Minoh Beer’s “Yuzu Tripel” Tapped at Craft Beer 2 TAPS in Yokosuka
At the beer pub Craft Beer 2 TAPS in Shioiri-cho, Yokosuka City, Kanagawa Prefecture, Minoh Beer’s “Yuzu Tripel” has been tapped. It’s a guest tripel-style beer wrapped in the aroma of yuzu, making it a notable pour for beer fans looking for something with a limited-run feel.
Hop BroAt Craft Beer 2 TAPS in Yokosuka, Minoh Beer’s Yuzu Tripel has been tapped. With the aroma of yuzu and the depth of a tripel, this is the kind of beer that makes you want to take your time with it across the pub’s two taps, just like the name says.
MugiWow! Yuzu × tripel? What does it taste like!? Is it refreshing like yuzu juice, but still strong like beer?
Hop BroPretty close, but not quite. A tripel is a Belgian style with a solid drinking presence, and the yuzu aroma floats on top of that, so the balance of sweetness and crispness is interesting.
MugiBelgian style suddenly gets complicated! If you start talking about top fermentation, my head just fills up with foam!
Hop BroTo put it simply, it's fermented warmer with ale yeast, so the aroma comes out more easily. That’s why this beer starts with a bright aroma, then the malt depth follows afterward.
MugiOhh! And Craft Beer 2 TAPS has that cool two-tap, take-your-time vibe. With fewer choices, it seems like you can really focus on the beer in front of you!
Hop BroExactly. It's easy to get to in Shioiri, Yokosuka, and it's the kind of place where you can enjoy watching the guest beers rotate. A limited release like this feels like if you find it, it’s fate.
MugiThat’ll definitely appeal to Minoh Beer fans, and to yuzu lovers too! If there’s a citrus nuance, it should pair well with food too.
Hop BroExactly. It goes with fried foods or white fish, and it works as both a first drink and a final one. And because it's a label where you can see Minoh Beer’s careful craftsmanship, it’s one you’ll want to savor slowly.
MugiNow I completely want to drink it! Tonight I want to fly to Yokosuka and go hunt for that limited pour!
At the beer pub “Craft Beer 2 TAPS” in Shioiri-cho, Yokosuka City, Kanagawa Prefecture, Minoh Beer’s “Yuzu Tripel” has been tapped. As the name suggests, this pub lets you take your time with beer across two taps, and a guest beer with citrus notes has now joined the lineup.
As its name suggests, “Yuzu Tripel” combines the character of yuzu with the substantial body typical of a tripel. It balances a bright aroma with a solid drinking presence, making it a beer that works both as a first drink and as one to sip slowly with a meal. For those who want to appreciate Minoh Beer’s careful craftsmanship, it’s a label that’s hard to overlook.
Craft Beer 2 TAPS is a beer pub on the second floor in Yokosuka’s Shioiri area. Conveniently located near the station, its appeal lies in being easy to drop by while still enjoying a rotating selection of guest beers. A tap opening with this kind of limited-run feel is the sort of thing that can easily become a reason for craft beer fans to visit.
For anyone who likes beers with a distinct yuzu aroma, fans of Minoh Beer, or people looking for a new guest beer in Yokosuka, this is news worth checking out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Craft Beer 2 TAPS in Yokosuka, Minoh Beer’s Yuzu Tripel has been tapped. With the aroma of yuzu and the depth of a tripel, this is the kind of beer that makes you want to take your time with it across the pub’s two taps, just like the name says.
MugiWow! Yuzu × tripel? What does it taste like!? Is it refreshing like yuzu juice, but still strong like beer?
Hop BroPretty close, but not quite. A tripel is a Belgian style with a solid drinking presence, and the yuzu aroma floats on top of that, so the balance of sweetness and crispness is interesting.
MugiBelgian style suddenly gets complicated! If you start talking about top fermentation, my head just fills up with foam!
Hop BroTo put it simply, it's fermented warmer with ale yeast, so the aroma comes out more easily. That’s why this beer starts with a bright aroma, then the malt depth follows afterward.
MugiOhh! And Craft Beer 2 TAPS has that cool two-tap, take-your-time vibe. With fewer choices, it seems like you can really focus on the beer in front of you!
Hop BroExactly. It's easy to get to in Shioiri, Yokosuka, and it's the kind of place where you can enjoy watching the guest beers rotate. A limited release like this feels like if you find it, it’s fate.
MugiThat’ll definitely appeal to Minoh Beer fans, and to yuzu lovers too! If there’s a citrus nuance, it should pair well with food too.
Hop BroExactly. It goes with fried foods or white fish, and it works as both a first drink and a final one. And because it's a label where you can see Minoh Beer’s careful craftsmanship, it’s one you’ll want to savor slowly.
MugiNow I completely want to drink it! Tonight I want to fly to Yokosuka and go hunt for that limited pour!
