T.Y.Harbor Brewery and Daisen G Beer Newly Tapped at Tokyo Torch Shop
In an Instagram post from CRAFT BEER Market Tokyo Torch, T.Y.Harbor Brewery’s “Wheat Ale” and Daisen G Beer’s “Yuzu Weiss” were newly tapped. The post also highlighted the appeal of the TOKYO TORCH terrace seating, along with the chance to enjoy dumpling and spice dishes with the beer.
Hop BroToday’s tap update at the Tokyo Torch shop is hot. At CRAFT BEER Market Tokyo Torch, T.Y.Harbor Brewery’s Wheat Ale and Daisen G Beer’s Yuzu Weiss have just been put on tap.
MugiWhat! Two new taps at once? That alone is kind of exciting, and the names already sound delicious, don’t they?
Hop BroExactly. The Wheat Ale is known for its light, easy-drinking character. It’s the kind of beer that goes down smoothly as the weather gets hotter.
MugiSo wheat means a wheat beer? It sounds gentle, but does that make the beer taste kind of soft and fluffy?
Hop BroYeah, roughly speaking, wheat tends to give it a softer mouthfeel. And with the Yuzu Weiss, the yuzu aroma rises softly, so the impression the moment you drink it changes a lot.
MugiWhat is that! It’s perfect for a side-by-side tasting. Gentle wheat and yuzu aroma, one after the other, and your brain’s going to be busy!
Hop BroAnd this place is on the first floor of TOKYO TORCH Tokiwabashi Tower, so the terrace seats feel great too. A drink in the open air feels like the right answer all by itself.
MugiOhh! If they have gyoza and spice dishes too, then you can enjoy food as well as beer. And having counter seats where you can just drop in alone is really convenient!
Hop BroExactly. They keep around 30 domestic and imported draft beers on hand at all times, and the fact that you can enjoy them from 690 yen is another reason it’s easy to stop by. It has both casualness and the fun of choosing.
MugiWait, they’re basically open during Golden Week too!? You can drink without a break? That’s amazing. But if they close at 10 p.m. on the 6th only, we’d better get there early!
Hop BroThis has to go on the tonight drink list. I’d start with the Wheat Ale, then finish with the Yuzu Weiss. Mugi-chan, want to go together?
MugiLet’s go, let’s go! I want to toast on the terrace! If we drink those two freshly tapped beers while snacking on gyoza, it’ll probably be so much fun we won’t want to go home!
Tap Update
CRAFT BEER Market Tokyo Torch is a beer pub on the first floor of TOKYO TORCH Tokiwabashi Tower. The shop’s concept is “Gyoza and spice dishes!”, and its convenience is built around food that pairs well with craft beer. Store information for the Marunouchi area says it always keeps around 30 kinds of domestic and imported draft craft beer on hand, starting at 690 yen. There are also counter seats, making it easy to stop by alone.
The new taps announced in that day’s Instagram post were T.Y.Harbor Brewery’s “Wheat Ale” and Daisen G Beer’s “Yuzu Weiss.” The former is a beer expected to have the light, easy-drinking character typical of a wheat ale, and it should be especially easy to drink as the weather turns hotter. The latter is a beer named for yuzu, with aroma notes that make you curious. First, you’ll want to compare the two and see what makes each one distinctive.
The post also said the shop would basically remain open as usual during the Golden Week holiday period, so it’s easy to enjoy a drink on the terrace while breathing in the outdoor air. It also noted that on the final day of Golden Week, Wednesday the 6th, closing time will be 10 p.m. only.
Because the food centers on gyoza and spices, the menu works well with beers that let you enjoy hop aroma as well as beers that bring out the sweetness of malt. For anyone in the Tokyo Station and Otemachi area who wants to enjoy both familiar, easy-drinking beers and the excitement of new taps at the counter, this is an easy place to drop by.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s tap update at the Tokyo Torch shop is hot. At CRAFT BEER Market Tokyo Torch, T.Y.Harbor Brewery’s Wheat Ale and Daisen G Beer’s Yuzu Weiss have just been put on tap.
MugiWhat! Two new taps at once? That alone is kind of exciting, and the names already sound delicious, don’t they?
Hop BroExactly. The Wheat Ale is known for its light, easy-drinking character. It’s the kind of beer that goes down smoothly as the weather gets hotter.
MugiSo wheat means a wheat beer? It sounds gentle, but does that make the beer taste kind of soft and fluffy?
Hop BroYeah, roughly speaking, wheat tends to give it a softer mouthfeel. And with the Yuzu Weiss, the yuzu aroma rises softly, so the impression the moment you drink it changes a lot.
MugiWhat is that! It’s perfect for a side-by-side tasting. Gentle wheat and yuzu aroma, one after the other, and your brain’s going to be busy!
Hop BroAnd this place is on the first floor of TOKYO TORCH Tokiwabashi Tower, so the terrace seats feel great too. A drink in the open air feels like the right answer all by itself.
MugiOhh! If they have gyoza and spice dishes too, then you can enjoy food as well as beer. And having counter seats where you can just drop in alone is really convenient!
Hop BroExactly. They keep around 30 domestic and imported draft beers on hand at all times, and the fact that you can enjoy them from 690 yen is another reason it’s easy to stop by. It has both casualness and the fun of choosing.
MugiWait, they’re basically open during Golden Week too!? You can drink without a break? That’s amazing. But if they close at 10 p.m. on the 6th only, we’d better get there early!
Hop BroThis has to go on the tonight drink list. I’d start with the Wheat Ale, then finish with the Yuzu Weiss. Mugi-chan, want to go together?
MugiLet’s go, let’s go! I want to toast on the terrace! If we drink those two freshly tapped beers while snacking on gyoza, it’ll probably be so much fun we won’t want to go home!
