And Beer to Serve Guest Beer on Friday, September 25
And Beer, a brewpub in Koenji, Tokyo, has announced a guest-beer service for Friday, September 25. The original post does not identify the beer or brewery, so readers should check the venue’s latest updates for the full lineup.
Hop BroAnd Beer, the brewpub in Koenji, has announced guest beer on September 25.
MugiWhat?! What beer is coming? An IPA? Something dark? I’m already making room in my fridge!
Hop BroThat’s the mystery: the beer name, brewery, and style are not announced yet.
MugiNo way! So it’s a beer lucky bag? We’re waiting for the tap list, huh?
Hop BroExactly. And Beer is a Koenji Kita brewpub known for house beer and spice dishes.
MugiBeer with spicy food? That sounds like an aroma traffic jam—in the best way!
Hop BroThey’ve previously poured MARILYN HAZY IPA, made with Nelson Sauvin hops, known for a bright white-wine-like aroma.
MugiNelson Sauvin? Sounds like a person! How can a hop taste wine-like?
Hop BroHops contribute aroma as well as bitterness. This variety can suggest grapes and tropical fruit—basically flowers in charge of aroma.
MugiWow! They’ve also made Kure Kire Lemon with lemon character, and a beer using kuromoji, right?
Hop BroRight—beers such as Kuromoji FROM KYOTO show their flair for distinctive extra ingredients. Comparing one with the guest beer should be fun.
MugiThen let’s check the official update for the beer list and hours, and charge toward the taps—with spice dishes too!
And Beer, a brewpub in Koenji, Tokyo, has announced that it will serve guest beer on Friday, September 25.
The original post available for this article does not specify the beer name, brewery, style, serving size, or price. Details of the lineup therefore remain unconfirmed and should be checked through the venue’s subsequent announcements or tap list.
Located in a residential area of Koenji, And Beer is known for pairing house-brewed beer with spice-focused food. Its past beers have included MARILYN HAZY IPA, made with Nelson Sauvin hops; 呉キレキレモン, featuring lemon juice and peel; and 黒文字FROM KYOTO, brewed with kuromoji wood and leaves. These beers reflect the brewpub’s interest in expressive aromas and distinctive ingredients.
Once the guest beer lineup is announced, visitors may be able to compare it with And Beer’s own beers or pair it with the restaurant’s spice dishes. Check the official venue updates before visiting for the latest beer and opening information.
Venue: And Beer
Address: R Liette Koenji A Building 1F, 4-2-2 Koenjikita, Suginami-ku, Tokyo
Official information: https://www.facebook.com/andbeerkoenji/
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAnd Beer, the brewpub in Koenji, has announced guest beer on September 25.
MugiWhat?! What beer is coming? An IPA? Something dark? I’m already making room in my fridge!
Hop BroThat’s the mystery: the beer name, brewery, and style are not announced yet.
MugiNo way! So it’s a beer lucky bag? We’re waiting for the tap list, huh?
Hop BroExactly. And Beer is a Koenji Kita brewpub known for house beer and spice dishes.
MugiBeer with spicy food? That sounds like an aroma traffic jam—in the best way!
Hop BroThey’ve previously poured MARILYN HAZY IPA, made with Nelson Sauvin hops, known for a bright white-wine-like aroma.
MugiNelson Sauvin? Sounds like a person! How can a hop taste wine-like?
Hop BroHops contribute aroma as well as bitterness. This variety can suggest grapes and tropical fruit—basically flowers in charge of aroma.
MugiWow! They’ve also made Kure Kire Lemon with lemon character, and a beer using kuromoji, right?
Hop BroRight—beers such as Kuromoji FROM KYOTO show their flair for distinctive extra ingredients. Comparing one with the guest beer should be fun.
MugiThen let’s check the official update for the beer list and hours, and charge toward the taps—with spice dishes too!
