Minoh Beer’s real ale version stout is being served at Craft Beer Market LUCUA Osaka
At Craft Beer Market LUCUA Osaka (Kita Ward, Osaka City), Minoh Beer’s "STOUT [real ale ver]" has been tapped. In addition, a collaboration beer from NAMACHAん BREWING and Inakiku Saketen has also appeared, making for a lineup you can enjoy after work or at lunch.
Hop BroThere’s a pretty interesting tap up right now on B2F of LUCUA Osaka in Umeda. Minoh Beer’s "STOUT [real ale ver]" has been tapped.
MugiWhat! A real ale version stout sounds kind of strong and kind of soft at the same time! What’s different from a regular stout?
Hop BroThat’s the interesting part. The appeal of real ale is savoring it with low carbonation, and since it’s poured with a hand pump, the foam is gentler too.
MugiA hand pump? You mean the staff does that squeeze-squeeze thing? That sounds like manual beer pressing and now I’m curious!
Hop BroExactly, that feeling. Rather than the bite of carbonation, the contours of the malt and the roasty aroma come forward, so you can really enjoy the stout’s depth.
MugiWow, so that’s more of a slow-sipping beer than a gulp-it-down one. It makes me want to drink it alone at night with the lights turned down!
Hop BroAnd since this one is apparently just one keg, you can’t relax too much. If you’re interested, going early is the right call.
MugiI’m weak when it says limited edition! And there’s another beer called Gulp-Gulp Smoke too? The name alone sounds smoky and delicious!
Hop BroThere is. It’s a collaboration between NAMACHAん BREWING × Inakiku Saketen, and it’s said to have the aroma of house-smoked malt while keeping the drinkability light and lively.
MugiSmoky but still easy to drink? That’s almost cheating! Hearing that it goes down by the glass makes me want to imagine the next pint already.
Hop BroAnd this place is great because it’s open 11:00–23:00, so you can drop by for lunch or at night. Pair it with tomato sauce pasta or smoked hamburger steak, and it’s basically bliss.
MugiWow, real ale with a meal sounds amazing! Today in Umeda it’s stout and food for sure, I’m totally ready to go!
A real ale version stout appears at the beer pub in LUCUA Osaka
At Craft Beer Market LUCUA Osaka in Umeda, Osaka, Minoh Beer’s "STOUT [real ale ver]" is being served. The post explained that it offers low carbonation so you can enjoy the beer’s natural flavor, and that it is real ale poured with a hand pump. You can enjoy stout-like richness and roasty aroma with a slightly different drinking texture.
There was also an announcement of just one keg, so those interested should probably go early. Real ale is a style suited to people who want to savor the contours and aroma of the malt rather than strong stimulation. It’s a pint that appeals to beer lovers who want to enjoy the depth of flavor in the glass more than flash.
Collaboration beer also on the lineup
Also appearing is NAMACHAん BREWING × Inakiku Saketen’s "Namachan and Inachan’s Gulp-Gulp Smoke". The post introduced it as a collaboration beer served at KOBE BEER JAMBOREE, with the house-smoked malt coming through clearly and as a beer that goes down easy even when you keep drinking. It seems to have the aroma and depth from the smoking process, while keeping the finish light and lively.
An easy stop in Umeda
Craft Beer Market LUCUA Osaka is a beer pub on B2F of LUCUA Osaka. It is open 11:00–23:00, making it convenient from lunch to a nightcap. The post also highlighted lunch dishes such as tomato sauce pasta and smoked hamburger steak, so it’s the kind of place where you can enjoy beer with a meal. If you’re looking for craft beer in Umeda, this is one spot where you’ll want to check the current tap lineup, including the real ale stout.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s a pretty interesting tap up right now on B2F of LUCUA Osaka in Umeda. Minoh Beer’s "STOUT [real ale ver]" has been tapped.
MugiWhat! A real ale version stout sounds kind of strong and kind of soft at the same time! What’s different from a regular stout?
Hop BroThat’s the interesting part. The appeal of real ale is savoring it with low carbonation, and since it’s poured with a hand pump, the foam is gentler too.
MugiA hand pump? You mean the staff does that squeeze-squeeze thing? That sounds like manual beer pressing and now I’m curious!
Hop BroExactly, that feeling. Rather than the bite of carbonation, the contours of the malt and the roasty aroma come forward, so you can really enjoy the stout’s depth.
MugiWow, so that’s more of a slow-sipping beer than a gulp-it-down one. It makes me want to drink it alone at night with the lights turned down!
Hop BroAnd since this one is apparently just one keg, you can’t relax too much. If you’re interested, going early is the right call.
MugiI’m weak when it says limited edition! And there’s another beer called Gulp-Gulp Smoke too? The name alone sounds smoky and delicious!
Hop BroThere is. It’s a collaboration between NAMACHAん BREWING × Inakiku Saketen, and it’s said to have the aroma of house-smoked malt while keeping the drinkability light and lively.
MugiSmoky but still easy to drink? That’s almost cheating! Hearing that it goes down by the glass makes me want to imagine the next pint already.
Hop BroAnd this place is great because it’s open 11:00–23:00, so you can drop by for lunch or at night. Pair it with tomato sauce pasta or smoked hamburger steak, and it’s basically bliss.
MugiWow, real ale with a meal sounds amazing! Today in Umeda it’s stout and food for sure, I’m totally ready to go!
