Antonbee Ryudomachi Branch Taps DDC!'s 'Lazer Lager' on April 10, 11 Draft Beers
CRAFT BEER Antonbee Roppongi's sister shop, Antonbee Ryudomachi Branch, located on the B1F in Roppongi 5-chome, announced its operating lineup for April 10. Today's tap opening is DDC!'s "Lazer Lager," with a setup featuring 11 beers plus cider and hard tea.
Hop BroAt Antonbee Ryudomachi Branch on the B1F in Roppongi 5-chome, they're tapping DDC!'s Lazer Lager on April 10.
MugiWhoa, a lager with such a fierce name! 11 draft beers means there are that many choices?
Hop BroYep, and it's not just beer either. They've got cider and hard tea too, so it's the kind of after-work detour lineup that's just right.
MugiHuh? But Hazy IPA and Belgian White sound so floaty just from the names... what does a wide stylistic spread mean?
Hop BroBasically, it means they have everything from a cloudy, juicy Hazy IPA to a yeast-aromatic Belgian White and a lightly tart Berliner Weisse. In short, it's a roller coaster of flavors.
MugiThat sounds fun! If they have Minoh's Mugicha Bitter and Left Hand's Milk Stout too, then I'm interested in both the dark and the sweet ones!
Hop BroExactly. Mugicha Bitter brings roasty aromas, Milk Stout has a soft sweetness, and Mother Road's IPA puts the spotlight on hops, so it's a setup where the tasting never stops.
MugiAnd they even have Ace's Joker Dry and oguna's Apple Hop Kogyoku. That's bold! It's great that the cider selection is also well stocked.
Hop BroOnce you get to hard tea like Black Tide's Tea Time, it's less of a beer bar and more of an adult laboratory.
MugiIf I can drink slowly in the B1F space, with food last call at 11 p.m. and drinks until 11:30 p.m., then tonight I want to raise a toast to the spring night!
On April 10, Antonbee Ryudomachi Branch opened at 5 p.m. for weekday service and tapped DDC!'s "Lazer Lager." True to a Roppongi beer pub, the draft lineup included 11 beers plus cider and hard tea, making it a perfect selection for an after-work stop for a drink.
The highlight of the day was the wide range on offer, from lager to IPA, stout, and sour styles. The lineup featured Minoh's "Mugicha Bitter," Left Hand's "Milk Stout," Mother Road's "Tower Station IPA" and "Limited Visibility (Hazy IPA)," Ace's "Joker Dry (cider)," and oguna's "Apple Hop Kogyoku," among others, giving it a broad stylistic spread.
DDC! also had "Window to the Tropics (Hazy Pale)," "Blanche de Paradis (Belgian White)," and "Solstice d'Ete Cerises (Cherry Berliner Weisse)." Including Black Tide's "Tea Time (hard tea)," the list offered everything from a light, easy drink to bottles worth sipping slowly. Food last call was 11 p.m., and drinks were served until 11:30 p.m. In the calm B1F space, it was a tap list well suited to leisurely tasting beers on a spring night.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Antonbee Ryudomachi Branch on the B1F in Roppongi 5-chome, they're tapping DDC!'s Lazer Lager on April 10.
MugiWhoa, a lager with such a fierce name! 11 draft beers means there are that many choices?
Hop BroYep, and it's not just beer either. They've got cider and hard tea too, so it's the kind of after-work detour lineup that's just right.
MugiHuh? But Hazy IPA and Belgian White sound so floaty just from the names... what does a wide stylistic spread mean?
Hop BroBasically, it means they have everything from a cloudy, juicy Hazy IPA to a yeast-aromatic Belgian White and a lightly tart Berliner Weisse. In short, it's a roller coaster of flavors.
MugiThat sounds fun! If they have Minoh's Mugicha Bitter and Left Hand's Milk Stout too, then I'm interested in both the dark and the sweet ones!
Hop BroExactly. Mugicha Bitter brings roasty aromas, Milk Stout has a soft sweetness, and Mother Road's IPA puts the spotlight on hops, so it's a setup where the tasting never stops.
MugiAnd they even have Ace's Joker Dry and oguna's Apple Hop Kogyoku. That's bold! It's great that the cider selection is also well stocked.
Hop BroOnce you get to hard tea like Black Tide's Tea Time, it's less of a beer bar and more of an adult laboratory.
MugiIf I can drink slowly in the B1F space, with food last call at 11 p.m. and drinks until 11:30 p.m., then tonight I want to raise a toast to the spring night!
