Koguma Saketen Sendai Station East Exit Main Store Welcomes New Uchu Brewing Arrivals, Introducing Three Beers
Three new Uchu Brewing arrivals have lined up at "Nippon no Craft Beer Koguma Saketen Sendai Station East Exit Main Store" near Sendai Station's east exit. From smoothie-style beers to IPA, the lineup offers a range of distinct personalities.
Hop BroThere’s a new Uchu Brewing arrival at Koguma Saketen Main Store near Sendai Station’s east exit. OTAKU, Galactic Path, and COSMIC WHALE are all lined up, and the shelf suddenly feels very cosmic.
MugiWait, even the store name sounds interesting! Are all three different styles? That’s the kind of thing that makes my eyes sparkle before I even choose one!
Hop BroExactly. OTAKU is a smoothie sour ale, with rich sweetness and refreshing tartness from plenty of pineapple juice. It also has layers of coconut cream and rum-like nuances, so it comes across as pretty luxurious.
MugiA smoothie sour ale... so it’s beer, but also a smoothie? I’m a little confused, but it sounds ridiculously good!
Hop BroBasically, it has a strong juice-like character and some tartness, so it’s a thick, lush style. It’s easy to drink like juice, but because it’s still properly fermented, the sweetness and acidity form the backbone of the beer.
MugiI see! Then what about Galactic Path? It says aroma-focused IPA, which feels a little more grown-up!
Hop BroGalactic Path is a collaboration with BarthHaas hop concentrate products, and it’s the kind of beer where citrus and passion fruit stand out cleanly. IPA isn’t just about bitterness; it’s fun because it makes the shape of the aroma really clear.
MugiWhoa, the technical terms are coming out! What’s so amazing about that hop concentrate stuff? It feels a little like a science experiment, and I’m excited!
Hop BroIt’s an approach that makes hop aroma compounds more efficient to use, and to put it simply, it helps the core of the aroma come through clearly. And COSMIC WHALE is a DDH IPA, so with six hop varieties layered together, it’s full-on tropical, with pineapple and mango plus citrus.
MugiWhat kind of shelf is that? It looks like it’s going to have a line for sure! If there are three good answers for a tasting comparison, I’d absolutely buy them if I found them in Sendai, and I’d want to toast right away!
If you're looking for craft beer near Sendai Station's east exit, "Koguma Saketen Sendai Station East Exit Main Store," with its broad range of choices, is a place you can't miss. In this latest arrival update, three new releases from Uchu Brewing in Hokuto, Yamanashi Prefecture, were introduced together.
- OTAKU
The style is a smoothie sour ale. It is a beer characterized by rich sweetness and a refreshing tartness, made with a large amount of pineapple juice. Layers of coconut cream and rum-like nuances add depth, giving it a tropical and luxurious impression.
- Galactic Path
The style is IPA. This collaboration uses hop concentrate products from BarthHaas, and centers on Galaxy, delivering a clean expression of citrus and passion fruit aromas. It has a light, easy-drinking character, with clearly defined aromatics.
- COSMIC WHALE
The style is DDH IPA. This limited collaboration with Finback from the United States blends six hop varieties, including those from the U.S., Australia, and New Zealand. The result combines tropical aromas of pineapple and mango with a bright citrus character.
"Koguma Saketen" is a craft beer specialty shop conveniently located near Sendai Station's east exit. Though compact inside, it offers the fun of comparing labels and choosing one bottle at a time, making it a welcome spot for beer lovers in search of rare finds. On days when new arrivals with clearly different styles line the shelves, as with these three releases, simply browsing the display is enjoyable in itself.
This latest arrival batch is also appealing because it makes for an easy tasting comparison: a sweet, rich smoothie-style beer, an aroma-focused IPA, and a limited-collaboration DDH IPA. You can choose one bottle to match your mood, or sample them in sequence to follow the differences in aroma. If you're looking for the current state of craft beer in Sendai, this is an update worth checking out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s a new Uchu Brewing arrival at Koguma Saketen Main Store near Sendai Station’s east exit. OTAKU, Galactic Path, and COSMIC WHALE are all lined up, and the shelf suddenly feels very cosmic.
MugiWait, even the store name sounds interesting! Are all three different styles? That’s the kind of thing that makes my eyes sparkle before I even choose one!
Hop BroExactly. OTAKU is a smoothie sour ale, with rich sweetness and refreshing tartness from plenty of pineapple juice. It also has layers of coconut cream and rum-like nuances, so it comes across as pretty luxurious.
MugiA smoothie sour ale... so it’s beer, but also a smoothie? I’m a little confused, but it sounds ridiculously good!
Hop BroBasically, it has a strong juice-like character and some tartness, so it’s a thick, lush style. It’s easy to drink like juice, but because it’s still properly fermented, the sweetness and acidity form the backbone of the beer.
MugiI see! Then what about Galactic Path? It says aroma-focused IPA, which feels a little more grown-up!
Hop BroGalactic Path is a collaboration with BarthHaas hop concentrate products, and it’s the kind of beer where citrus and passion fruit stand out cleanly. IPA isn’t just about bitterness; it’s fun because it makes the shape of the aroma really clear.
MugiWhoa, the technical terms are coming out! What’s so amazing about that hop concentrate stuff? It feels a little like a science experiment, and I’m excited!
Hop BroIt’s an approach that makes hop aroma compounds more efficient to use, and to put it simply, it helps the core of the aroma come through clearly. And COSMIC WHALE is a DDH IPA, so with six hop varieties layered together, it’s full-on tropical, with pineapple and mango plus citrus.
MugiWhat kind of shelf is that? It looks like it’s going to have a line for sure! If there are three good answers for a tasting comparison, I’d absolutely buy them if I found them in Sendai, and I’d want to toast right away!
