Raisendou in Ibaraki, Osaka, presents a diverse lineup of draft beer for its 19th anniversary festival
BEER & MUSIC Cafe Raisendou in Ibaraki, Osaka, will hold its 19th anniversary festival from May 22 to 24. A wide range of draft beers will be on tap, from lager to sour to stout, including REPUBREW, Baeren, Minoh Beer, and Iwate Kura Beer.
Hop BroBEER & MUSIC Cafe Raisendou in Ibaraki is holding its 19th anniversary festival from May 22 to 24. The draft lineup is seriously strong.
MugiWhoa! An anniversary event where you can enjoy beer and music together sounds like the kind of place you just want to stay all night!
Hop BroAnd it starts off strong too. For example, SOUPY WEIZEN is a REPUBREW × Nomcraft collaboration, with wheat softness as the star.
MugiSoupy... as in soup? It doesn't taste like soap, right? By wheat softness, do you mean something fluffy?
Hop BroNot soap, don't worry. It has the soft mouthfeel typical of wheat malt, and it tends to show a pale haze and a light sweetness.
MugiI see! Then things like Colonia and Ume-chu seem like they would head in totally different directions, so tasting them side by side sounds fun!
Hop BroExactly. Colonia is from Baeren Brewery, Ume-chu is Mikkeller Beer × Minoh Beer, and it's interesting that Raspberry Pink, Draft Pilsner Urquell, and SORACHI 1984 are also on the list.
MugiWhoa, that's a huge range from lager to sour! Pilsner Urquell is that super-crisp one, right?
Hop BroThat's right. Add in sour acidity, lager crispness, and stout richness, and you can choose a completely different beer depending on your mood.
MugiAnd later there will be Osaru IPA and even Oyster Stout too, right? My stomach has already started making a schedule!
Hop BroOn the main day, May 24, there's also a novelty raffle, and it's perfect for taking your time and drinking near Ibaraki Station. It's the kind of event that makes you want to think about your next beer while listening to music.
MugiYeah, it's an anniversary event that makes you want to stay and compare beers. Just imagining Raisendou's draft lineup already makes me want a drink...
The beer pub BEER & MUSIC Cafe Raisendou in Ibaraki, Osaka, has announced its 19th anniversary celebration. The event will run for three days, from May 22 to 24, and draft beer will be offered at special prices. As its name suggests, the shop is known for an atmosphere where beer and music can be enjoyed together, so the anniversary event is designed to highlight both the fun of tasting different beers and the pleasure of lingering over them.
The main draft beers announced for the period are as follows.
- SOUPY WEIZEN / REPUBREW × Nomcraft
- Colonia / Baeren Brewery
- Ume-chu / Mikkeller Beer × Minoh Beer
- Raspberry Pink / Iwate Kura Beer
- Draft Pilsner Urquell / Pilsner Urquell
- SORACHI 1984 / SAPPORO BEER
Additional beers planned for later pourings have also been announced: Osaru IPA (Minoh Beer), Passion Wheat Ale (Iwate Kura Beer), Oyster Stout (Iwate Kura Beer), Tsunagu Beer (Baeren Brewery), and Classic (Baeren Brewery). With soft wheat character, sour acidity, crisp lager bite, and the depth of stout all lined up, it looks like each glass will offer a different impression.
On May 24, the main festival day, there will also be a novelty raffle for guests who meet the required number of visits. For anyone near Ibaraki Station who wants to take their time drinking beer with music in the background, this looks like an anniversary event worth visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBEER & MUSIC Cafe Raisendou in Ibaraki is holding its 19th anniversary festival from May 22 to 24. The draft lineup is seriously strong.
MugiWhoa! An anniversary event where you can enjoy beer and music together sounds like the kind of place you just want to stay all night!
Hop BroAnd it starts off strong too. For example, SOUPY WEIZEN is a REPUBREW × Nomcraft collaboration, with wheat softness as the star.
MugiSoupy... as in soup? It doesn't taste like soap, right? By wheat softness, do you mean something fluffy?
Hop BroNot soap, don't worry. It has the soft mouthfeel typical of wheat malt, and it tends to show a pale haze and a light sweetness.
MugiI see! Then things like Colonia and Ume-chu seem like they would head in totally different directions, so tasting them side by side sounds fun!
Hop BroExactly. Colonia is from Baeren Brewery, Ume-chu is Mikkeller Beer × Minoh Beer, and it's interesting that Raspberry Pink, Draft Pilsner Urquell, and SORACHI 1984 are also on the list.
MugiWhoa, that's a huge range from lager to sour! Pilsner Urquell is that super-crisp one, right?
Hop BroThat's right. Add in sour acidity, lager crispness, and stout richness, and you can choose a completely different beer depending on your mood.
MugiAnd later there will be Osaru IPA and even Oyster Stout too, right? My stomach has already started making a schedule!
Hop BroOn the main day, May 24, there's also a novelty raffle, and it's perfect for taking your time and drinking near Ibaraki Station. It's the kind of event that makes you want to think about your next beer while listening to music.
MugiYeah, it's an anniversary event that makes you want to stay and compare beers. Just imagining Raisendou's draft lineup already makes me want a drink...
