P-144×Citraba lists eight draft craft beers, with June 6 popup at Ikebukuro Living Loop
P-144×Citraba, a beer pub in Higashi-Ikebukuro, posted its eight-beer draft lineup on June 3. The venue also announced a June 6 Saturday appearance at Ikebukuro Living Loop, extending its beer presence from the pub to the street.
Hop BroToday’s topic is P-144 x Citra Bar in Ikebukuro, and their new eight-tap lineup is seriously stacked.
MugiWhat! Eight beers on tap already sounds like a tiny beer festival. A pub can really go that hard?
Hop BroIt runs from Agarihama Brewery in Okinawa to Craft Rock Brewing in Tokyo, so eight breweries nationwide are lined up in one spot.
MugiWhoa! But Kölsch and SIPA sound like beer spell words to me. My brain is already fizzing!
Hop BroKölsch is crisp and easygoing, and SIPA is a lighter IPA with bright hop aroma, so it’s basically built for daytime drinking.
MugiThen Citrus Session from Agarihama and Kumato Kabosu no SIPA from Chichibu sound perfect for a hot day, right?
Hop BroExactly, but then Ushitora Brewery brings Cho, Latte Yo! as a 9.0% Coffee Amber Ale, and suddenly the lineup has a final boss.
MugiNo way! Start light, finish with the final boss beer, and your lunch drink turns into a whole adventure.
Hop BroAnd the place pairs craft beer with thick fresh pasta and small plates, so the Italian-beer combo is a real strength.
MugiAnd they’re popping up at Ikebukuro Living Loop on June 6, so you can chase the beer both in the pub and out in the city.
Hop BroThey open at 11:30, and with Sunny Side Hazy IPA plus Joy Hopposites waiting, a drink in Ikebukuro already sounds decided.
MugiYep, I want to start easy, grab some pasta, and then go for the full tap tour with your commentary included!
P-144×Citraba, a beer pub at 1-4-4 Higashi-Ikebukuro in Tokyo's Toshima Ward, shared its "TODAYS CRAFT BEER LINE UP" in an Instagram post on June 3. With an 11:30 opening time, the day's selection brings together eight draft beers from breweries across Japan, making it a flexible stop for lunch drinking or dinner.
Draft lineup
- `Citrus Session` / Agarihama Brewery (Okinawa, Kölsch, 5.0%)
- `Shekina Kome Be` / AND BEER (Yamanashi, rice lager, 5.0%)
- `Meeting Point` / DD4D Brewery (Ehime, Kölsch, 5.0%)
- `Cho, Latte yo!` / Ushi Tora Brewery (Tochigi, coffee amber ale, 9.0%)
- `FLOWER` / Brasserie Knot (Hokkaido, white ale, 4.5%)
- `Kuma to Kabosu no SIPA` / Chichibu Beer (Saitama, session IPA, 4.0%)
- `Sunny Side Hazy IPA` / Revo Brewing (Kanagawa, hazy, 6.0%)
- `Joy Hopposites` / Craft Rock Brewing (Tokyo, double IPA, 7.5%)
P-144×Citraba combines Italian food with craft beer. The pub also serves its signature extra-thick fresh pasta and small plates, and its mix of counter and table seating makes it suitable for solo visits as well as small groups. Opening hours are 11:30 to 23:30, and the June closing days listed in the post are the 1st, 15th, and 22nd.
The same post also announced that Citraba will appear at Ikebukuro Living Loop on Saturday, June 6. For beer drinkers in Ikebukuro, it is a place worth watching for its rotating draft taps.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s topic is P-144 x Citra Bar in Ikebukuro, and their new eight-tap lineup is seriously stacked.
MugiWhat! Eight beers on tap already sounds like a tiny beer festival. A pub can really go that hard?
Hop BroIt runs from Agarihama Brewery in Okinawa to Craft Rock Brewing in Tokyo, so eight breweries nationwide are lined up in one spot.
MugiWhoa! But Kölsch and SIPA sound like beer spell words to me. My brain is already fizzing!
Hop BroKölsch is crisp and easygoing, and SIPA is a lighter IPA with bright hop aroma, so it’s basically built for daytime drinking.
MugiThen Citrus Session from Agarihama and Kumato Kabosu no SIPA from Chichibu sound perfect for a hot day, right?
Hop BroExactly, but then Ushitora Brewery brings Cho, Latte Yo! as a 9.0% Coffee Amber Ale, and suddenly the lineup has a final boss.
MugiNo way! Start light, finish with the final boss beer, and your lunch drink turns into a whole adventure.
Hop BroAnd the place pairs craft beer with thick fresh pasta and small plates, so the Italian-beer combo is a real strength.
MugiAnd they’re popping up at Ikebukuro Living Loop on June 6, so you can chase the beer both in the pub and out in the city.
Hop BroThey open at 11:30, and with Sunny Side Hazy IPA plus Joy Hopposites waiting, a drink in Ikebukuro already sounds decided.
MugiYep, I want to start easy, grab some pasta, and then go for the full tap tour with your commentary included!
