Craft Beer Spot Hathor in Kyobashi, Osaka, announced four new keg openings and expanded its draft lineup to 12 beers. The range starts with Black Label, then moves through Shonan Beer’s "Summer Orange Ale" and Shiga Kogen Beer’s "from scratch Real Ale ver", giving drinkers a clear choice between lighter pours and beers that emphasize aroma and malt character.

The more characterful taps include Minoh Beer’s "Plum Gose" and "W-IPA Real Ale ver", Nomcraft x Choryo’s "Wine Knot?", Miyazaki Hideji Beer’s "Kuri Kuro", Flora Fermentation x Umbrella Rib’s "Decacorn Tawak(i)", and Firestone Walker’s "Primal Elements Blueberry & Marionberry". It is a lineup that moves from tart and refreshing to richer, darker, and berry-driven profiles.

Food is also beer-focused, with masa-flour tortilla chips mentioned alongside the tap list. The result is a pub that feels built for browsing the board, choosing by mood, and finding the next glass you actually want to drink in Kyobashi.