CraftBeer Bar BRONX in Higashi-Urawa to Pour 11 Beers Including FANTASMA on 4/10
The beer pub CraftBeer Bar BRONX in Higashi-Urawa will be open continuously from 11:30 to 23:00 on April 10. Along with Y.MARKET BREWING's FANTASMA, Baird Brewing's Imperial IPA, and Matsumoto Brewery's Gekizaka Golden Mild Ale, the taps will also feature a wide range from Asahi, Orion, Peroni, and Pilsner Urquell.
Hop BroToday is one of those all-day service days at CraftBeer Bar BRONX in Higashi-Urawa. On April 10 it's open from 11:30 to 23:00, so it feels like it's trying to catch both the lunchtime drinkers and the after-work crowd.
MugiWait, it's open that long!? 11:30 to 23:00 is basically the kind of day where you can think about beer all day!
Hop BroAnd the tap list is strong. Y.MARKET BREWING's FANTASMA is on, along with Baird Brewing's Imperial IPA and Matsumoto Brewery's Gekizaka Golden Mild Ale.
MugiWhat is that, a name like Imperial already sounds powerful! But is Golden Mild Ale golden or mild? Which is it!?
Hop BroGood question. Mild means light and easygoing, but with Golden in the name, it can also have a touch of brightness in the flavor. In short, it's the kind that's easy to drink but not boring.
MugiI see! And it's reassuring to have so much Asahi too. I heard about the Kuroda pour - does the pour really change that much?
Hop BroIt does, a lot. The foam and temperature presentation change how the beer comes across, so even among Super Dry's Kuroda pour, Super Cold, Extra Cold, Maruef, and Kuro Nama, each one feels like a different character.
MugiYou can play that much with the same Asahi!? And with Orion, Peroni, and Urquell too, the range of flavors is so wide my brain can't keep up!
Hop BroThat's the fun of BRONX. It's a second-floor spot near the station where you can settle in and really go after the craft beers, or start with a standard lager to get yourself set before diving in.
MugiIf it's open from lunch to night, a drink after lunch works too. I think I'd first get stuck choosing between Peroni and Urquell, then maybe finish with an IPA!
Hop BroThat's a good way to choose. On days like this, starting with a beer you're used to and then going on an adventure with craft beer is the best.
MugiIt's settled! I'm totally in the mood to drink tonight in Higashi-Urawa!
BRONX on April 10 opens at 11:30 and stays open until 23:00
CraftBeer Bar BRONX, the second-floor beer pub within walking distance of Higashi-Urawa Station, has announced its business hours for April 10. After an unscheduled closure the day before, it will be open continuously from 11:30 to 23:00 on this day. It is an easy place to stop by without worrying about the time, whether for lunch, daytime drinking, or just a quick drink.
Tap list for the day
The highlight is a lineup where the individuality of craft beer and the reassuring familiarity of classic lagers coexist. The taps will include the following.
- FANTASMA / Y.MARKET BREWING
- Imperial IPA / Baird Brewing
- Gekizaka Golden Mild Ale / Matsumoto Brewery
- Asahi Super Dry, Kuroda pour
- Asahi Super Dry, Super Cold
- Asahi Super Dry, Extra Cold
- Asahi Draft Beer "Maruef"
- Asahi Draft Beer "Kuro Nama"
- Orion The Draft
- Peroni Nastro Azzurro
- Pilsner Urquell
In addition to domestic craft beers such as Y.MARKET BREWING's FANTASMA, Baird Brewing's Imperial IPA, and Matsumoto Brewery's Gekizaka Golden Mild Ale, the lineup also includes various Asahi pours, Orion, Peroni, and Pilsner Urquell, giving it a very wide flavor range. It works well both for a day spent slowly enjoying craft beer and for a day when you want to start with a familiar pint.
BRONX is known as a place near the station in Higashi-Urawa where you can relax and enjoy a drink at the counter. Settling in inside and working through the tap list one beer at a time sounds good too. Since it is open continuously from lunchtime until night, it is convenient both for stopping by with a meal and for grabbing just one drink on the way home from work.
On days like this, when both craft and standard beers are lined up, the appeal is that drinkers can change how they choose depending on their preferences. It is fair to say this is a perfect day to start with a drink in Higashi-Urawa, aiming for BRONX's taps.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday is one of those all-day service days at CraftBeer Bar BRONX in Higashi-Urawa. On April 10 it's open from 11:30 to 23:00, so it feels like it's trying to catch both the lunchtime drinkers and the after-work crowd.
MugiWait, it's open that long!? 11:30 to 23:00 is basically the kind of day where you can think about beer all day!
Hop BroAnd the tap list is strong. Y.MARKET BREWING's FANTASMA is on, along with Baird Brewing's Imperial IPA and Matsumoto Brewery's Gekizaka Golden Mild Ale.
MugiWhat is that, a name like Imperial already sounds powerful! But is Golden Mild Ale golden or mild? Which is it!?
Hop BroGood question. Mild means light and easygoing, but with Golden in the name, it can also have a touch of brightness in the flavor. In short, it's the kind that's easy to drink but not boring.
MugiI see! And it's reassuring to have so much Asahi too. I heard about the Kuroda pour - does the pour really change that much?
Hop BroIt does, a lot. The foam and temperature presentation change how the beer comes across, so even among Super Dry's Kuroda pour, Super Cold, Extra Cold, Maruef, and Kuro Nama, each one feels like a different character.
MugiYou can play that much with the same Asahi!? And with Orion, Peroni, and Urquell too, the range of flavors is so wide my brain can't keep up!
Hop BroThat's the fun of BRONX. It's a second-floor spot near the station where you can settle in and really go after the craft beers, or start with a standard lager to get yourself set before diving in.
MugiIf it's open from lunch to night, a drink after lunch works too. I think I'd first get stuck choosing between Peroni and Urquell, then maybe finish with an IPA!
Hop BroThat's a good way to choose. On days like this, starting with a beer you're used to and then going on an adventure with craft beer is the best.
MugiIt's settled! I'm totally in the mood to drink tonight in Higashi-Urawa!
