Canal brewing Receives the uchu × FINBACK Collaboration Beer "COSMIC WHALE"
At Canal brewing in Oimachi, Tokyo, the collaboration beer "Uchu COSMIC WHALE" from Uchu Brewing and FINBACK Brewery has arrived. This DDH DIPA clocks in at 8.5% ABV and sounds intriguing for its layered hop aroma and tropical character.
Hop BroA collaboration beer called "Uchu COSMIC WHALE" from Uchu Brewing and FINBACK Brewery has arrived at Canal brewing in Oimachi. Even the name makes it sound like no ordinary beer.
MugiWait, COSMIC WHALE? That title alone is already overwhelming in the best way. A whale in space? What even is that!
Hop BroIt’s a DDH DIPA, and the ABV is 8.5%. They double dry-hop it generously, so the layers of aroma become really thick.
MugiDouble dry hopping sounds like one of those technical terms that suddenly hits you all at once! Is layering hops really that important?
Hop BroIt is. This one uses a luxury hop lineup of Citra, Nelson Sauvin, Mosaic, Motueka, Nectaron, and Sabro, aiming for aromas like mango, pineapple, and lime.
MugiWow, it sounds like a fruit shop! If mango and pineapple are in there, I feel like even I could drink it!
Hop BroAnd since the other side is Uchu Brewing and FINBACK Brewery, it has this sense of a powerful domestic-and-international tag team. Just being a collaboration makes the expectations shoot up.
MugiWhoa, that’s exciting! Why does a brewery collaboration feel so special?
Hop BroCanal brewing is also strong because it’s a station-close brewery, just a 4-minute walk from Oimachi Station. It’s nice that you can drop by casually and keep up with limited taps.
MugiThat’s the best! It’s dangerous if I can stop by after work, but it’s irresistible! If I hear about a limited tap, there’s no choice but to go!
Hop BroExactly. It’s not just the strong name; the contents are solid too, so this is one I want to drink while enjoying the layered hop depth.
MugiYeah, it’s decided for today! This is what a beer you just have to drink means. I want to fly off into space in Oimachi!
At Canal brewing in Oi, Shinagawa Ward, Tokyo, the collaboration beer "Uchu COSMIC WHALE (FINBACK X UCHU)" from Uchu Brewing × FINBACK Brewery is being announced.
This beer is a DDH DIPA with an alcohol content of 8.5%. The hops used are Citra, Nelson Sauvin, Mosaic, Motueka, Nectaron, and Sabro, and the product description highlights impressions reminiscent of mango, melon, tangerine, pineapple, and lime. It is the kind of beer likely to draw attention from beer fans simply because it is a collaboration between two breweries with strong recognition in Japan and abroad.
Canal brewing is a brewery located 4 minutes on foot from Oimachi Station, making it easy to access from central Tokyo. In addition to the Oimachi location, the official site also lists information about the Naha location. It is worth remembering as a practical beer spot that is easy to stop by when you're looking for a beer that catches your interest.
This latest arrival is something to enjoy not only for the impact of its name, but also for its hop composition and the background behind the collaboration. If you're drinking craft beer at Canal brewing, this is the kind of limited tap information you will want to keep an eye on.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA collaboration beer called "Uchu COSMIC WHALE" from Uchu Brewing and FINBACK Brewery has arrived at Canal brewing in Oimachi. Even the name makes it sound like no ordinary beer.
MugiWait, COSMIC WHALE? That title alone is already overwhelming in the best way. A whale in space? What even is that!
Hop BroIt’s a DDH DIPA, and the ABV is 8.5%. They double dry-hop it generously, so the layers of aroma become really thick.
MugiDouble dry hopping sounds like one of those technical terms that suddenly hits you all at once! Is layering hops really that important?
Hop BroIt is. This one uses a luxury hop lineup of Citra, Nelson Sauvin, Mosaic, Motueka, Nectaron, and Sabro, aiming for aromas like mango, pineapple, and lime.
MugiWow, it sounds like a fruit shop! If mango and pineapple are in there, I feel like even I could drink it!
Hop BroAnd since the other side is Uchu Brewing and FINBACK Brewery, it has this sense of a powerful domestic-and-international tag team. Just being a collaboration makes the expectations shoot up.
MugiWhoa, that’s exciting! Why does a brewery collaboration feel so special?
Hop BroCanal brewing is also strong because it’s a station-close brewery, just a 4-minute walk from Oimachi Station. It’s nice that you can drop by casually and keep up with limited taps.
MugiThat’s the best! It’s dangerous if I can stop by after work, but it’s irresistible! If I hear about a limited tap, there’s no choice but to go!
Hop BroExactly. It’s not just the strong name; the contents are solid too, so this is one I want to drink while enjoying the layered hop depth.
MugiYeah, it’s decided for today! This is what a beer you just have to drink means. I want to fly off into space in Oimachi!
