Canal brewing in Oimachi refreshes its taps, offering 8 beers including Egret IPA and new releases
Canal brewing in Oi, Shinagawa Ward, Tokyo, announced a tap update on Instagram. In addition to Egret Brewery's "Egret IPA," the lineup includes the brewery's own "C #3" and IPAs, lagers, stouts, and hard cider from breweries around the country, offering a wide range of styles to enjoy.
Hop BroAt Canal brewing in Oimachi, the taps have been completely refreshed. Leading off is yesterday's arrival, Egret Brewery's "Egret IPA," and today's lineup is a pretty lively one.
MugiWhoa! Starting with Egret IPA? That already feels like something I want to drink! And the whole tap list changed? That really feels event-like!
Hop BroExactly. They also have their own "C #3 (IPA)," and that mix of house IPA and guest beers is very Canal brewing. On days when the kegs change, it's interesting how the bar's character changes too.
MugiWhat does keg change even mean? 'The bar's character changes' makes it sound like the beer is changing costumes!
Hop BroPretty close. When the keg connected to the tap changes, even the same bar gets a completely different lineup. This time there are eight styles, and the strength is that you can enjoy not just IPA but lager and stout too.
MugiWow, that's the kind of place that's fun even before you choose! Having "NARA CRUSH (Rice Lager)" and even hard cider feels really friendly to beer beginners!
Hop BroThat's the appeal. CHORYO Craft Beer x Barebottle Brewing's "NARA CRUSH" is a clean, crisp style, and CAMADO BREWERY's "Kamadaki Monogatari: First Movement - Lighting Ritual" has the sharpness you'd expect from a West Coast IPA. They also have CRAFT BANK's Hazy Pale Ale, so hop aroma fans will be satisfied too.
MugiWait, "West Coast IPA" sounds kind of intense just from the name! It makes me picture a strong sea breeze blasting through!
Hop BroThat's basically right. The bitterness and contours are clear, and it tends to feel sharper than sweet. In contrast, Matsumoto Brewery's "OLD SHILLING Scottish Heavy" has a calm, malty character, and tasting them side by side makes their personalities easy to tell apart.
MugiI see, it's interesting how different they can be at the same place...! Canal brewing in Oimachi sounds like the kind of place where I'd end up staying longer than planned.
Hop BroExactly. They've got Onidensetsu's pale ale, the apple character of Green Neighbors Hard Cider, and even RIOT BEER's Nitro Stout, so the 'what should I drink first today?' problem is delightfully hard.
MugiI can't handle it anymore, I'll be completely lost with the 'what should I drink first today?' problem! Hop bro, how about starting with an IPA and then finishing with cider? That sounds perfect, right?
Canal brewing in Oi, Shinagawa Ward, Tokyo, announced on Instagram that it had updated the taps inside the bar. In the post, it first introduced Egret Brewery's "Egret IPA," which arrived yesterday, and then said the entire tap lineup had also been refreshed.
The "Today's Tap List" includes the brewery's own "C #3 (IPA)," "NARA CRUSH (Rice Lager)" from CHORYO Craft Beer x Barebottle Brewing, "Kamadaki Monogatari: First Movement - Lighting Ritual (West Coast IPA)" from CAMADO BREWERY, "BLOSSOM SYNDICATE (HAZY PALE ALE)" from CRAFT BANK, "Mosaic Single ver. (Pale Ale)" from Onidensetsu, "OLD SHILLING Scottish Heavy (Scottish Ale)" from Matsumoto Brewery, "ALL. Eighteen-Variety Apple (Hard Cider)" from Green Neighbors Hard Cider, and "DarkLands -Nitro Ver- (Belgian Stout)" from RIOT BEER. The lineup spans IPA, lager, pale ale, Scottish ale, hard cider, and Belgian stout, making it easy to choose a style that suits your taste.
Canal brewing is a brewery operating in the Oimachi area, and its hallmark is a lineup that combines house beer with guest beer. In this post as well, it showcased newly arrived labels alongside its own C series on the same taps, giving visitors something to look forward to on days when the draft lineup changes. The address is 1-26-4 Oi, Shinagawa Ward, Tokyo.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Canal brewing in Oimachi, the taps have been completely refreshed. Leading off is yesterday's arrival, Egret Brewery's "Egret IPA," and today's lineup is a pretty lively one.
MugiWhoa! Starting with Egret IPA? That already feels like something I want to drink! And the whole tap list changed? That really feels event-like!
Hop BroExactly. They also have their own "C #3 (IPA)," and that mix of house IPA and guest beers is very Canal brewing. On days when the kegs change, it's interesting how the bar's character changes too.
MugiWhat does keg change even mean? 'The bar's character changes' makes it sound like the beer is changing costumes!
Hop BroPretty close. When the keg connected to the tap changes, even the same bar gets a completely different lineup. This time there are eight styles, and the strength is that you can enjoy not just IPA but lager and stout too.
MugiWow, that's the kind of place that's fun even before you choose! Having "NARA CRUSH (Rice Lager)" and even hard cider feels really friendly to beer beginners!
Hop BroThat's the appeal. CHORYO Craft Beer x Barebottle Brewing's "NARA CRUSH" is a clean, crisp style, and CAMADO BREWERY's "Kamadaki Monogatari: First Movement - Lighting Ritual" has the sharpness you'd expect from a West Coast IPA. They also have CRAFT BANK's Hazy Pale Ale, so hop aroma fans will be satisfied too.
MugiWait, "West Coast IPA" sounds kind of intense just from the name! It makes me picture a strong sea breeze blasting through!
Hop BroThat's basically right. The bitterness and contours are clear, and it tends to feel sharper than sweet. In contrast, Matsumoto Brewery's "OLD SHILLING Scottish Heavy" has a calm, malty character, and tasting them side by side makes their personalities easy to tell apart.
MugiI see, it's interesting how different they can be at the same place...! Canal brewing in Oimachi sounds like the kind of place where I'd end up staying longer than planned.
Hop BroExactly. They've got Onidensetsu's pale ale, the apple character of Green Neighbors Hard Cider, and even RIOT BEER's Nitro Stout, so the 'what should I drink first today?' problem is delightfully hard.
MugiI can't handle it anymore, I'll be completely lost with the 'what should I drink first today?' problem! Hop bro, how about starting with an IPA and then finishing with cider? That sounds perfect, right?
