Craft Beer Kitchen Kokoronotsuki posts July 15 tap list in Yokohama
Craft Beer Kitchen Kokoronotsuki, a beer pub in Yokohama’s Noge area, shared its tap list for Wednesday, July 15. The lineup includes six beers from Garden Path Fermentation, Nara Brewing, Hoppukotan Jozo, Odawara Garage Brewing, and Lucky Envelope Brewing.
Hop BroToday's new Kokoro no Tsuki taps are a fun one. Craft beer kitchen Kokoro no Tsuki in Noge, Yokohama is pouring six beers from 3 p.m. on July 15.
MugiWait, 3 p.m. opening is perfect! Craft beer and Chinese food in Noge sounds less like a stopover and more like the main event!
Hop BroThe lineup is strong too. You've got Garden Path Fermentation's The Twisted Branch Out, Nara Brewing's Timmur, and Hobukotan Brewery's Hiromokuten Bakushu and epana.
MugiWhat is that, Hiromokuten Bakushu pressure? That name sounds like a final boss. What kind of beer is it?
Hop BroOn a day like this, the trick is choosing by hop character and mouthfeel, especially beers with aroma layering. In plain terms, the smell keeps shifting and opening up with each sip.
MugiWhoa, that got weirdly scientific fast! My brain stopped at “smells good,” so can I get the hungry-person version?
Hop BroSure. Lucky Envelope Brewing's Watermelon Splash Sour is a fruity sour with watermelon-like notes, so it sounds great with ginger soy eggplant or steamed chicken with green peppercorn and scallion sauce.
MugiThat has to be amazing! Watermelon sour with that peppery chicken sounds like summer throwing a party in my mouth!
Hop BroAnd then there's something easygoing like Odawara Garage Brewing's 8 Beat, while dishes like mapo tofu and Shanghai-style fried noodles give you pairing range all over the place.
MugiSo now I have to choose between a light first pour or going full food match? That's a happy traffic jam!
Hop BroThat indecision is part of the fun. With six different taps, you just want to do a Chinese-food tasting flight and take your time with it.
MugiIt's settled. First stop in Noge? More like serious drinking mode. This article fully made me want a beer now!
Craft Beer Kitchen Kokoronotsuki, located in Yokohama’s Noge and Hinodecho area, posted its tap list for Wednesday, July 15. The pub focuses on beer and Chinese-style food, and the day’s lineup brings together six beers with noticeably different profiles.
The taps listed in the post are:
- Garden Path Fermentation / The Twisted Branch Out
- Nara Brewing / Timmur
- Hoppukotan Jozo / Hiromokuten Beer
- Odawara Garage Brewing / 8 Beat
- Lucky Envelope Brewing / Watermelon Splash Sour
- Hoppukotan Jozo / epana
The selection spans hop-forward beers, a fruit-driven sour, and other styles that should work both as a first pint and as pairings for food. The caption also highlights dishes such as steamed chicken with green Sichuan pepper sauce, eggplant with ginger soy sauce, mapo tofu, Shanghainese-style fried noodles, and ginger chicken, suggesting a menu built for matching beer with savory dishes.
According to the post, the shop opens at 3 p.m. on July 15, making it a practical stop for an early evening beer run in Noge.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's new Kokoro no Tsuki taps are a fun one. Craft beer kitchen Kokoro no Tsuki in Noge, Yokohama is pouring six beers from 3 p.m. on July 15.
MugiWait, 3 p.m. opening is perfect! Craft beer and Chinese food in Noge sounds less like a stopover and more like the main event!
Hop BroThe lineup is strong too. You've got Garden Path Fermentation's The Twisted Branch Out, Nara Brewing's Timmur, and Hobukotan Brewery's Hiromokuten Bakushu and epana.
MugiWhat is that, Hiromokuten Bakushu pressure? That name sounds like a final boss. What kind of beer is it?
Hop BroOn a day like this, the trick is choosing by hop character and mouthfeel, especially beers with aroma layering. In plain terms, the smell keeps shifting and opening up with each sip.
MugiWhoa, that got weirdly scientific fast! My brain stopped at “smells good,” so can I get the hungry-person version?
Hop BroSure. Lucky Envelope Brewing's Watermelon Splash Sour is a fruity sour with watermelon-like notes, so it sounds great with ginger soy eggplant or steamed chicken with green peppercorn and scallion sauce.
MugiThat has to be amazing! Watermelon sour with that peppery chicken sounds like summer throwing a party in my mouth!
Hop BroAnd then there's something easygoing like Odawara Garage Brewing's 8 Beat, while dishes like mapo tofu and Shanghai-style fried noodles give you pairing range all over the place.
MugiSo now I have to choose between a light first pour or going full food match? That's a happy traffic jam!
Hop BroThat indecision is part of the fun. With six different taps, you just want to do a Chinese-food tasting flight and take your time with it.
MugiIt's settled. First stop in Noge? More like serious drinking mode. This article fully made me want a beer now!
