place that works whether you just drop in or settle in for a proper drink.
MugiNow my stomach’s completely growling, and I really want a drink in Koenji!
Hop BroThen let’s start by toasting with JAMA JAMA and head for the biryani or the black-vinegar sweet-and-sour pork. At this point, going out to drink is the only move.
And Beer in Koenji to Offer All-Day Service on May 21
The brewpub "And Beer Koenji Taproom," located in Koenji-kita, Suginami Ward, Tokyo, announced its business information for May 21. Hours will be continuous service from 11:30 to 22:00, with lunch from 11:30 to 15:00, idle time from 15:00 to 17:00, and dinner from 17:00 to 22:00. Beer takeout will be accepted from 10:00 to 22:00, and PET bottles, plastic cups, and growlers are available.
On the food side, the biryani for tonight is "gapao rice-style biryani." The curries will start with two varieties: "Gujo miso keema" and "dal with lotus root and okahijiki." The dinner recommendations include "strawberries with prosciutto and mascarpone," "oven-roasted baby corn," "aji fry 65," and "sweet-and-sour pork with black vinegar braised pork belly." It is a lineup designed to make it easy to enjoy beer and food together.
The beer recommendation for the day is "JAMA JAMA." It is a slightly tart beer made with hibiscus tea, also known as Jamaica tea, and its red color is another defining feature. It is easy to pair as a drink with meals and fits well with And Beer’s broad food-friendly style.
The shop also notes that dogs and cats are welcome on the terrace seats. Curry, beer, snacks, and soft drinks are available for takeout, and Uber Eats can also be used. Reservations are accepted by phone or through the official LINE account, making it a convenient place either to stop by casually in Koenji or to settle in and enjoy a proper meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAnd Beer Koenji Taproom in Koenji-kita is open all day on May 21, from 11:30 to 22:00, and the beer they’re pushing tonight is "JAMA JAMA," so yeah, that’s pretty hard not to be curious about.
MugiWait! So "all-day service" means you can go from lunch straight through to dinner?
Hop BroExactly. It’s easy to use from lunch to dinner, with 15:00 to 17:00 as the idle time, and they also take beer takeout from 10:00 to 22:00.
MugiIdle time? What is that, a time when the shop sings and dances?
Hop BroOf course not. It just means the mid-service break, when they’re often doing prep and getting ready in the background. And Beer is good at that too, which is one of the nice things about it.
MugiI see! And the food lineup sounds almost like a full-on assault of things that go with beer, doesn’t it?
Hop BroTonight’s featured dish is gapao rice-style biryani, and the curries are Gujo miso keema and dal with lotus root and okahijiki. On top of that, having things like strawberries with prosciutto and mascarpone, and even aji fry 65, is just great.
MugiWhat kind of combination is that! It sounds like flavor traffic jam, but everything sounds delicious, which is a problem!
Hop BroAnd today’s star is "JAMA JAMA." It’s a slightly tart red beer made with hibiscus tea, or Jamaica tea, and it’s very easy to pair as a drink with food.
MugiSo if it’s red and tart, does that mean it’s a refreshing beer that can still stand up to food?
Hop BroExactly. Terrace seating allows dogs and cats too, and they also offer takeout, Uber Eats, and reservations by phone or official LINE, so it’s a place that works whether you just drop in or settle in for a proper drink.
MugiNow my stomach’s completely growling, and I really want a drink in Koenji!
Hop BroThen let’s start by toasting with JAMA JAMA and head for the biryani or the black-vinegar sweet-and-sour pork. At this point, going out to drink is the only move.
