Four beers, including RIOT BEER, rotate in all at once at TAP & TUMBLER Ebisu
In TAP & TUMBLER Ebisu's May 20, 2026 update, four taps were swapped out. The lineup ranges from lager to IPA, featuring RIOT BEER BREWING's "Vienna Lager" and West Coast Brewing's "Hop Rhythmic#3."
Hop BroToday, four beers are rotating in all at once. At TAP & TUMBLER Ebisu, the lineup has a pretty wide spread, from RIOT BEER BREWING's "Vienna Lager" to West Coast Brewing's "Hop Rhythmic#3."
MugiWait, from lager to IPA all at once!? And in Ebisu, that much variety is moving around? Just following it sounds fun!
Hop BroExactly. Starting with the two 5.0% beers makes it easy to compare their drinking feel. "Vienna Lager" has a clean malt profile, while "Mishi ka Miteinai" carries the fruity character you expect from a fruit saison.
MugiHold on, hold on, what is a fruit saison? I know saison, but does that mean fruit is actually in it?
Hop BroBasically, it's a style where fruity fermentation aromas tend to show up. Sometimes fruit is actually added, and sometimes the yeast character makes it feel fruity. And "Mishi ka Miteinai" has such a relaxed name, which makes it great.
MugiI see, the name alone is interesting! If you move from there to Hop Rhythmic#3, it feels like a wave of hops is about to hit all at once, and that is exciting!
Hop BroThat flow is what makes it good. With the hazy depth of "Hop Rhythmic#3," the aroma comes in softly, then you land on the West Coast-style crispness of REVO BREWING's "ONE."
MugiWow, just hearing West Coast-style crispness makes my mouth feel refreshed! But TAP & TUMBLER Ebisu isn't just for drinking, right?
Hop BroThat's right. It's self-pour by weight, so you can pour the amount you want, and they even adjust the CO2 and N2 ratios for each style. It's only a two-minute walk from the station, and the kaku-uchi-style setup makes it easy to drop in casually.
MugiWhat, bringing your own food is allowed too!? Then today I want to work through them in order starting with "Vienna Lager," and finish with "ONE"... now I really want to go drink!
Updated Taps
On May 20, 2026, TAP & TUMBLER Ebisu refreshed part of its tap list. The four beers that appeared this time are RIOT BEER BREWING's "Vienna Lager" (Vienna Lager / 5.0%), BREWMIN''s "Mishi ka Miteinai" (Fruit Saison / 5.0%), West Coast Brewing's "Hop Rhythmic#3" (Hazy IPA / 7.0%), and REVO BREWING's "ONE" (West Coast IPA / 7.0%).
A Lineup That's Easy to Compare Side by Side
Looking at the lineup, it is easy to start by comparing the drinking feel of the two 5.0% beers, then move on to the two that bring hop aroma to the front. "Vienna Lager" is a style where the character of the malt comes through clearly, while "Mishi ka Miteinai" is a fruit saison with a bright, fruity impression. From there, moving to the hazy depth of "Hop Rhythmic#3" and then the crisp finish of "ONE," the differences in expression should come through even on a single visit.
What Makes TAP & TUMBLER Ebisu Stand Out
TAP & TUMBLER Ebisu is a craft beer self-pour shop specializing in draft beer by weight, located a two-minute walk from Ebisu Station. Inside, it uses a self-service system that lets you pour the amount you want, and it also pays close attention to foam by adjusting the CO2 and N2 ratios for each beer style. The 15 taps, mainly Japanese beers, rotate daily, and you can also enjoy drinks on-site in the shop's kaku-uchi area.
How to Read This Update
The key point on this day is the clear spread across styles. With a lager, fruit saison, hazy IPA, and West Coast IPA on the board, it becomes easy to follow the differences in aroma, bitterness, and body in sequence. There is no food service, but bringing your own food is allowed, so it is a convenient place for people who want to take their time and focus on beer. If you're choosing a drink in Ebisu that day, it's worth checking the tap changes before stopping by.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, four beers are rotating in all at once. At TAP & TUMBLER Ebisu, the lineup has a pretty wide spread, from RIOT BEER BREWING's "Vienna Lager" to West Coast Brewing's "Hop Rhythmic#3."
MugiWait, from lager to IPA all at once!? And in Ebisu, that much variety is moving around? Just following it sounds fun!
Hop BroExactly. Starting with the two 5.0% beers makes it easy to compare their drinking feel. "Vienna Lager" has a clean malt profile, while "Mishi ka Miteinai" carries the fruity character you expect from a fruit saison.
MugiHold on, hold on, what is a fruit saison? I know saison, but does that mean fruit is actually in it?
Hop BroBasically, it's a style where fruity fermentation aromas tend to show up. Sometimes fruit is actually added, and sometimes the yeast character makes it feel fruity. And "Mishi ka Miteinai" has such a relaxed name, which makes it great.
MugiI see, the name alone is interesting! If you move from there to Hop Rhythmic#3, it feels like a wave of hops is about to hit all at once, and that is exciting!
Hop BroThat flow is what makes it good. With the hazy depth of "Hop Rhythmic#3," the aroma comes in softly, then you land on the West Coast-style crispness of REVO BREWING's "ONE."
MugiWow, just hearing West Coast-style crispness makes my mouth feel refreshed! But TAP & TUMBLER Ebisu isn't just for drinking, right?
Hop BroThat's right. It's self-pour by weight, so you can pour the amount you want, and they even adjust the CO2 and N2 ratios for each style. It's only a two-minute walk from the station, and the kaku-uchi-style setup makes it easy to drop in casually.
MugiWhat, bringing your own food is allowed too!? Then today I want to work through them in order starting with "Vienna Lager," and finish with "ONE"... now I really want to go drink!
