THE DODO HOUSE in Meguro adds Ifu Dodo’s 7th keg and a Daisen G Beer IPA on Aug. 1
Craft Beer & Wine THE DODO HOUSE in Meguro posted its August 1 tap list, led by the 7th keg of Kankiku Brewery x THE DODO HOUSE’s "Ifu Dodo" and Daisen G Beer’s "India Pale Ale."
Hop BroToday's topic is Meguro's fresh tap list. THE DODO HOUSE posted its August 1 lineup, and the two new pours are the 7th keg of 'Ifu Dodo' and Daisen G Beer's 'India Pale Ale.'
MugiThe 7th keg of Ifu Dodo? That's not a beer, that's a manga series! And THE DODO HOUSE sounds cute, but this lineup is seriously hardcore!
Hop BroExactly. The Kankiku x DODO collab 'Ifu Dodo' is a British lager, and there's still a little of their 8th anniversary beer 'Hakuchu Dodo' left, so you might even get a side-by-side tasting.
MugiWhoa, but British lager? What is that? Does the beer suddenly put on a bowler hat and start speaking politely?
Hop BroNo hat required. A calmer malt profile is the idea: crisp like a lager, but softer and more elegant, so it goes down dangerously easily.
MugiOkay, then what about the India Pale Ale from Daisen G Beer? The second I hear citrus and bitterness, my brain starts sprinting toward the bar!
Hop BroHere's the key: Daisen spring water. It brings citrus aroma, malt sweetness, and a firm, structured bitterness together. It's based on a WC-IPA, but this batch is intentionally left unadjusted and a little milder.
MugiHold on, WC-IPA based sounds like a secret code! And 'unadjusted' means what, the beer version of 'served as nature intended'?
Hop BroMore or less. West Coast IPA usually means dry, clean bitterness, and 'unadjusted' here suggests they didn't over-trim the edges, so it keeps some roundness. In plain language: big flavor, but friendly.
MugiThat big but friendly part really got me! And with Miyazaki Hideji's 'Nichinan Lemon Shibori Session Hazy IPA' and Minoh's 'Spring Lager' on too, this tap list has ridiculous range. I'm already craving a trip to Meguro!
Hop BroAdd Mugizakkoku Kobo's 'Trunk Will Ale,' Harvestmoon's 'Schwarz,' and Mahou Brew's 'Depths of Muspelheim,' and you've got a lineup worth slowly working through, starting an hour late from 3 p.m. to midnight. I want to open with Ifu Dodo and chase it with that IPA right now.
August 1 tap list
Craft Beer & Wine THE DODO HOUSE, a beer pub in Meguro, shared its lineup for August 1. Service started one hour later than usual, from 3:00 p.m. to midnight. The two new taps are Kankiku Brewery x THE DODO HOUSE’s "Ifu Dodo" and Daisen G Beer’s "India Pale Ale."
"Ifu Dodo" is being poured as a British lager and marks the 7th keg for the beer. The shop also noted that a small amount of its previous anniversary beer, "Hakuchu Dodo," is still in stock, making a side-by-side tasting possible if the timing lines up.
The Daisen G Beer "India Pale Ale" is described as a beer that keeps the character of Daisen’s spring water intact. The post highlights bright citrus aroma, soft malt sweetness, and a firm bitterness, with the brewer saying this batch was left completely unadjusted for a rounder, milder finish.
The rest of the tap list includes Miyazaki Hideji Beer’s "Nichinan Lemon-Pressed Session Hazy IPA," Minoh Beer’s "Spring Lager," Mugizakkoku Kobo’s "Tranquil Ale," Harvest Moon’s "Schwarz," and Mahou Brewery’s "Depths of Muspelheim." It is a broad, style-spanning lineup that fits a slow beer night in Meguro.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's topic is Meguro's fresh tap list. THE DODO HOUSE posted its August 1 lineup, and the two new pours are the 7th keg of 'Ifu Dodo' and Daisen G Beer's 'India Pale Ale.'
MugiThe 7th keg of Ifu Dodo? That's not a beer, that's a manga series! And THE DODO HOUSE sounds cute, but this lineup is seriously hardcore!
Hop BroExactly. The Kankiku x DODO collab 'Ifu Dodo' is a British lager, and there's still a little of their 8th anniversary beer 'Hakuchu Dodo' left, so you might even get a side-by-side tasting.
MugiWhoa, but British lager? What is that? Does the beer suddenly put on a bowler hat and start speaking politely?
Hop BroNo hat required. A calmer malt profile is the idea: crisp like a lager, but softer and more elegant, so it goes down dangerously easily.
MugiOkay, then what about the India Pale Ale from Daisen G Beer? The second I hear citrus and bitterness, my brain starts sprinting toward the bar!
Hop BroHere's the key: Daisen spring water. It brings citrus aroma, malt sweetness, and a firm, structured bitterness together. It's based on a WC-IPA, but this batch is intentionally left unadjusted and a little milder.
MugiHold on, WC-IPA based sounds like a secret code! And 'unadjusted' means what, the beer version of 'served as nature intended'?
Hop BroMore or less. West Coast IPA usually means dry, clean bitterness, and 'unadjusted' here suggests they didn't over-trim the edges, so it keeps some roundness. In plain language: big flavor, but friendly.
MugiThat big but friendly part really got me! And with Miyazaki Hideji's 'Nichinan Lemon Shibori Session Hazy IPA' and Minoh's 'Spring Lager' on too, this tap list has ridiculous range. I'm already craving a trip to Meguro!
Hop BroAdd Mugizakkoku Kobo's 'Trunk Will Ale,' Harvestmoon's 'Schwarz,' and Mahou Brew's 'Depths of Muspelheim,' and you've got a lineup worth slowly working through, starting an hour late from 3 p.m. to midnight. I want to open with Ifu Dodo and chase it with that IPA right now.
