Beer Pub Kirigirisu, located in Takashimadaira, Itabashi Ward, Tokyo, announced its "ON TAP TODAY" lineup in an Instagram post.

The shop opens at 6:00 p.m. and closes at 11:00 p.m., with last order at 10:20 p.m. New guests are accepted until 10:00 p.m., making it a place to relax and enjoy a slow drink in the evening. Smoking at the seats is limited to heated tobacco products only, while cigarettes must be handled outside. The post also asks guests to be considerate of others, suggesting that the shop values a calm atmosphere.

Five distinctive beers lined up on tap that day. They were Ushitora Brewery's "Ushitora Mandina," Ise Kadoya Beer's "Nama Kaku Smoke Oyster Stout" and "ZAKU SAKEKASU HAZY IPA Shinryoku," Baeren Brewery's "Colonia," and KIRIN's "Heartland."

What stands out is the contrast between a strongly expressive beer like the Smoke Oyster Stout or Hazy IPA and a familiar staple like Heartland appearing on the same day. The lineup works both for those who want to pursue bold character and for those who prefer to keep things light by alternating with a palate cleanser, making it the kind of menu that craft beer fans will want to compare side by side.

If you're looking for a place near the station in Takashimadaira where you can follow the taps and choose one beer at a time, Kirigiris is a beer pub worth putting on your list.