Beer Pub Neko to Azarashi announces a 10-tap lineup for July 10
Beer Pub Neko to Azarashi in Mitaka will be open from 5:00 p.m. to 11:00 p.m. on Friday, July 10. The lineup features 10 beers from breweries including Beer Hearn, Mugizakkoku Kobo, Ushitora Brewery, and Y.Market, alongside pub food such as gapao rice and chilled snacks.
Beer Pub Neko to Azarashi in Mitaka has announced its July 10, Friday service from 5:00 p.m. to 11:00 p.m., along with a 10-keg tap list. The selection ranges from a session IPA to a 12% American quadruple IPA, making it a lineup that can cover both light drinking and a more intense final pour.
The pub is welcoming walk-ins, and phone reservations are also available during business hours. On the food side, the menu includes gapao rice made with freshly picked basil, chilled tofu, potato salad, and marinated grilled mushrooms, so the beer list is backed by a practical set of snack and meal options.
The tap list for the day is:
- Beer Hearn / Golden Sparkling Session IPA 5.5%
- Beer Hearn / Lemon Weizen 5.5%
- Mugizakkoku Kobo / Tranquil Ale Pale Ale 5.0%
- Beer Hearn / Pilsner 5.0%
- Mugizakkoku Kobo / Zakkoku Weizen 5.5%
- Ushitora Brewery / Sennosake ni Natte American Quadruple IPA 12.0%
- Y.Market / PINT GRAB West Coast IPA 6.5%
- BULE MAGIC / Taiwan Beer Fruits Spice Sour Ale 5.0%
- Harvest Moon / Schwarz 5.0%
- Romantic Village / Shukuhai IPA Fruits Juicy IPA 6.7%
Beer Hearn contributes two beers, Mugizakkoku Kobo adds two wheat- and ale-driven options, while the rest of the lineup spans West Coast IPA, sour ale, Schwarz, and a fruit-forward juicy IPA. That range should make it easy to compare styles across a single visit.
The post also notes an advance release on July 12: a collaboration beer with And Beer called "Azarashi Pilsner Okawari." Seat reservations are being accepted for that release as well. For drinkers looking for a broad, style-diverse tap list in Mitaka, this is a straightforward stop to note.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.