Craft Beer Market Kanda Branch taps 'Doctor's Lucky Weizen' on April 4
Craft Beer Market Kanda Branch announced new taps in a post on April 4. Twin Peaks Mountain Brewing's 'Doctor's Lucky Weizen' and 'Hoegaarden White' were added, with about 30 kinds of craft beer and food available to enjoy together.
Hop BroAt Craft Beer Market in Kanda, Doctor's Lucky Weizen was tapped on April 4. It's a new arrival from Twin Peaks Mountain Brewing, and it's the kind of beer that lifts your mood even on a rainy Saturday.
MugiWhat! Doctor's Lucky Weizen already sounds strong from the name alone, but what does it taste like?
Hop BroIt's a Weizen-style beer made with wheat, and its soft mouthfeel is the highlight. It isn't too bitter and goes down easily, so it's an easy choice for a first drink.
MugiOhhh! But does wheat beer mean it tastes like bread? Or is it more fluffy?
Hop BroGood question. Rather than bread-like, the key point is its soft mouthfeel. If you picture fine foam and an easy, smooth sip, you're close.
MugiI see! Then I'm curious about the other one, Hoegaarden White too. If it's a classic, does that mean it's really that good?
Hop BroExactly. That's the classic Belgian white to the core. It has citrusy notes and a spicy character, which makes it strong because it pairs so well with food.
MugiWait, beer with citrus and spice? That sounds like a dish! The snacks might steal the show!
Hop BroThat's the fun part about the Kanda branch: the food really complements the roughly 30 kinds of craft beer. From the appetizer platter to charcoal-grilled beef skirt steak, they're very thorough.
MugiWow, having so many dishes that pair well with beer is amazing! If they have fries and grilled chicken too, I could probably drink forever!
Hop BroWhat's more, weekdays are split into lunch and dinner, and weekends and holidays are open all day. It's casual enough to stop in from midday, so I want to swing by before the anniversary.
MugiAlright, I'll start with Doctor's Lucky Weizen. Hop, how about Hoegaarden for you? I'm in the mood to have a drink in Kanda tonight!
Tap Info for April 4
Craft Beer Market Kanda Branch posted on April 4 to let customers know that the branch's anniversary is eight days away. Even though it was a rainy Saturday, the shop said it was ready with food and beer, and introduced two new taps.
New Taps
- Doctor's Lucky Weizen / Twin Peaks Mountain Brewing
A wheat-based Weizen-style beer. Its soft mouthfeel and easy drinkability make it seem like a good choice for a first pour.
- Hoegaarden White / Hoegaarden
A classic Belgian white beer. You can enjoy citrus and spice notes, and it pairs easily with meals.
The shop is a beer pub in the Kanda Station area, and the post also notes that it offers about 30 kinds of craft beer. There are casual courses and special courses, with dishes such as an assorted appetizer platter, french fries, grilled chicken, fresh fish carpaccio, charcoal-grilled beef skirt steak, and penne pomodoro, all of which pair well with beer.
Weekday hours are split into lunch and dinner, while weekends and holidays are open all day. It is easy to drop in even from midday, and also convenient after work. With the anniversary approaching, this looks like the kind of place to enjoy a casual Kanda-style drink, starting with the two beers tapped that day.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Craft Beer Market in Kanda, Doctor's Lucky Weizen was tapped on April 4. It's a new arrival from Twin Peaks Mountain Brewing, and it's the kind of beer that lifts your mood even on a rainy Saturday.
MugiWhat! Doctor's Lucky Weizen already sounds strong from the name alone, but what does it taste like?
Hop BroIt's a Weizen-style beer made with wheat, and its soft mouthfeel is the highlight. It isn't too bitter and goes down easily, so it's an easy choice for a first drink.
MugiOhhh! But does wheat beer mean it tastes like bread? Or is it more fluffy?
Hop BroGood question. Rather than bread-like, the key point is its soft mouthfeel. If you picture fine foam and an easy, smooth sip, you're close.
MugiI see! Then I'm curious about the other one, Hoegaarden White too. If it's a classic, does that mean it's really that good?
Hop BroExactly. That's the classic Belgian white to the core. It has citrusy notes and a spicy character, which makes it strong because it pairs so well with food.
MugiWait, beer with citrus and spice? That sounds like a dish! The snacks might steal the show!
Hop BroThat's the fun part about the Kanda branch: the food really complements the roughly 30 kinds of craft beer. From the appetizer platter to charcoal-grilled beef skirt steak, they're very thorough.
MugiWow, having so many dishes that pair well with beer is amazing! If they have fries and grilled chicken too, I could probably drink forever!
Hop BroWhat's more, weekdays are split into lunch and dinner, and weekends and holidays are open all day. It's casual enough to stop in from midday, so I want to swing by before the anniversary.
MugiAlright, I'll start with Doctor's Lucky Weizen. Hop, how about Hoegaarden for you? I'm in the mood to have a drink in Kanda tonight!
