NEIGHBOR in Nogata posts an 8-tap lineup with a VERTERE collab
NEIGHBOR craftbeer&grill in Nogata shared its latest tap list on Instagram. The lineup includes eight beers, led by a VERTERE collaboration, while the pub also serves lunch from noon with hot dogs and pasta.
Hop BroNogata's NEIGHBOR craftbeer&grill just dropped an 8-tap lineup, and it looks seriously good. They even have the VERTERE collab Pyracantha, and starting at noon feels almost unfair.
MugiWhat! Noon day-drinking with hot dogs and pasta too? That place is way too talented at destroying my self-control!
Hop BroThe headline pour is Pyracantha / NZ Pale Ale for sure. It's a NEIGHBOR x VERTERE collab, and just imagining that bright fruit character already makes me thirsty.
MugiWait, what even is an NZ Pale Ale? In my head, hops are just bouncing around next to sheep!
Hop BroHonestly, that's not a terrible image. Think white grape-like aromas with some citrus lift. Easy to drink, but the aroma still steps forward.
MugiOoh, then I want a tasting flight! SNOW MONKEY IPA in orange ver. already sounds like an orange parade charging into the glass!
Hop BroThat one is a Hazy IPA, so it'll be cloudy and juicy. HOT BLOOD IPA goes the other way with a West Coast profile and a sharper bitter snap.
MugiHold on, West Coast style is beer talk, not geography class, right? The bitterness doesn't come from sea breeze, does it?!
Hop BroIf it did, brewers would be in trouble. It means clean and sharp with bitterness that lands clearly. Then Malibu's Smoked Mexican Lager and Encore's Kolsch push the range even wider.
MugiSo this list has smoke, roast, and bite all together? From Kyoto Brewing's ESB to And Beer’s Black Swallow oatmeal stout, my stomach is already applauding!
Hop BroThe food side is strong too. Genovese salt dog, grilled corn, salmon and fried eggplant tomato pasta, and even the Apple Gorgonzola Cheese Burger from August 24 to 27. That's an all-afternoon plan.
MugiThat's it, I'm sold! NEIGHBOR in Nogata for Pyracantha first, stout to finish, and maybe a hot dog in between. Reading this already makes me want a pint!
NEIGHBOR craftbeer&grill in Nogata has posted its latest tap list on Instagram. The pub opens for lunch from noon, making it an easy stop for a daytime beer with a hot dog or pasta.
Today’s on Tap
- NEIGHBOR×VERTERE Pyracantha / NZ Pale Ale
- Kyoto Brewing Shale: Extra Special Bitter Edition / ESB
- CRAFTROCK BREWING Malibu / Smoked Mexican Lager
- RIKRI BREWING Encore / Kölsch
- AND BEER Black Swallow / Oatmeal Stout
- Shiga Kogen Beer SNOW MONKEY IPA "orange ver." / Hazy IPA
- FARMENTRY Powder Juice / Northern IPA
- NEIGHBOR×CYCADBREWING HOT BLOOD IPA / West Coast IPA
The selection covers a wide range of styles, from a smoky lager and a crisp Kölsch to hazy, northern, and West Coast IPAs, plus a stout for something darker. It is the kind of lineup that invites side-by-side tasting and food pairing.
Food recommendations include charcoal-grilled corn, a Genovese salt dog, fig carpaccio, and salmon with fried eggplant in tomato sauce pasta. The post also notes a limited Apple Gorgonzola Cheese Burger running from August 24 to August 27, making NEIGHBOR a strong option for both beer and a full meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroNogata's NEIGHBOR craftbeer&grill just dropped an 8-tap lineup, and it looks seriously good. They even have the VERTERE collab Pyracantha, and starting at noon feels almost unfair.
MugiWhat! Noon day-drinking with hot dogs and pasta too? That place is way too talented at destroying my self-control!
Hop BroThe headline pour is Pyracantha / NZ Pale Ale for sure. It's a NEIGHBOR x VERTERE collab, and just imagining that bright fruit character already makes me thirsty.
MugiWait, what even is an NZ Pale Ale? In my head, hops are just bouncing around next to sheep!
Hop BroHonestly, that's not a terrible image. Think white grape-like aromas with some citrus lift. Easy to drink, but the aroma still steps forward.
MugiOoh, then I want a tasting flight! SNOW MONKEY IPA in orange ver. already sounds like an orange parade charging into the glass!
Hop BroThat one is a Hazy IPA, so it'll be cloudy and juicy. HOT BLOOD IPA goes the other way with a West Coast profile and a sharper bitter snap.
MugiHold on, West Coast style is beer talk, not geography class, right? The bitterness doesn't come from sea breeze, does it?!
Hop BroIf it did, brewers would be in trouble. It means clean and sharp with bitterness that lands clearly. Then Malibu's Smoked Mexican Lager and Encore's Kolsch push the range even wider.
MugiSo this list has smoke, roast, and bite all together? From Kyoto Brewing's ESB to And Beer’s Black Swallow oatmeal stout, my stomach is already applauding!
Hop BroThe food side is strong too. Genovese salt dog, grilled corn, salmon and fried eggplant tomato pasta, and even the Apple Gorgonzola Cheese Burger from August 24 to 27. That's an all-afternoon plan.
MugiThat's it, I'm sold! NEIGHBOR in Nogata for Pyracantha first, stout to finish, and maybe a hot dog in between. Reading this already makes me want a pint!
