Beer Pub Kirigiris in Takashimadaira, five beers on tap on April 10 including Ushitora
On April 10, Beer Pub Kirigiris in Takashimadaira, Itabashi Ward, Tokyo, posted its tap list for the day on Instagram. Five beers are on tap, including offerings from Ushitora, Sanktgallen, Baeren, Ise Kadoya Beer, and Heartland.
Hop BroSo today it’s Beer Pub Kirigiris in Takashimadaira, Itabashi Ward, Tokyo. They posted the tap list for April 10, and there are five beers on tap: Ushitora, Sanktgallen, Baeren, Ise Kadoya Beer, and Heartland.
MugiWhat, only five but this is luxurious? There’s so much information just from the names that my brain is already foaming over!
Hop BroWhat’s interesting is that it ranges from distinctive picks to classics. Ushitora Brewery’s "Popopopo~Ta~", Sanktgallen’s "YOKOHAMA XPA", Baeren’s "Onmenburoi", Ise Kadoya Beer’s "Fresh-Pressed Beyond the Pacific", and finally KIRIN’s Heartland.
MugiWhat is that! What kind of thing is XPA? It sounds like a game expansion pack, and suddenly there’s a smart vibe to it!
Hop BroXPA is basically a style with strong hop aroma. It feels like the lightness of a pale ale with an added burst of fragrant brightness, so "YOKOHAMA XPA" is the kind of beer that can lift your mood with the first glass.
MugiOhh! So "Popopopo~Ta~" and "Onmenburoi" are the type that make fanfare start playing in your head before you even drink them.
Hop BroExactly, and what’s nice is that it’s easy to compare them side by side. Since it includes everything from distinctive craft beers to Heartland, you can start light and then enjoy tracing the differences in flavor one by one.
MugiAnd the shop opens at 18:00 and closes at 23:00. New entry is only until 22:00, so it really feels like they want you to drink at a relaxed pace. Good impression!
Hop BroYeah, they also ask people to refrain from coming in with strong perfume and to be considerate of other customers, so it really gives off the vibe of a place where you drink calmly at the counter. They also have pizza and light food, so it’s perfect for snacking while you work through the glasses.
MugiNice, this is absolutely the kind of place that makes me want to have a drink in Takashimadaira! I want to start with Heartland, jump into XPA, and snack on some light food at the end!
Hop BroThat’s a good plan. I’d start with a tour of today’s taps and then check Popopopo~Ta~ one more time at the end. Places like this are the kind where you look up and realize time has melted away.
MugiThen it’s settled! With the pairing of craft beer and light food, tonight I want to work through Kirigiris’ taps slowly.
Today's lineup
In an Instagram post, Beer Pub Kirigiris announced "ON TAP TODAY" together with that day’s business notice. According to the shop information, it opens at 18:00 and closes at 23:00, with last orders at 22:20. New walk-ins are accepted until 22:00, suggesting a calm, easygoing drinking pace.
The taps featured five beers: Ushitora Brewery’s "Popopopo~Ta~", Sanktgallen’s "YOKOHAMA XPA", Baeren Brewery’s "Onmenburoi", Ise Kadoya Beer’s "Fresh-Pressed Beyond the Pacific", and KIRIN’s "Heartland". The lineup spans distinctive beers from domestic breweries to a standard lager, making it easy to build a tasting session from the first glass onward.
Shop features
Beer Pub Kirigiris is a beer pub in Takashimadaira, Itabashi Ward, Tokyo. The post also included notes asking guests to refrain from wearing strong perfume and to be considerate of other customers, conveying the store’s counter-centered atmosphere and its preference for a relaxed way of drinking. The hashtags #Pizza and #Lightmeal were also included, showing it is well suited to pairing drinks with light food.
For anyone in the Takashimadaira area who wants to slowly work through rotating draft craft beers, this is a place worth remembering.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroSo today it’s Beer Pub Kirigiris in Takashimadaira, Itabashi Ward, Tokyo. They posted the tap list for April 10, and there are five beers on tap: Ushitora, Sanktgallen, Baeren, Ise Kadoya Beer, and Heartland.
MugiWhat, only five but this is luxurious? There’s so much information just from the names that my brain is already foaming over!
Hop BroWhat’s interesting is that it ranges from distinctive picks to classics. Ushitora Brewery’s "Popopopo~Ta~", Sanktgallen’s "YOKOHAMA XPA", Baeren’s "Onmenburoi", Ise Kadoya Beer’s "Fresh-Pressed Beyond the Pacific", and finally KIRIN’s Heartland.
MugiWhat is that! What kind of thing is XPA? It sounds like a game expansion pack, and suddenly there’s a smart vibe to it!
Hop BroXPA is basically a style with strong hop aroma. It feels like the lightness of a pale ale with an added burst of fragrant brightness, so "YOKOHAMA XPA" is the kind of beer that can lift your mood with the first glass.
MugiOhh! So "Popopopo~Ta~" and "Onmenburoi" are the type that make fanfare start playing in your head before you even drink them.
Hop BroExactly, and what’s nice is that it’s easy to compare them side by side. Since it includes everything from distinctive craft beers to Heartland, you can start light and then enjoy tracing the differences in flavor one by one.
MugiAnd the shop opens at 18:00 and closes at 23:00. New entry is only until 22:00, so it really feels like they want you to drink at a relaxed pace. Good impression!
Hop BroYeah, they also ask people to refrain from coming in with strong perfume and to be considerate of other customers, so it really gives off the vibe of a place where you drink calmly at the counter. They also have pizza and light food, so it’s perfect for snacking while you work through the glasses.
MugiNice, this is absolutely the kind of place that makes me want to have a drink in Takashimadaira! I want to start with Heartland, jump into XPA, and snack on some light food at the end!
Hop BroThat’s a good plan. I’d start with a tour of today’s taps and then check Popopopo~Ta~ one more time at the end. Places like this are the kind where you look up and realize time has melted away.
MugiThen it’s settled! With the pairing of craft beer and light food, tonight I want to work through Kirigiris’ taps slowly.
