HAZY LABO Heads to Oedo Beer Festival in Machida with Manirita NDH
HAZY LABO from Shinsayama, Saitama will join the Oedo Beer Festival at Machida Shibahiro starting August 7. Known as an experimental brewery focused on HAZY styles and IPA, the brewery is highlighting Manirita NDH for the event.
Hop BroThe Oedo Beer Festival at Machida Shibahiro starts on August 7, and this time HAZY LABO is showing up, which really has my attention.
MugiWhat! So it’s a brewery from Saitama? Even the name sounds hazy and dangerous already!
Hop BroExactly. HAZY LABO is an experimental brewery in Shin-Sayama, and their whole thing is focusing on HAZY and IPA.
MugiWhat does that even mean? You just tossed out HAZY and IPA like I’m supposed to nod wisely!
Hop BroIn simple terms, HAZY usually means cloudy and juicy, while IPA is a style where you really notice hop aroma and bitterness.
MugiOoh, got it! So their featured beer, Manirita NDH, is kind of aiming right at that sweet spot?
Hop BroThat’s the fun part. The article calls it a very intriguing flavor, and the lack of detailed specs somehow makes it even more tempting.
MugiThat is unfair! If you describe something as mysteriously delicious, I’m obviously going to want it first.
Hop BroAnd HAZY LABO built all that research in a tiny spot one minute from Shin-Sayama Station, then brings it into the open-air feel of Machida Shibahiro.
MugiScience, sunshine, and beer? Perfect. I’m officially making a tasting plan, but I’m still sprinting to Manirita NDH first.
A beer to watch in Machida
HAZY LABO, based in Shinsayama, Sayama City in Saitama, is set to appear at the Oedo Beer Festival at Machida Shibahiro starting August 7. On its official site, the brewery describes itself as an experimental brewery focused on HAZY and IPA. It is located just a one-minute walk from Shin-Sayama Station.
The beer highlighted in the post is Manirita NDH. The brewery describes it as "very interesting," positioning it as the first beer to look for at the festival. The post does not spell out detailed specs, but given HAZY LABO's ongoing work around HAZY and IPA, it is a natural fit for fans who want to see how that research translates into the glass.
Beer festivals are at their best when you can compare different breweries side by side. HAZY LABO's setup brings a compact, research-driven brewing identity from Shinsayama to the open-air atmosphere of Machida Shibahiro, making this one of the more distinctive pours to seek out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe Oedo Beer Festival at Machida Shibahiro starts on August 7, and this time HAZY LABO is showing up, which really has my attention.
MugiWhat! So it’s a brewery from Saitama? Even the name sounds hazy and dangerous already!
Hop BroExactly. HAZY LABO is an experimental brewery in Shin-Sayama, and their whole thing is focusing on HAZY and IPA.
MugiWhat does that even mean? You just tossed out HAZY and IPA like I’m supposed to nod wisely!
Hop BroIn simple terms, HAZY usually means cloudy and juicy, while IPA is a style where you really notice hop aroma and bitterness.
MugiOoh, got it! So their featured beer, Manirita NDH, is kind of aiming right at that sweet spot?
Hop BroThat’s the fun part. The article calls it a very intriguing flavor, and the lack of detailed specs somehow makes it even more tempting.
MugiThat is unfair! If you describe something as mysteriously delicious, I’m obviously going to want it first.
Hop BroAnd HAZY LABO built all that research in a tiny spot one minute from Shin-Sayama Station, then brings it into the open-air feel of Machida Shibahiro.
MugiScience, sunshine, and beer? Perfect. I’m officially making a tasting plan, but I’m still sprinting to Manirita NDH first.
