CraftBeer Bar BRONX Serves Three Beers, Including GOLDEN SPARK
CraftBeer Bar BRONX in Higashi-Urawa announced its tap list for its May 1 service from 11:30 a.m. to 11:00 p.m. The lineup included Johana Beer’s GOLDEN SPARK, Y.MARKET BREWING’s Over Drive IPA, and T.Y.Harbor Brewery’s IPA, along with its regular draft beers.
Hop BroCraftBeer Bar BRONX in Higashi-Urawa posted its tap list on May 1. They’re open straight through from 11:30 a.m. to 11:00 p.m., which is great because it works for daytime drinking and even a late lunch.
MugiWhoa! From noon until 11 p.m. is seriously strong. If they stay open that long, I feel like "just one more" would kick in over and over!
Hop BroAnd the craft lineup is three beers: Johana Beer’s GOLDEN SPARK, Y.MARKET BREWING’s Over Drive IPA, and T.Y.Harbor Brewery’s IPA. I like that it spans from light and lively to firmly hop-forward IPA.
MugiWhat! Are IPAs really that different? The names sound similar, but do they drink like completely different people?
Hop BroExactly. IPA is a style where hop aroma and bitterness stand out, and with a name like Over Drive IPA, the aromatic punch can be especially strong. BRONX’s lineup is set up so you can really feel the differences through a side-by-side tasting.
MugiOhh! Hearing that it’s good for tasting comparisons makes it sound even more fun! And just from the name, it already feels like a hidden gem, which is exciting.
Hop BroThat’s right. It’s on the second floor, up the stairs on the back side of the building, just a three-minute walk from Higashi-Urawa Station. It’s a beer pub with up to 21 taps, and the fact that it focuses on Japanese craft beer is a big plus.
MugiWait, 21 taps is amazing! You’d have so many choices you’d practically get lost, in the best way possible!
Hop BroThey also serve Okinawan food, so it’s not just beer that goes down easily. Among the regular draft beers are Asahi Super Dry with the Kuroda pour and Maruef, even Pilsner Urquell, so it’s nice that you can switch between craft and standard depending on your mood.
MugiWow, that’s dangerous! Having both craft and standard beers means you end up wanting to drink both!
Hop BroAnd May is BRONX’s anniversary month, so it’s also a milestone as they approach their 8th anniversary. The way they communicate things with care rather than flashiness is friendly for both regulars and first-time visitors.
MugiJust reading this makes me hungry and thirsty! I want to go have a drink in Higashi-Urawa right now!
CraftBeer Bar BRONX is a beer pub located on the second floor, up the stairs on the back side of the building, just a three-minute walk from Higashi-Urawa Station. It offers up to 21 taps, with a focus on Japanese craft beer. Open straight through from 11:30 a.m., it is easy to use for daytime drinking or a late lunch. The food selection is also substantial, centered on Okinawan dishes, and the counter-and-table seating gives it the feel of a hidden retreat.
In a post on May 1, the shop announced its hours as "11:30 a.m. to 11:00 p.m." and revealed that day’s tap list. Three craft beers were on offer: Johana Beer’s GOLDEN SPARK, Y.MARKET BREWING’s Over Drive IPA, and T.Y.Harbor Brewery’s IPA. The lineup made it easy to compare different personalities, with a range from a light, easygoing pour to a full-bodied IPA.
Also available as regular draft beers were Asahi Super Dry (Kuroda pour), Asahi Super Dry Super Cold, Asahi Super Dry Extra Cold, Asahi Draft Beer "Maruef", Asahi Draft Beer "Black Draft", Orion The Draft, Peroni Nastro Azzurro, and Pilsner Urquell. The selection lets guests choose between craft and standard beers according to their mood that day.
The post also noted that May is BRONX’s anniversary month and that the shop will celebrate its 8th anniversary on May 27. Rather than flashy presentation, the message carefully conveyed the day’s business hours and the tap lineup, making it easy for both regulars and first-time visitors to understand how to enjoy the place. If you want to compare draft beers in Higashi-Urawa, this is one spot worth keeping in mind.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraftBeer Bar BRONX in Higashi-Urawa posted its tap list on May 1. They’re open straight through from 11:30 a.m. to 11:00 p.m., which is great because it works for daytime drinking and even a late lunch.
MugiWhoa! From noon until 11 p.m. is seriously strong. If they stay open that long, I feel like "just one more" would kick in over and over!
Hop BroAnd the craft lineup is three beers: Johana Beer’s GOLDEN SPARK, Y.MARKET BREWING’s Over Drive IPA, and T.Y.Harbor Brewery’s IPA. I like that it spans from light and lively to firmly hop-forward IPA.
MugiWhat! Are IPAs really that different? The names sound similar, but do they drink like completely different people?
Hop BroExactly. IPA is a style where hop aroma and bitterness stand out, and with a name like Over Drive IPA, the aromatic punch can be especially strong. BRONX’s lineup is set up so you can really feel the differences through a side-by-side tasting.
MugiOhh! Hearing that it’s good for tasting comparisons makes it sound even more fun! And just from the name, it already feels like a hidden gem, which is exciting.
Hop BroThat’s right. It’s on the second floor, up the stairs on the back side of the building, just a three-minute walk from Higashi-Urawa Station. It’s a beer pub with up to 21 taps, and the fact that it focuses on Japanese craft beer is a big plus.
MugiWait, 21 taps is amazing! You’d have so many choices you’d practically get lost, in the best way possible!
Hop BroThey also serve Okinawan food, so it’s not just beer that goes down easily. Among the regular draft beers are Asahi Super Dry with the Kuroda pour and Maruef, even Pilsner Urquell, so it’s nice that you can switch between craft and standard depending on your mood.
MugiWow, that’s dangerous! Having both craft and standard beers means you end up wanting to drink both!
Hop BroAnd May is BRONX’s anniversary month, so it’s also a milestone as they approach their 8th anniversary. The way they communicate things with care rather than flashiness is friendly for both regulars and first-time visitors.
MugiJust reading this makes me hungry and thirsty! I want to go have a drink in Higashi-Urawa right now!
