New taps from Oni Densetsu and NEKO BEER at craft beer HOP CROWD in Yokkaichi
The beer pub craft beer HOP CROWD in Yokkaichi, Mie, updated its tap lineup on Instagram. Oni Densetsu's "Kinki Pale Ale Comet ver." and NEKO BEER's "Nerutora-san" were added, bringing a broad selection that ranges from pilsners and IPAs to ciders and dessert stouts.
Hop BroA tap update has come in from craft beer HOP CROWD in Yokkaichi, Mie. Today there are new pours from Oni Densetsu and NEKO BEER, and the lineup is pretty bold.
MugiWhat! Oni Densetsu and NEKO BEER at the same time? Just the names sound powerful, and I'm already excited!
Hop BroThe new taps are Oni Densetsu's Kinki Pale Ale Comet ver. and NEKO BEER's "Nerutora-san." The former has a citrusy feel with a subtle tropical note, and the latter is a DDH West Coast IPA with a clear drinking profile.
MugiDDH West Coast IPA sounds like a spell! So what does it actually taste like?
Hop BroSimply put, it's an IPA layered with a lot of hop aroma, and because it's West Coast style, it tends to have a crisp bitterness. DDH usually means the beer is dry-hopped strongly twice, which pushes the aroma forward.
MugiI see! So it's one you can enjoy for both aroma and bitterness. And the shop has all kinds of beers from pilsners to IPAs, so choosing sounds fun!
Hop BroExactly. They also have CRAK's Pizzapils, Isekadoya Beer's Brain-Melting Ultra Heaven, and Faction's Commando 450 IPA, so the range is really wide.
MugiWhoa, and they even have cider? Sidro di Mele doesn't even sound like a beer bar anymore!
Hop BroThat's the interesting part of HOP CROWD. As a beer pub on the Kintetsu Yokkaichi area second floor, you can choose domestic and international craft beer based on your mood. Its strength is that you can sample everything from lagers and IPAs to cider and dessert styles.
MugiAnd then NEKO BEER's cake stout at the end? Dessert lovers won't have anywhere to hide. Beer that feels like dessert is almost unfair!
Hop BroThat's why it sounds fun to start by feeling things out with the Kinki Pale Ale and Nerutora-san, then finish with a West Coast Pilsner or the cake stout. Days like this make you want to drink, don't they?
MugiYeah, this is totally the kind of place where finding today's beer is fun. If I go to Yokkaichi, I'll want to check out HOP CROWD first!
The beer pub "craft beer HOP CROWD" in Yokkaichi City, Mie Prefecture, updated its tap info for the day on Instagram. The post began with "Good morning..." and presented a lineup that lets customers choose according to the mood of the day.
There were two new taps for the day. Noboribetsu local beer Oni Densetsu's "Kinki Pale Ale Comet ver." was described as having a citrusy feel, a subtle tropical note, and a well-balanced finish. NEKO BEER's "Nerutora-san" is a DDH West Coast IPA, introduced as a type with a clear drinking profile, citrus aroma, and pleasant bitterness.
Also on the board was a lineup with a wide range of styles.
- CRAK "Pizzapils"
- Isekadoya Beer "Brain-Melting Ultra Heaven"
- Faction "Commando 450 IPA"
- FABBRICA BIRRA PERUGIA "Sidro di Mele"
- Isekadoya Beer "Isekado West Coast Pilsner"
- NEKO BEER "Patisserie Nyankoro ~Strawberry Ganache Cake Stout~"
Because it covers everything from pilsners and West Coast IPAs to cider and cake stout, it is a lineup suited both to people who want to trace the outline of hops and to people who want to compare drinks and see the range. HOP CROWD is a beer pub on the second floor in the Kintetsu Yokkaichi area, and its defining feature is that you can enjoy domestic and international craft beer centered around what you're in the mood for. This day's update also made it clear that in one shop, you can experience everything from crisp lagers to aromatic IPAs and sweet dessert styles.
If there is a label that catches your eye, it could be fun to start with Oni Densetsu's pale ale and NEKO BEER's DDH West Coast IPA, then finish with a West Coast Pilsner or cake stout. With a lineup this broad, there is real fun in choosing the beer for the day.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA tap update has come in from craft beer HOP CROWD in Yokkaichi, Mie. Today there are new pours from Oni Densetsu and NEKO BEER, and the lineup is pretty bold.
MugiWhat! Oni Densetsu and NEKO BEER at the same time? Just the names sound powerful, and I'm already excited!
Hop BroThe new taps are Oni Densetsu's Kinki Pale Ale Comet ver. and NEKO BEER's "Nerutora-san." The former has a citrusy feel with a subtle tropical note, and the latter is a DDH West Coast IPA with a clear drinking profile.
MugiDDH West Coast IPA sounds like a spell! So what does it actually taste like?
Hop BroSimply put, it's an IPA layered with a lot of hop aroma, and because it's West Coast style, it tends to have a crisp bitterness. DDH usually means the beer is dry-hopped strongly twice, which pushes the aroma forward.
MugiI see! So it's one you can enjoy for both aroma and bitterness. And the shop has all kinds of beers from pilsners to IPAs, so choosing sounds fun!
Hop BroExactly. They also have CRAK's Pizzapils, Isekadoya Beer's Brain-Melting Ultra Heaven, and Faction's Commando 450 IPA, so the range is really wide.
MugiWhoa, and they even have cider? Sidro di Mele doesn't even sound like a beer bar anymore!
Hop BroThat's the interesting part of HOP CROWD. As a beer pub on the Kintetsu Yokkaichi area second floor, you can choose domestic and international craft beer based on your mood. Its strength is that you can sample everything from lagers and IPAs to cider and dessert styles.
MugiAnd then NEKO BEER's cake stout at the end? Dessert lovers won't have anywhere to hide. Beer that feels like dessert is almost unfair!
Hop BroThat's why it sounds fun to start by feeling things out with the Kinki Pale Ale and Nerutora-san, then finish with a West Coast Pilsner or the cake stout. Days like this make you want to drink, don't they?
MugiYeah, this is totally the kind of place where finding today's beer is fun. If I go to Yokkaichi, I'll want to check out HOP CROWD first!
