BEER & MUSIC Cafe Raisendo: 12 Draft Beers on Today’s List, Including Two Limited Baeren Releases
BEER & MUSIC Cafe Raisendo in Ibaraki, Osaka, has published its draft lineup for April 4, 2026. Today’s selection includes two limited beers from Baeren Brewery, along with offerings from Ise Kadoya Beer, Pilsner Urquell, and SORACHI 1984, making for a lineup meant to be enjoyed with food.
Hop BroBEER & MUSIC Cafe Raisendo in Ibaraki, Osaka is going pretty hard today with 12 draft beers on offer.
MugiWait, that many? And they even have two limited Baeren releases? I wouldn’t even know what to choose!
Hop BroThe first things to notice are the Onmenbroy Dunkel Rauch Bock and the Chocolate Stout. They go in completely different directions in terms of roast character.
MugiDunkel, Rauch, Bock... what is that, some kind of spell? So it just means dark and toasty?
Hop BroBasically, yes. Dunkel means dark, Rauch means smoky, and Bock has a solid malt sweetness, so it’s like a triple harmony of toastiness.
MugiOhh! And then the West Coast Pilsner from Fresh-Pressed Beyond the Pacific comes in and suddenly everything gets crisp and refreshing!
Hop BroExactly. And since Pilsner Urquell and SORACHI 1984 are on the list too, they’ve got the classic easy-drinking side covered as well, which is strong.
MugiAnd they’ve even got ragout sauce spaghetti and smoked Ibaraki venison? This is less a beer place and more like a banquet hall!
Hop BroThat’s what makes Raisendo great. Since food last order is 9:00 PM, you can take your time and work through the beers while eating too.
MugiIf Baeren’s limited lager and Ise Kadoya’s Hazy IPA variants are coming too, then it’s definitely one of those nights where you can’t wait for the next pour!
Hop BroLet’s finish by toasting while making our way through today’s tap crawl with the music on. This is the kind of lineup that makes you want to drink.
On Saturday, April 4, 2026, the beer pub "BEER & MUSIC Cafe Raisendo" in Ibaraki, Osaka, posted today’s draft lineup and notices. Business hours are about 5:00-10:00 PM, food last order is 9:00 PM (pizza/pasta until 8:30 PM), and drink last order is 9:30 PM. It is set up so guests can relax and enjoy not only beer, but also a meal.
Today’s Draft
- Baeren Brewery "Onmenbroy : Dunkel Rauch Bock"
- Baeren Brewery "Chocolate Stout : Chocolate Stout"
- Ise Kadoya Beer "Fresh-Pressed Beyond the Pacific : West Coast Pilsner"
- Dot Crimson Brewing "Dot Crimson 103 Pale Ale"
- Iwate Kura Beer "English IPA"
- Pilsner Urquell "Draft Pilsner Urquell : Drought Pilsner Urquell"
- SAPPORO BEER "SORACHI 1984 : Pilsner"
Coming Soon
- Baeren Brewery x Mikkeller "Coolship Vienna Lager : Vienna Lager"
- Baeren Brewery "Rye Beer : Roggen"
- Baeren Brewery "Maibock : Mai Bock"
- Ise Kadoya Beer "Sencha Hazy IPA : Hazy IPA with Green Tea"
- Ise Kadoya Beer "Sabro’s IPA : US IPA"
Looking at the lineup, there is a wide range of styles, from roasty dark beers to pilsners, pale ales, and West Coast pilsners. In addition to what is already on tap, Baeren’s limited lager and Ise Kadoya Beer’s Hazy IPA variants are waiting in the wings, adding the enjoyment of looking forward to the next pour.
The food side is true to the restaurant’s character as well. Ragout sauce spaghetti, smoked Ibaraki venison, pickled cabbage, house-made pickles, zangi, and meat platter pizza are all on offer, making it easy to choose dishes that match each beer’s personality. In a space centered on music, being able to move back and forth between the tap list and the food menu is what gives Raisendo its appeal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBEER & MUSIC Cafe Raisendo in Ibaraki, Osaka is going pretty hard today with 12 draft beers on offer.
MugiWait, that many? And they even have two limited Baeren releases? I wouldn’t even know what to choose!
Hop BroThe first things to notice are the Onmenbroy Dunkel Rauch Bock and the Chocolate Stout. They go in completely different directions in terms of roast character.
MugiDunkel, Rauch, Bock... what is that, some kind of spell? So it just means dark and toasty?
Hop BroBasically, yes. Dunkel means dark, Rauch means smoky, and Bock has a solid malt sweetness, so it’s like a triple harmony of toastiness.
MugiOhh! And then the West Coast Pilsner from Fresh-Pressed Beyond the Pacific comes in and suddenly everything gets crisp and refreshing!
Hop BroExactly. And since Pilsner Urquell and SORACHI 1984 are on the list too, they’ve got the classic easy-drinking side covered as well, which is strong.
MugiAnd they’ve even got ragout sauce spaghetti and smoked Ibaraki venison? This is less a beer place and more like a banquet hall!
Hop BroThat’s what makes Raisendo great. Since food last order is 9:00 PM, you can take your time and work through the beers while eating too.
MugiIf Baeren’s limited lager and Ise Kadoya’s Hazy IPA variants are coming too, then it’s definitely one of those nights where you can’t wait for the next pour!
Hop BroLet’s finish by toasting while making our way through today’s tap crawl with the music on. This is the kind of lineup that makes you want to drink.
