Seven Draft Beers on Tap at Craft Beer Tap FAM333 in Sendagaya
The beer pub Craft Beer Tap FAM333 in Sendagaya, Tokyo, opened on May 12 and is serving seven draft beers. With everything from Heartland to domestic and imported IPAs and stouts, it stands out as an easy-to-drop-in tap bar.
Hop BroA new stop in Sendagaya, Craft Beer Tap FAM333 started business on May 12. It's a beer pub on the first basement floor, and having seven draft beers all opened at once is a pretty exciting lineup, isn't it?
MugiWhoa, even though it's underground, it sounds lively!? A beer pub feels like a grown-up secret base, and that's great!
Hop BroExactly, and I'm especially happy that Heartland is there for the first pour. From there, if you move on to Be Easy Brewing's Freestyle Tangeii IPA and Brasserie Knot's Flower, the flow is nicely arranged from light and crisp to richly aromatic.
MugiWhat? I hear IPA all the time, but are they really that different?
Hop BroIPA is a style that puts hop aroma and bitterness front and center. Here, you have something like REPUBREW's CONIX BRUT IPA, a clean, dry type, and also stronger-character beers like CRAK BREWERY's Guerrilla IPA, so comparing them side by side is fun.
MugiWow, the names alone make me curious! BRUT IPA sounds kind of champagne-like and stylish, doesn't it?
Hop BroNice eye. BRUT IPAs are often finished dry and crisp, with a clean foam too. And with CYCAD BREWING's Dark Method Stout in the mix, it's a good setup because you can finish with the depth of dark beer.
MugiWait, there's even a dark beer at the end!? And they even have Shiga Kogen Beer's Africa Pale Ale Real? It feels like I'm traveling already!
Hop BroThat's exactly it. With Japanese breweries at the center and Italy's CRAK BREWERY mixed in, it's interesting that you can track both domestic and imported beers. Since they're open from 17:00 to 24:00 with L.O. at 23:30, it's also a perfect stop on the way home from work.
MugiI definitely want to go! It feels like the new standard in Sendagaya, and drinking in that calm underground space has to taste amazing.
Craft Beer Tap FAM333 in Sendagaya, Shibuya Ward, Tokyo, is a beer pub on the first basement floor. The shop's announcement says it opened on Tuesday, May 12, and BeerTime is listed as 17:00-24:00 (L.O. 23:30).
On this day's Now on Taps!!, seven beers were tapped, from staples to distinctive picks.
- Heartland
- Be Easy Brewing Freestyle Tangeii IPA
- Brasserie Knot Flower
- REPUBREW CONIX BRUT IPA
- CRAK BREWERY Guerrilla IPA
- CYCAD BREWING Dark Method Stout
- Shiga Kogen Beer Africa Pale Ale Real
Looking at the lineup, it ranges from the easy-drinking lager-style Heartland to multiple IPAs and even a stout, making for a progression that changes character more and more as you move from the first glass onward. While the focus is on Japanese breweries, the selection also includes Italy's CRAK BREWERY, giving the bar a wide range in how it chooses its taps.
FAM333 sits between the residential streets of Sendagaya 3-chome and the Harajuku/Kitasando area, making it an easy stop on the way home from work. Its appeal is being able to drink in a calm underground space while following the rotation of the taps. Anchored by the opening lineup, it is a place you'd want to visit for the labels that catch your eye.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA new stop in Sendagaya, Craft Beer Tap FAM333 started business on May 12. It's a beer pub on the first basement floor, and having seven draft beers all opened at once is a pretty exciting lineup, isn't it?
MugiWhoa, even though it's underground, it sounds lively!? A beer pub feels like a grown-up secret base, and that's great!
Hop BroExactly, and I'm especially happy that Heartland is there for the first pour. From there, if you move on to Be Easy Brewing's Freestyle Tangeii IPA and Brasserie Knot's Flower, the flow is nicely arranged from light and crisp to richly aromatic.
MugiWhat? I hear IPA all the time, but are they really that different?
Hop BroIPA is a style that puts hop aroma and bitterness front and center. Here, you have something like REPUBREW's CONIX BRUT IPA, a clean, dry type, and also stronger-character beers like CRAK BREWERY's Guerrilla IPA, so comparing them side by side is fun.
MugiWow, the names alone make me curious! BRUT IPA sounds kind of champagne-like and stylish, doesn't it?
Hop BroNice eye. BRUT IPAs are often finished dry and crisp, with a clean foam too. And with CYCAD BREWING's Dark Method Stout in the mix, it's a good setup because you can finish with the depth of dark beer.
MugiWait, there's even a dark beer at the end!? And they even have Shiga Kogen Beer's Africa Pale Ale Real? It feels like I'm traveling already!
Hop BroThat's exactly it. With Japanese breweries at the center and Italy's CRAK BREWERY mixed in, it's interesting that you can track both domestic and imported beers. Since they're open from 17:00 to 24:00 with L.O. at 23:30, it's also a perfect stop on the way home from work.
MugiI definitely want to go! It feels like the new standard in Sendagaya, and drinking in that calm underground space has to taste amazing.
